Grilled Peaches And Ice Cream Recipes

GRILLED PEACHES AND ICE CREAM

Grilled Peaches and Ice Cream image

Warm, sweet peaches combine with cool, creamy ice cream to make a treat worth waiting all year for.

Provided by Target Test Kitchen

Categories Trusted Brands: Recipes and Tips Target Test Kitchen

Time 30m

Yield 8

Number Of Ingredients 3

Ingredients

4 fresh ripe peaches
Vegetable oil for brushing
8 scoops ice cream, such as Market Pantry Vanilla Bean or Sea Salt Caramel Pretzel Ice Cream

Steps:

Heat grill to medium-high. Cut peaches in half; remove pits. Brush cut sides with oil. Place cut-sides down on grill. Grill 3 to 4 minutes until grill marks appear. Brush tops with oil, turn over and move to indirect heat. Grill about 10 minutes longer until warm and tender.
Serve warm peach halves topped with ice cream.

Nutrition Facts : Calories 64.6 calories, Carbohydrate 7.9 g, Cholesterol 9.2 mg, Fat 3.4 g, Fiber 0.1 g, Protein 0.7 g, SaturatedFat 1.6 g, Sodium 18.8 mg, Sugar 7.4 g

GRILLED PEACHES

Grilled Peaches image

Choose fruit with a fragrant aroma and flesh that yields a bit when pressed gently. If a peach has cuts or tan spots, or if it's rock-hard or mushy, don't buy it. Color has more to do with variety than ripeness.

Provided by Martha Stewart

Categories Food & Cooking Dessert & Treats Recipes

Time 10m

Number Of Ingredients 2

Ingredients

4 peaches
2 tablespoons melted unsalted butter

Steps:

Heat grill to medium-low.
Halve and pit peaches; brush both sides with butter.
Place peaches on grill; cover grill, and cook until charred and softened, 4 to 5 minutes per side.

Nutrition Facts : Calories 92 g, Fat 6 g, Fiber 2 g, Protein 1 g

GRILLED PEACHES AND CREAM

Grilled Peaches and Cream image

This is an easy grilled peach dessert! I use a honey nut flavored cream cheese spread and it's wonderful! Drizzle a little extra honey after they're grilled and they're perfect!

Provided by OLIVIA17

Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes

Time 23m

Yield 8

Number Of Ingredients 4

Ingredients

4 peaches, halved and pitted
2 tablespoons clover honey
1 cup soft cream cheese with honey and nuts
1 tablespoon vegetable oil

Steps:

Preheat a grill for medium-high heat.
Brush peaches with a light coating of oil. Place pit side down onto the grill. Grill for 5 minutes, or until the surfaces have nice grill marks. Turn the peaches over, and drizzle with a bit of honey. Place a dollop of the cream cheese spread in the place where the pit was. Grill for 2 to 3 more minutes, or until the filling is warm. Serve immediately.

Nutrition Facts : Calories 139 calories, Carbohydrate 11.6 g, Cholesterol 31.9 mg, Fat 10.2 g, Protein 1.1 g, SaturatedFat 5 g, Sodium 135 mg, Sugar 11.5 g

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