Grenadian Style Baked Chicken Recipes
GRENADIAN STYLE BAKED CHICKEN
I took a great cooking class at a Whole Foods store. This is one of the great recipes I got that night. Enjoy!
Provided by Jess N
Categories One Dish Meal
Time 1h
Yield 12 serving(s)
Number Of Ingredients 14
Steps:
- Skin and clean chicken. Place chicken in a large baking pan.
- Mix all remaining ingredients and add to baking pan (with chicken). Be sure to mix well with chicken coating both upper and lower surfaces of the chicken.
- Cover baking pan and bake at 400 degrees for roughly 30 minutes.
- Flip each piece of chicken and continue to bake uncovered.
- Flip chicken one more time when most of the liquid has been reduced. At this point, baste the chicken as well.
- Continue cooking a short while longer until chicken has slightly browned on top.
Nutrition Facts : Calories 279.4, Fat 19.5, SaturatedFat 5.2, Cholesterol 85.1, Sodium 296.2, Carbohydrate 3.4, Fiber 0.6, Sugar 1.9, Protein 21.6
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