BEST GRILLED CHEESE AND TURKEY SANDWICH
This recipe might sound strange... who ever thought of using mayo on a grilled cheese instead of butter?? Try it, you'll see. It makes a great crunch on the bread. And you can use fat free mayo... I don't think fat free butter exists. I haven't found a cheese I don't like with this sanwich. You can also switch up the meat.
Provided by Aimchick
Categories Lunch/Snacks
Time 12m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Heat a non stick pan over medium high heat.
- spread one side of each slice of bread with a tsp of mayo, coating it evenly.
- place one slice in the pan, mayo side down.
- arrange meat an cheese on the bread with the meat between the slices of cheese.
- place the other slice of bread on top with mayo side up.
- cover and cook to desired toasting level.
- Flip and repeat.
Nutrition Facts : Calories 342.3, Fat 17.1, SaturatedFat 10, Cholesterol 39.7, Sodium 834.8, Carbohydrate 25.6, Fiber 4, Sugar 4.2, Protein 21.6
GRILLED CHEESE WITH TURKEY & TOMATO
I love having grilled cheese sandwiches for lunch, but many of them are pretty fattening. I decided to make one a little healthier.
Provided by CookingONTheSide
Categories Lunch/Snacks
Time 13m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- On insides of both slices of bread, spread the ranch dressing.
- Make sandwich with bread, cheese, turkey and tomato.
- Coat a skillet with cooking spray and toast sandwich for about 3 minutes on each side, until bread is golden brown and cheese is melted.
Nutrition Facts : Calories 234.8, Fat 5.5, SaturatedFat 0.7, Cholesterol 33.6, Sodium 1113.7, Carbohydrate 31.5, Fiber 4.4, Sugar 6.5, Protein 15.3
GRILLED CHEESE WITH TURKEY
I make these turkey and cheese sandwiches at least once a week. I love the melty cheese and mayonnaise for comforting appeal. - Teresa Stephens, Dexter, New York
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- Spread two slices of bread with mayonnaise. Layer with turkey, tomato and cheese; top with remaining bread. Spread outsides of sandwiches with butter. On a hot griddle, grill sandwiches until golden brown, 3-4 minutes on each side.
Nutrition Facts : Calories 372 calories, Fat 17g fat (8g saturated fat), Cholesterol 63mg cholesterol, Sodium 1617mg sodium, Carbohydrate 32g carbohydrate (4g sugars, Fiber 2g fiber), Protein 24g protein.
TURKEY, HAM & SWISS GRILLED CHEESE
Make and share this Turkey, Ham & Swiss Grilled Cheese recipe from Food.com.
Provided by CookingONTheSide
Categories Lunch/Snacks
Time 8m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Spread ranch dressing on each slice of the bread.
- On the ranch dressing side, top 1 bread slice with the turkey, ham, Swiss cheese and pickles.
- Top with remaining bread slice.
- Spread butter on outside of sandwich.
- Heat nonstick skillet over medium-high heat.
- Add sandwich, cook, turning once, until golden and cheese is melted, about 2-3 minutes per side.
- Cool slightly before serving.
Nutrition Facts : Calories 571.5, Fat 33, SaturatedFat 16.6, Cholesterol 89.3, Sodium 1112.7, Carbohydrate 41.4, Fiber 1.9, Sugar 3.4, Protein 28.2
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