Greek Meatballs Recipes

GREEK MEATBALLS

Greek Meatballs image

Provided by Michael Symon : Food Network

Time 50m

Yield 20 meatballs

Number Of Ingredients 16

Ingredients

1 cup grated onion
1 garlic clove, minced
1 cup olive oil
1 cup day old bread, small diced and soaked in milk
1 pound ground beef or lamb
1 egg
1 tablespoon chopped fresh oregano leaves
1 tablespoon ground coriander
1 tablespoon ground cumin
1/2 teaspoon ground cinnamon
Pinch nutmeg
1 lemon, zested
Salt and freshly ground black pepper
Flour, for dredging
12 lemon wedges, for garnish
Mint leaves, for garnish

Steps:

In a medium skillet, sweat onion and garlic in 2 tablespoons of olive oil over medium heat until translucent, about 2 minutes. Let cool and set aside.
Wring the excess milk out of the soaked bread cubes.
Place all ingredients, except flour and garnishes, in a large mixing bowl and combine by hand until fully incorporated. Form into little meatballs (about 1-ounce each).
In a large skillet, heat remaining oil over medium heat. Dredge, or roll the meatballs in flour, and fry in the skillet until golden brown, about 5 minutes. Remove from the pan and place on paper towels to drain the excess fat.
Place on platter and garnish with lemon wedges and torn mint leaves.

More about "greek meatballs recipes"

GREEK MEATBALLS (KEFTEDES) - COOKING FOR MY SOUL

Web Aug 2, 2023 Keftedes are Greek meatballs traditionally made with a blend of ground meat, often beef or lamb, herbs, spices, and bread soaked in milk or water. They’re a representation of the warm and comforting Greek home cooking. Because of the use of fresh garlic and spices, keftedes are PACKED with unbelievable flavor.
From cookingformysoul.com

See details

GREEK MEATBALLS RECIPE (KEFTEDES/ KEFTETHES) - MY GREEK DISH

Web Instructions To prepare this traditional Greek meatballs recipe (keftedes), add all the ingredients into a large bowl and mix well... Turn the mixture for the keftedes out of the fridge and roll into meatballs the size of a walnut (or bigger if you... The traditional way of cooking Greek meatballs ...
From mygreekdish.com

See details

3 NEW RECIPES FOR FINDING BALANCE AND MAKING A HEALTHY START FOR …

Web Jan 10, 2024 Roast the tomatoes: Preheat the oven to 300 degrees. In a medium ovenproof skillet gently toss the tomatoes, 1 tablespoon olive oil, salt and pepper. Roast on the middle shelf for 20 minutes ...
From wbur.org

See details

SHEET PAN GREEK MEATBALLS WITH TZATZIKI SAUCE - MSN

Web This Greek meatball recipe is the quick weeknight variety but still so super juicy and flavor-packed. Baking meatballs on a sheet pan in the oven means no frying mess and they cook in about 10 ...
From msn.com

See details

THE BEST GREEK MEATBALL RECIPE KEFTEDES UNDER THE BROILER

Web These delicious Greek meatballs, also known as keftedes are packed with flavor. They’re light, juicy, and simply delicious. Super easy to make and they freez...
From youtube.com

See details

GREEK MEATBALLS RECIPE - MY HEAVENLY RECIPES

Web Oct 6, 2023 Preheat oven to 375°F. Line a large baking sheet with parchment paper. Add all your ingredients in a large mixing bowl and combine using your hands or a stand mixer with a paddle attachment. Use a tablespoon to portion the meat, and use your hands to make 30 meatballs. Place on your prepared baking sheet.
From myheavenlyrecipes.com

See details

GREEK MEATBALLS RECIPE - FOOD DOLLS

Web Feb 14, 2023 Place the meatballs on the prepared baking sheet, and bake for 25-30 minutes or until cooked through and have reached an internal temperature of 165 degrees Fahrenheit. Remove from oven and serve with tzatziki, hummus, and rice, if desired. Store in an airtight container in the fridge for up to 4 days.
From fooddolls.com

See details

GREEK MEATBALLS - JO COOKS

Web Jan 9, 2023 This recipe will yield roughly 40 meatballs. Baking directions: Coat a baking sheet with cooking spray, or use a baking rack. Bake at 375 F for 30 minutes until golden brown. In an airtight container this meatball recipe will keep for up to 3 – 4 days in the fridge.; To freeze, just spread the cooked meatballs separately on a baking sheet and …
From jocooks.com

See details

GREEK MEATBALLS WITH TZATZIKI SAUCE - RECIPE RUNNER

Web Feb 20, 2023 Preheat the oven to 450° F. Line a baking sheet with parchment paper or foil for easy cleanup. If using foil, spray it with cooking oil so the meatballs don’t stick to it. Combine all of the meatball ingredients in a large bowl and use your hands to mix everything together.
From reciperunner.com

See details

GREEK MEATBALLS (KEFTEDES) - THE RECIPE CRITIC

Web Mar 21, 2021 Super delicious. Traditional keftedes are usually made with ground beef and ground lamb. I used ground pork instead of lamb which can sometimes be hard to find. It will still give you that tender juicy inside and tons of flavor. Do not be afraid to use the mint in these meatballs.
From therecipecritic.com

