Grilled Caprese Sandwich Recipes

CAPRESE SANDWICH WITH TOMATO, MOZZARELLA, AND FRESH BASIL

Caprese Sandwich With Tomato, Mozzarella, and Fresh Basil image

The caprese sandwich is a classic vegetarian Italian sandwich made with fresh mozzarella, tomato, basil, olive oil, and balsamic vinegar.

Provided by MacKenzie Smith

Time 5m

Number Of Ingredients 8

Ingredients

1 Italian sub roll
1/2 tablespoon Italian extra-virgin olive oil
1/2 tablespoon balsamic glaze
5 fresh basil leaves
2 fresh Campari tomatoes, thickly sliced
Salt, to taste
Freshly ground pepper, to taste
3 thick slices fresh mozzarella (buffalo, if possible)

Steps:

Eat now or wrap tightly to enjoy later.

Nutrition Facts : Calories 680 kcal, Carbohydrate 71 g, Cholesterol 67 mg, Fiber 7 g, Protein 31 g, SaturatedFat 13 g, Sodium 1729 mg, Sugar 13 g, Fat 31 g, ServingSize 1 sandwich (1 serving), UnsaturatedFat 0 g

GRILLED CAPRESE SANDWICH

Grilled Caprese Sandwich image

Grilled caprese sandwich stuffed with fresh mozzarella, tomatoes and basil pesto! Takes 10 minutes or less and requires just 5 simple ingredients!

Provided by Jamielyn Nye

Categories Main Course

Time 10m

Number Of Ingredients 5

Ingredients

2 slices sourdough bread
1-2 Tablespoons butter
1-2 Tablespoons basil pesto
1 tomato (, sliced)
2 slices mozzarella cheese (, about 1/4 inch thick)

Steps:

Warm a skillet or frying pan over medium-heat. Butter both sides of your bread and then grill one side.
Once it has lightly browned, flip bread over to brown other side. Turn the heat to low. Then spread the pesto on the grilled side and the cheese on top.
Allow cheese to melt a little, then place tomatoes on top of the cheese followed by the top piece of bread. Turn the heat off if browning too fast and allow sandwich to sit in the skillet until melted.

Nutrition Facts : Calories 360 kcal, Carbohydrate 40 g, Protein 15 g, Fat 16 g, SaturatedFat 8 g, Cholesterol 38 mg, Sodium 629 mg, Fiber 2 g, Sugar 4 g, TransFat 1 g, UnsaturatedFat 5 g, ServingSize 1 serving

CAPRESE SANDWICH

Caprese Sandwich image

This caprese sandwich is a staple in my family. We make it several times a month when things are hectic and we need a fast, fresh and healthy dinner-it's always a hit! -Stacey Johnson, Tacoma, Washington

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 4 servings.

Number Of Ingredients 8

Ingredients

6 tablespoons wasabi mayonnaise or plain mayonnaise
8 slices sourdough bread (1/2-inch thick), toasted
2 large heirloom tomatoes, sliced
1/2 teaspoon sea salt
1/2 teaspoon coarsely ground pepper
1/2 large sweet onion, thinly sliced
8 ounces fresh mozzarella cheese, sliced
1/2 cup fresh basil leaves

Steps:

Spread mayonnaise on 1 side of each slice of toast. Top half the toast slices with tomatoes, salt and pepper. Add onion, mozzarella and basil; top with remaining bread slices.

Nutrition Facts : Calories 463 calories, Fat 29g fat (11g saturated fat), Cholesterol 52mg cholesterol, Sodium 753mg sodium, Carbohydrate 34g carbohydrate (6g sugars, Fiber 2g fiber), Protein 17g protein.

GRILLED CAPRESE SANDWICH

Grilled Caprese Sandwich image

This sandwich is the perfect summer sandwich. It is fresh, light and it's grilled...what else could you ask for on a hot summer evening? These can also be made on the stovetop or a panini press.

Provided by GotBoxer

Categories Lunch/Snacks

Time 25m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

8 slices Italian bread, sliced 3/4-inch thick
8 slices fresh whole milk mozzarella cheese
2 roma tomatoes, sliced
2 tablespoons fresh basil, minced
2 tablespoons balsamic vinegar
salt and pepper
1/4 cup olive oil
3 tablespoons fresh parmesan cheese, shredded
1/4 teaspoon garlic powder

Steps:

On four slices of bread layer the mozzerella cheese and tomatoes.
Sprinkle with basil, vinegar, salt and pepper.
Top with remaining slices of bread.
In a small bowl combine oil, parmesan cheese and garlic powder.
Brush over both sides of each sandwich and either place on a grill over medium heat, or cook in a skillet until golden brown.

CAPRESE GRILLED CHEESE SANDWICH

Caprese Grilled Cheese Sandwich image

These caprese grilled cheese sandwiches are a delicious comfort-food classic that the whole family will love.

Provided by Eat Good 4 Life

Yield 4 servings

Number Of Ingredients 8

Ingredients

Ingredients
2 tomatoes, sliced about 1/2 inch thick
2 - 4 tbsp olive oil
4 tbsp pesto sauce
4 oz Arla® sliced Fontina cheese
4 oz Arla® sliced Havarti cheese
12 - 15 basil leaves
8 slices whole grain bread

Steps:

Instructions
Heat a large griddle or skillet over medium heat.
Brush the outsides of each slice of bread with olive oil, then brush the other side with pesto. Layer sandwich with one slice of Havarti and Fontina cheese, followed by tomatoes and basil. Finish with a slice of bread. Place sandwiches in the prepared griddle until cheese is melty and each side is golden, about 3-5 minutes per side. Serve immediately.

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