Grilled Peanut Butter Apple Sandwiches Recipes

PEANUT BUTTER AND APPLE SANDWICH

Peanut Butter and Apple Sandwich image

My kids love to spread peanut butter on their apples, so one day I thought I would take a favorite of theirs and just tweak it a little bit....voila, a peanut butter and apple sandwich. PB and J can get boring after a while and this provides a healthy alternative.

Provided by SAIDANDDUNN

Categories Main Dish Recipes Sandwich Recipes

Time 2m

Yield 1

Number Of Ingredients 3

Ingredients

2 slices whole wheat bread
1 tablespoon peanut butter, or to taste
1 small apple - peeled, cored and shredded

Steps:

Spread a thin layer of peanut butter onto one side of each slice of bread. Place shredded apple onto the peanut butter, and place the other peanut buttered side of bread on top. Serve immediately.

Nutrition Facts : Calories 291 calories, Carbohydrate 41.3 g, Fat 10.3 g, Fiber 7.4 g, Protein 11.7 g, SaturatedFat 2.2 g, Sodium 343.8 mg, Sugar 15.7 g

GRILLED PEANUT BUTTER SANDWICHES

Grilled Peanut Butter Sandwiches image

These were as common in my home growing up as grilled cheese -- we ate them with warm soups for quick lunches & easy meals. I didn't realize until I moved away from home that most people have never heard of a grilled peanut butter sandwich. Made just like grilled cheese sandwiches, they are also warm and gooey and so easy to make it's almost silly!

Provided by Park Rangerette

Categories Lunch/Snacks

Time 7m

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 3

Ingredients

2 slices bread
3 tablespoons peanut butter
2 tablespoons butter, softened, 2 tablespoons margarine, softened or 3 tablespoons of goats butter, softened

Steps:

Heat a skillet over medium heat until hot.
Meanwhile, spread the peanut butter on one slice of bread and top it with the other slice of bread. Butter the outsides of the bread, both sides.
Lay the sandwich on the hot skillet and let it brown until golden. Flip it over and cook the other side until it is also golden.
Serve warm!

Nutrition Facts : Calories 618.9, Fat 48.9, SaturatedFat 20, Cholesterol 61.1, Sodium 678.6, Carbohydrate 34.7, Fiber 4.1, Sugar 6.6, Protein 16.1

PEANUT BUTTER, APPLE AND RAISIN SANDWICH

Peanut Butter, Apple and Raisin Sandwich image

Tart, sweet and crunchy, these open-faced sammies are a perfect after-school (or after-work) snack. -James Schend, Taste of Home Deputy Editor

Provided by Taste of Home

Categories Lunch Snacks

Time 5m

Yield 1 serving.

Number Of Ingredients 5

Ingredients

1 tablespoon creamy peanut butter
1 slice crusty white bread
1/4 medium apple, thinly sliced
1 tablespoon golden raisins
Ground cinnamon

Steps:

Spread peanut butter over bread. Top with apple and raisins; sprinkle with cinnamon.

Nutrition Facts : Calories 220 calories, Fat 9g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 212mg sodium, Carbohydrate 30g carbohydrate (13g sugars, Fiber 3g fiber), Protein 7g protein.

GRILLED PEANUT BUTTER AND JELLY SANDWICH

Grilled Peanut Butter and Jelly Sandwich image

This is peanut butter and jelly with a twist. The kids will thank you for them.

Provided by Chasity

Categories Main Dish Recipes Sandwich Recipes

Time 13m

Yield 1

Number Of Ingredients 4

Ingredients

2 teaspoons butter
2 slices white bread
1 teaspoon peanut butter
2 teaspoons any flavor fruit jelly

Steps:

Heat griddle or skillet to 350 degrees F (175 degrees C).
Spread butter on one side of each slice of bread. Spread peanut butter on unbuttered side of one slice of bread, and jelly on the other. Place one slice, buttered side down on the griddle. Top with other slice, so that peanut butter and jelly are in the middle. Cook for 4 minutes on each side, or until golden brown, and heated through.

Nutrition Facts : Calories 273.3 calories, Carbohydrate 35.5 g, Cholesterol 21.5 mg, Fat 12.5 g, Fiber 1.7 g, Protein 5.3 g, SaturatedFat 6.1 g, Sodium 427.2 mg, Sugar 9.1 g

GRILLED BACON APPLE SANDWICH

Grilled Bacon Apple Sandwich image

This is a big, messy sandwich that sounds quirky but is delicious! Great for warming up in the fall and very kid-friendly. The proportions of this recipe are approximate, and feel free to change them to suit your needs. The bacon provides saltiness, the jelly provides sweetness, the apple provides tartness, and the cayenne pepper the spiciness. However, including all ingredients provides a more complex range of awesomeness.

