Grilled Salmon With Orange Glaze Recipes

GRILLED ORANGE SALMON

Grilled Orange Salmon image

I love nothing better than to cook for company. Folks say anything coming out of my kitchen made with a marinade or sauce is a winner.

Provided by Taste of Home

Categories Dinner

Time 25m

Yield 2 servings.

Number Of Ingredients 9

Ingredients

1/4 cup orange juice
1 tablespoon minced fresh tarragon
1 tablespoon olive oil
1-1/2 teaspoons minced chives
1/2 teaspoon grated orange zest
1/2 garlic clove, minced
1/4 teaspoon salt
1/8 teaspoon pepper
2 salmon fillets (8 ounces each)

Steps:

In a large bowl, combine the first eight ingredients. Set aside 2 tablespoons marinade for basting. Pour remaining marinade into a bowl. Add salmon; turn to coat. Cover and refrigerate for 2-3 hours., Drain and discard marinade. Grill, uncovered, over medium heat or broil 6 in. from the heat for 12-15 minutes or until fish flakes easily with a fork. Baste occasionally with reserved marinade.

Nutrition Facts : Calories 285 calories, Fat 19g fat (3g saturated fat), Cholesterol 67mg cholesterol, Sodium 362mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 0 fiber), Protein 23g protein.

GRILLED SALMON WITH ORANGE GLAZE

Grilled Salmon With Orange Glaze image

This is out of a cookbook called "National Property Management Association" the northwest chapter...enjoy

Provided by teresas

Categories < 30 Mins

Time 20m

Yield 4 fillets, 4 serving(s)

Number Of Ingredients 9

Ingredients

1/2 cup orange marmalade
2 teaspoons sesame oil
2 teaspoons sesame seeds
1/2 teaspoon fresh gingerroot, grated
1 garlic clove, crushed
3 tablespoons Chinese white rice vinegar or 3 tablespoons other white vinegar
1 lb salmon fillet, boneless, skinless cut in four pieced
6 scallions, thinly sliced with some green
1/4 cup toasted sesame seeds (optional)

Steps:

Combine first 6 ingredients together.
Heat grill.
Brush orange glaze on each side of salmon and grill about 5 minutes on each side.
Top with scallions and sesame seeds and serve.
Can be grilled in the oven.

GRILLED SALMON WITH GINGER-ORANGE MUSTARD GLAZE

Grilled Salmon with Ginger-Orange Mustard Glaze image

Make and share this Grilled Salmon with Ginger-Orange Mustard Glaze recipe from Food.com.

Provided by Dancer

Categories High Protein

Time 30m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1/4 cup fresh orange juice
1/4 cup tamari or 1/4 cup soy sauce
1/4 cup cream sherry
1/4 cup Dijon mustard
2 tablespoons fresh ginger, peeled, grated
2 tablespoons honey
4 (6 ounce) salmon fillets (about an 1-inch thick)
to taste green onion, cut into fans

Steps:

Combine first 6 ingredients in a large zip-top plastic bag.
Add salmon to bag; seal and marinate in the refrigerator 30 minutes.
Remove salmon from bag, reserving marinade. Prepare grill or broiler by spraying with nonstick cooking spray.
Cook 6 minutes each side or until fish flakes easily when tested with a fork; basting frequently with reserved marinade. Place remaining marinade in a saucepan; bring to a boil.
Serve with salmon; garnish with green onion fans.

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