Grilled Pesto Breadsticks With Goat Cheese Pesto Spread Recipes

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GRILLED PESTO BREADSTICKS WITH GOAT CHEESE-PESTO SPREAD



Grilled Pesto Breadsticks with Goat Cheese-Pesto Spread image

Categories     Herb     Vegetarian     Goat Cheese     Summer     Bon Appétit

Yield Makes 10 to 12 servings

Number Of Ingredients 4

11 ounces soft fresh goat cheese (such as Montrachet), room temperature
2 7-ounce containers prepared pesto
1 1-pound French bread baguette, cut into 6-inch lengths
1/4 cup olive oil

Steps:

  • Purée goat cheese in processor.Mix in 7 ounces pesto. Transfer to medium bowl.(Can be made 1 day ahead. Cover; chill. Bring to room temperature before serving)
  • Prepare barbeque (medium-high heat). Halve each bread piece lengthwise, then cut each half lengthwise into 1 1/4-inch-wide strips. Combine 7 ounces pesto and oil in small bowl. Brush bread with pesto mixture. Grill until brown, about 45 seconds per side. Serve with cheese spread.

PESTO GOAT CHEESE SPREAD



Pesto Goat Cheese Spread image

This is a popular spread around our house, but we're big fans of goat cheese, and of course, we love pesto!

Provided by PalatablePastime

Categories     Spreads

Time 10m

Yield 3 cups, 48 serving(s)

Number Of Ingredients 5

6 ounces goat cheese, softened
8 ounces cream cheese, softened
1 (7 ounce) jar basil pesto, drained
1 tablespoon lemon juice
1 tablespoon finely chopped parsley

Steps:

  • Combine all ingredients together until smooth.
  • Chill before using.
  • Serve with crackers, if desired.

PESTO GOAT CHEESE SPREAD



Pesto Goat Cheese Spread image

Categories     Condiment/Spread     No-Cook     Vegetarian     Quick & Easy     Cream Cheese     Goat Cheese     Basil     Gourmet

Number Of Ingredients 3

4 ounces soft mild goat cheese at room temperature
2 ouncres cream cheese at room temperature
1/4 cup pesto

Steps:

  • Stir together all ingredients with salt and pepper to taste until smooth.

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