Half Million Dollar Pie Recipes

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MILLION DOLLAR PIE



Million Dollar Pie image

This is a great recipe for a quick pie that does taste like a million bucks. My daughter has been making this every Thanksgiving since she was 11. Very easy preparation. The recipe calls for 2 graham cracker crusts, but we have also made it with the chocolate crumb crusts as well. They are delicious as well.

Provided by The Butter Biatch

Categories     Pie

Time 10m

Yield 2 pies, 16 serving(s)

Number Of Ingredients 6

2 graham cracker pie crusts
1 (14 ounce) can Eagle Brand Condensed Milk
1 (10 ounce) can crushed pineapple
9 ounces Cool Whip
3 tablespoons lemon juice
3/4 cup pecans

Steps:

  • Mix all ingredients.
  • Pour into crusts. Garnish with extra pecans if you wish.
  • Refrigerate 2 hours before serving.

HALF - MILLION DOLLAR PIE



HALF - MILLION DOLLAR PIE image

Categories     Fruit     Dessert     No-Cook

Yield Serves 16 to 20

Number Of Ingredients 7

One 14-ounce can sweetened condensed milk
1/4 cup fresh lemon juice
One 11-ounce can mandarin oranges, drained and chopped
One 8-ounce can crushed pineapple, drained
1 cup chopped pecans
One 16-ounce carton Cool Whip
2 graham cracker pie crusts

Steps:

  • In a bowl, mix the milk and lemon juice. Stir in the oranges, pineapple, and pecans. Fold the Cool Whip into the fruit mixture. Divide the filling between the pie crusts. Cover and refrigerate. Refrigerated, the pies will keep for up to 8 days.

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