GRILLED CHICKEN PIRI PIRI
Steps:
- To a food processor add lemon zest, lemon juice, garlic, red pepper, chiles, parsley, paprika, red wine vinegar and oil. Process until it becomes a paste. Season with salt and pepper. Reserve 1 cup of the sauce as set aside for garnishing cooked chicken later.
- Divide chicken pieces into 2 large resealable plastic bags. Divide the marinade into both bags and seal. Turn the chicken around in the bags to distribute the marinade. Place chicken in the refrigerator and let it marinate for at least 1 hour and up to 1 day.
- Preheat grill to medium-high heat.
- Remove chicken from bags with tongs and drain well. Season with salt and pepper. Place on grill, skin side down first, and grill for about 15 minutes on each side turning occasionally until cooked through. (You might need to do it in batches if grill is not big enough.) Serve with lemon wedges and the reserved piri piri sauce.
PIRI PIRI CHICKEN
Chicken is marinated in a spicy piri piri pepper sauce, then grilled for this simple but flavorful African-inspired recipe. I like to serve this with a cool yogurt sauce and fonio pilaf.
Provided by Buckwheat Queen
Categories World Cuisine Recipes African
Time 5h5m
Yield 2
Number Of Ingredients 10
Steps:
- Use rubber gloves to mince the chiles and place into a mixing bowl. Add cilantro, garlic, vegetable oil, vinegar, lime juice, salt, and black pepper. Mix piri piri sauce well.
- Place chicken breasts and legs into a resealable plastic bag. Pour in piri piri sauce, seal the bag, and shake gently to completely cover chicken. Put the bag in the refrigerator to marinate at least 4 hours.
- Remove bag from the refrigerator about 30 minutes before cooking to allow chicken to come to room temperature.
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- Remove chicken from the bag; discard bag and cilantro. Cook chicken on the preheated grill, rotating as necessary to cook evenly, until juices run clear and an instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C), about 25 minutes.
Nutrition Facts : Calories 500.9 calories, Carbohydrate 6.3 g, Cholesterol 175.2 mg, Fat 28.1 g, Fiber 1.6 g, Protein 54.3 g, SaturatedFat 6 g, Sodium 1345.1 mg, Sugar 1.8 g
More about "grilled chicken piri piri recipes"
GRILLED PIRI PIRI CHICKEN - EATS BY THE BEACH
Web Jun 5, 2019 Place the spatchcocked chicken in a large ziptop bag. Pour in the marinade and massage into the meat. Seal the bag tightly and …
From eatsbythebeach.com
Reviews 6Estimated Reading Time 5 mins
From eatsbythebeach.com
Reviews 6Estimated Reading Time 5 mins
- In a food processor, process the shallot, garlic, red pepper, red chile pepper, cilantro, paprika, oregano, citrus zest, citrus juice, vinegar, olive oil, salt, pepper, and brown sugar. Process until very smooth. Remove one cup of marinade and set aside.
- Place the spatchcocked chicken in a large ziptop bag. Pour in the marinade and massage into the meat. Seal the bag tightly and refrigerate for at least 6 hours or overnight.
- Make the basting sauce: Pour the reserved 1 cup of marinade into a small saucepan over medium heat. Add the red wine vinegar and honey. Bring the sauce to a boil, lower the heat to a simmer and cook until the sauce reduces and thickens – about 15-20 minutes. Pour into small bowl, cover and set aside.
See details
GRILLED PIRI PIRI CHICKEN - SANDRA VALVASSORI
Web Aug 6, 2020 Pat dry with paper towels then rub the chicken all over with olive oil and season with 3 teaspoons salt and 2 teaspoons freshly …
From sandravalvassori.com
4.7/5 (3)Servings 4Cuisine Portuguese, South AfricanCategory Main Course
From sandravalvassori.com
4.7/5 (3)Servings 4Cuisine Portuguese, South AfricanCategory Main Course
- Make the piri piri sauce: Place all the sauce ingredients in a small chopper, process until almost smooth. If too thick, add a little more oil or a splash of water. Set aside.
- Prepare the chicken: Place the spatchcoked chicken on a baking sheet, ceramic dish, or metal tray. Pat dry with paper towels then rub the chicken all over with olive oil and season with 3 teaspoons salt and 2 teaspoons freshly cracked pepper.
- Grill the chicken: Place the chicken skin side up on grill. Cover barbeque, grill for 20-25 minutes basting every 5-10 minutes with piri piri sauce. Flip the chicken to grill the skin side for 10-15 minutes more, basting once or twice more. *Note, if the grill seems too hot for the skin side, shut the burner off that is directly under the chicken.
