20 BEST GREEN APPLE RECIPE COLLECTION
These green apple recipes are tart, crispy, and delicious! From delicious entrees like Waldorf salad and spicy curry to decadent desserts like cobbler and fritters, green apples are a winning ingredient.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 20
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a green apple recipe in 30 minutes or less!
Nutrition Facts :
GREEN APPLE CIDER
Make and share this Green Apple Cider recipe from Food.com.
Provided by Calee
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- In a large glass add ice.
- Add melon liquer, vodka and hard apple cider, stir well.
- If you are not into hard cider try this with regular apple cider.
Nutrition Facts : Calories 69.4, Sodium 0.3
HOMEMADE APPLE CIDER
Homemade apple cider.
Provided by scollins
Categories Drinks Recipes Juice Recipes
Time 7h35m
Yield 16
Number Of Ingredients 4
Steps:
- Place apples in a large stockpot and add enough water cover by at least 2 inches. Stir in sugar, cinnamon, and allspice. Bring to a boil. Boil, uncovered, for 1 hour. Cover pot, reduce heat, and simmer for 2 hours.
- Strain apple mixture though a fine mesh sieve. Discard solids. Drain cider again though a cheesecloth lined sieve. Refrigerate until cold.
Nutrition Facts : Calories 83.2 calories, Carbohydrate 21.9 g, Fat 0.2 g, Fiber 2.4 g, Protein 0.3 g, Sodium 1.2 mg, Sugar 18.3 g
GREEN APPLE ICE CREAM FINALE
This is not my recipe, but it is definitely worth sharing. I think it was either Southern Living or Cuisine Magazine, but what a great dessert. A thick shake that tastes like a caramel apple. Made with granny smith apples, vanilla ice cream and apple cider and topped with of course, caramel sauce and whipped cream.
Provided by SarasotaCook
Categories Frozen Desserts
Time 15m
Yield 4 1 1/2 cup shakes, 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Apples -- Mix the apples with the lemon juice and toss well until all the lemons are coated with the lemon juice. This will prevent them from browning. Then place on a small plate or baking sheet and freeze at least 20 minutes. You want them slightly frozen.
- Shake -- After the the apples have been frozen, add them to the blender with the ice cream apple cider, caramel sauce and vanilla extract and blend well.
- Serving and Topping -- Pour into your favorite glasses and top with whipped cream, drizzled with caramel sauce and the salted peanuts. I think the original recipe called for a salted nut candy bar (like a Payday) which was very good, but the second time I made it I just used salted peanuts which was just as good.
- Just enjoy!
Nutrition Facts : Calories 342.2, Fat 16, SaturatedFat 9.8, Cholesterol 63.4, Sodium 116.3, Carbohydrate 47.4, Fiber 3.3, Sugar 40.5, Protein 5.3
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