Provided by niki.gillespie

Categories Meat and Poultry Recipes Pork

Time 25m

Yield 2

Number Of Ingredients 7

Ingredients

6 slices maple-cured bacon
5 tablespoons peanut butter
4 slices whole wheat bread
5 tablespoons apricot jelly
cayenne pepper to taste
1 Granny Smith apple, cored and thinly sliced
3 tablespoons softened butter

Steps:

Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate.
Spread the peanut butter onto two slices of bread; set aside. Spread the apricot jelly onto the remaining two slices of bread, and sprinkle with cayenne pepper to taste. Arrange half of the cooked bacon and half of the sliced apple onto each apricot jam-covered bread sliced. Top with the peanut butter smeared pieces of bread.
Heat a large skillet over medium heat. Spread the butter over the outside of the sandwiches and place into the preheated skillet. Cook until golden brown and crispy, then turn the sandwiches over, and continue cooking until golden brown on the other side, about 4 minutes per side.

Nutrition Facts : Calories 832.5 calories, Carbohydrate 72.6 g, Cholesterol 76 mg, Fat 51.3 g, Fiber 7.8 g, Protein 28.5 g, SaturatedFat 19.4 g, Sodium 1233.3 mg, Sugar 35.7 g

EASY-TO-MAKE APPLE SANDWICH

Easy-to-Make Apple Sandwich image

This is simple snack that is fun to make with your kids and good for anytime.

Provided by eXpErImEnTaLcHeF

Categories Appetizers and Snacks Fruit

Time 5m

Yield 1

Number Of Ingredients 3

Ingredients

1 ½ tablespoons creamy peanut butter
2 slices apple
2 tablespoons granola, or more to taste

Steps:

Spread peanut butter over one side of one apple slice; top with granola. Place remaining apple slice atop the granola to finish the sandwich.

Nutrition Facts : Calories 254.7 calories, Carbohydrate 22.6 g, Fat 16.1 g, Fiber 4.5 g, Protein 8.6 g, SaturatedFat 3.2 g, Sodium 116.5 mg, Sugar 12.6 g

GRILLED CHEDDAR AND APPLE BUTTER SANDWICH

Grilled Cheddar and Apple Butter Sandwich image

This is an adopted recipe that I found to be a nice twist on the traditional grilled cheese. The original chef's comments are as follows: "For some reason, I put a jar of apple butter in my grocery cart today (childhood nostalgia?)...I can't imagine I'm the only one in the world to come up with this, but I dreamt it up today, and I didn't see it on Zaar...so here it is! My 13-month-old daughter ate it right up and literally screamed for more! I used mild Tillamook cheddar cheese, but I think a sharp white cheddar would be amazing, too. Take care to toast it s l o w l y neglected (burnt) grilled sandwiches that are "scraped off" and presented scraped-side-down on the plate, are a dirty trick IMHO."

Provided by Ms B.

Categories Lunch/Snacks

Time 15m

Yield 1 serving(s)

Number Of Ingredients 4

Ingredients

2 slices challah, loaf, not braided, sliced about 1/2 inch thick
2 slices mild cheddar cheese
1 tablespoon apple butter
2 teaspoons butter, softened

Steps:

The sandwich is assembled in a cold, non stick skillet.
Butter one side of first slice of bread and place butter-side-down in skillet.
Place one slice of cheese on bread, then 1 Tablespoon apple butter in the center of the cheese.
Top apple butter with second slice of cheese.
Butter one side of second piece of bread and place butter-side-up on last slice of cheese.
Turn on heat to medium/low heat.
Toast each side*s l o w l y* and carefully to achieve a gooey inside and toasty-golden outside.
Eat and repeat!

SWEET 'N CREAMY PEANUT BUTTER APPLE SANDWICH

Sweet 'n Creamy Peanut Butter Apple Sandwich image

A delicious, lower-fat peanut butter sandwich that is both creamy and crunchy.

Provided by redscare

Categories Main Dish Recipes Sandwich Recipes

Time 15m

Yield 2

Number Of Ingredients 7

Ingredients

1 Granny Smith apple, thinly sliced
2 tablespoons peanut butter
2 tablespoons low-fat ricotta cheese
¼ teaspoon vanilla extract
¼ teaspoon ground cinnamon
¼ teaspoon white sugar
4 slices sandwich bread

Steps:

Stir peanut butter and ricotta cheese together in a bowl until smooth. Add vanilla extract, cinnamon, and white sugar to peanut butter mixture; stir until completely blended.
Spread peanut butter mixture on one side of two of the pieces of bread; top peanut butter mixture with apples. Place remaining slices of bread over the apples.

Nutrition Facts : Calories 284.5 calories, Carbohydrate 38.7 g, Cholesterol 4.8 mg, Fat 11.1 g, Fiber 3.6 g, Protein 9.9 g, SaturatedFat 2.8 g, Sodium 435.1 mg, Sugar 11.4 g

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