See details
GRILLED PERI-PERI CHICKEN THIGHS - SIMPLY DELICIOUS
Web Jun 4, 2019 ½ cup peri-peri sauce 2 tablespoons honey 2 tablespoons olive oil juice of ½ lemon salt & pepper to taste 8 chicken thighs skin-on …
From simply-delicious-food.com
4.5/5 (13)Total Time 45 minsCategory Chicken, Dinner, Gluten FreeCalories 298 per serving
From simply-delicious-food.com
4.5/5 (13)Total Time 45 minsCategory Chicken, Dinner, Gluten FreeCalories 298 per serving
See details
PORTUGUESE CHICKEN - PIRI PIRI GRILLED CHICKEN - GLEBE …
Web Place. drip pan under the grate. Drizzle a bit of olive oil onto the chicken. Rub the olive oil to coat the skin side of the chicken. Place the chicken, skin side up and grill, covered, for 10 minutes. Baste the chicken …
From glebekitchen.com
From glebekitchen.com
See details
GRILLED CHICKEN WITH PIRI PIRI SAUCE - THE ITALIAN CHEF
Web Jun 2, 2009 1 teaspoon salt 1 cup extra virgin olive oil 1/3 cup white wine vinegar 1 whole chicken, 3 1/2 to 4 pounds, cut into eight serving pieces Instructions Combine chiles, garlic, salt, extra virgin olive oil and vinegar …
From italianchef.com
From italianchef.com
See details
PORTUGUESE GRILLED CHICKEN (PIRI PIRI) RECIPE - URBAINE CITY
Web Feb 14, 2021 2 tablespoons of piri-piri sauce (or more according to your taste) Instructions For chicken thighs or drumsticks Combine all the marinade ingredients together in a large bowl, until the marinade gets a …
From urbainecity.com
From urbainecity.com
See details
PIRI PIRI GRILLED CHICKEN THIGHS | EPICURE.COM
Web Place chicken on grill; reduce heat to medium. Barbecue with lid closed, 6–8 min per side or until cooked all the way through. If using, add limes, cut side down, for last minute of grilling.
From epicure.com
From epicure.com
See details
PIRI PIRI (PERI-PERI) CHICKEN RECIPE - FOREMAN GRILL RECIPES
Web 2 people Author: Nick Directions. 1. In a small food processor, add the 7 marinade ingredients and pulse until almost smooth, similar to a pesto. 2. Place the chicken thighs …
From foremangrillrecipes.com
From foremangrillrecipes.com
See details
12 DINNERS TO MAKE WITH CHICKEN DRUMSTICKS - SIMPLYRECIPES.COM
Web Jan 18, 2023 The recipe calls for chicken breasts and legs, but you can use all drumsticks for this recipe. Just reduce the baking time, making sure the temperature of the …
From simplyrecipes.com
From simplyrecipes.com
See details
PIRI PIRI CHICKEN RECIPE - HOW TO MAKE GRILLED PIRI PIRI CHICKEN
Web May 28, 2021 Step 1 In a large bowl, add chicken and remaining piri piri sauce, turning to coat. Cover and refrigerate for at least 2 hours, or up to overnight. Remove chicken from …
From delish.com
From delish.com
See details
GRILLED PIRI PIRI CHICKEN WITH SPICED RICE - MAKEGOODFOOD.CA
Web Grill the chicken. While the rice cooks, pat the chicken dry with paper towel. In a large bowl, combine the chicken* and a generous drizzle of oil; season with ⅔ of the spices …
From makegoodfood.ca
From makegoodfood.ca
See details
GRILLED PIRI PIRI CHICKEN | CANADIAN LIVING
Web Jul 14, 2005 Rub over chicken, pushing some of the mixture under skin. Refrigerate chicken for at least 8 hours or up to 24 hours. On greased grill over medium heat, cook …
From canadianliving.com
From canadianliving.com
See details
BEST GRILLED PIRI-PIRI CHICKEN RECIPES | FOOD NETWORK CANADA
Web Jan 30, 2014 In small saucepan, combine vinegar, garlic, oil, oregano, hot pepper flakes, paprika and salt; bring to boil over high heat. Reduce heat and simmer over medium-low …
From foodnetwork.ca
From foodnetwork.ca
See details
HOW TO GRILL -- TASTY ROAST CHICKEN PIRI PIRI RECIPE - YOUTUBE
Web Chicken on Fire!!! Roast chicken piri piri recipe When in Portugal you should definitly try out the grilled chicken peri peri. However beware they are not ...
From youtube.com
From youtube.com
See details
GRILLED PIRI PIRI CHICKEN SKEWERS RECIPE - HONEY + LIME
Web Step 3: Prepare your grill and add chicken to skewers. Add Kingsford Original Charcoal to your grill and build your fire, heating it to 450 degrees. While the grill warms up, add …
From honeyandlime.co
From honeyandlime.co
See details
GRILLED CHICKEN PIRI PIRI | METRO
Web 4 garlic cloves chopped 1/2 cup (125 ml) Piri Piri hot sauce juice of 1 lemon 1 tablespoon (5 ml) hot chili flakes 2 teaspoon (10 ml) smoked paprika or regular 3 tablespoon (45 ml) …
From metro.ca
From metro.ca
See details
PIRI PIRI FRIED CHICKEN RECIPE - SIMPLY RECIPES
Web Apr 28, 2022 Piri Piri Fried Chicken Prep Time 10 mins Cook Time 35 mins Marinate 24 hrs Total Time 24 hrs 45 mins Servings 4 servings Yield 3 pounds fried chicken …
From simplyrecipes.com
From simplyrecipes.com
See details
WHOLE GRILLED PIRI PIRI CHICKEN - FOOD FIDELITY
Web May 16, 2022 How to make piri piri chicken (step by step) Step 1: Spatchcock the chicken Using either a sharp knife or kitchen shears cut the backbone from the chicken …
From foodfidelity.com
From foodfidelity.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love