See details

GREEK MEATBALLS RECIPE | GIMME SOME OVEN

Web Feb 20, 2023 Dried seasonings: We’ll also add in a mix of dried oregano, ground cumin, sea salt, black pepper, and crushed red pepper flakes for seasoning. Lemon: We will use the zest of one lemon in the meatball mix, and then I recommend using the remaining lemon juice to make the the tahini yogurt sauce (see below).
From gimmesomeoven.com

See details

EASY GREEK MEATBALLS WITH FETA CHEESE - SIMPLY DELICIOUS

Web Feb 25, 2020 This recipe is a version of one of my favorite Greek recipes, Keftedes, that I fall back on all the time. The added feta cheese in the meatball mixture is all kinds of delicious. Combine beef and lamb (you can add pork too), with finely minced red onion, garlic, oregano, lemon zest, rosemary and crumbled feta cheese.
From simply-delicious-food.com

See details

GREEK BAKED MEATBALLS: SOUTZOUKAKIA | THE MEDITERRANEAN DISH

Web Sep 30, 2022 Suzy Karadsheh Published: Sep 30, 2022 This post may contain affiliate links. Flavor-packed meatballs with loads of aromatics, fresh parsley, and a special blend of spices, including ground cumin and a touch of cinnamon baked in a rich tomato sauce! I'm talking about Soutzoukakia, football-shaped Greek meatballs. What is soutzoukakia? …
From themediterraneandish.com

See details

GREEK MEATBALLS (KEFTEDES) | RECIPETIN EATS

Web Mar 27, 2017 Meatballs: ▢ 1 red onion, grated ▢ 500g / 1 lb beef mince (ground beef) (or lamb!) ▢ 200g / 6.5oz pork mince (ground pork), or more beef ▢ 2 garlic cloves, minced ▢ 1 cup / 60g panko breadcrumbs (or use normal) ▢ 1 egg ▢ 1/4 cup fresh parsley, finely chopped ▢ 6 large mint leaves, finely chopped ...
From recipetineats.com

See details

GREEK MEATBALLS {WITH FETA & TZATZIKI SAUCE} - FEELGOODFOODIE

Web Yumna Jawad July 28, 2022 5 from 206 votes Oven-baked all beef Greek Meatballs stuffed with feta cheese served with a homemade Tzatziki sauce! Perfect appetizer or main course! Jump to Recipe 22 Comments This post may contain affiliate links. Please read our disclosure policy.
From feelgoodfoodie.net

See details

GREEK MEATBALLS (KEFTEDES) - DELICIOUS MEETS HEALTHY

Web Dec 13, 2023 Made with a mix of ground beef, pork or lamb, these Greek meatballs, or keftedes are a simple and easy to make appetizer that's made for sharing. Seasoned with fresh herbs and loaded with flavor. Prep Time 10 minutes. Cook Time 20 minutes. Total Time 30 minutes.
From deliciousmeetshealthy.com

See details

KEFTEDES - GREEK MEATBALLS - SOUVLAKI FOR THE SOUL

Web Mar 6, 2021 Ingredients Ground Meat - When making keftedes use a combination of lean ground beef and ground pork. I find the pork adds extra fat and flavour. If you’re not a fan of pork use all ground beef instead - just make sure to add a little extra olive oil to compensate for the fat we lose from not using the pork.
From souvlakiforthesoul.com

See details

GREEK MEATBALLS RECIPE - SIMPLY RECIPES

Web Dec 16, 2022 Ingredients for Greek Meatballs. These meatballs are made with ground lamb and a little bit of salt pork, though you could substitute bacon if you prefer. The seasonings are garlic, shallots, orange zest, and fresh mint, with a little chopped hot chili pepper for spiciness.
From simplyrecipes.com

See details

GREEK MEATBALLS {A SIMPLE APPETIZER) - SPEND WITH PENNIES

Web May 21, 2020 Instructions Preheat oven to 425°F. Line a pan with foil and place a rack on top of the foil. Combine milk and panko bread crumbs. Let sit 5 minutes. Add remaining ingredients and mix until combined. Divide mixture into 20 meatballs. Roll and place on prepared pan. Bake 20-22 minutes or until ...
From spendwithpennies.com

See details

BEST EVER GREEK MEATBALLS - COPYKAT RECIPES

Web Jun 6, 2016 Ingredients This recipe has fresh parsley, fresh rosemary, and the garlic comes from the Hellmann’s® Organic Garlic Mayonnaise. It adds the right touch of garlic without being overpowering. Ground lamb Garlic mayonnaise Feta cheese Panko style bread crumbs Fresh parsley Fresh rosemary
From copykat.com

See details

GREEK MEATBALLS - KEFTEDES - THE GREEK FOODIE

Web Dec 1, 2020 Onions and garlic. Grated onions add flavor and makes moist juicy metaballs. Fresh spearmint, parsley and oregano. Herbs give such a lovely summery note to the meatballs. You can substitute the spearmint with mint. Extra virgin olive oil. Just a tablespoon or two in the mixture. Eggs.
From thegreekfoodie.com

See details

CREAMY COCONUT CURRY MEATBALLS RECIPE | BON APPéTIT

Web Jan 9, 2024 Preparation. Step 1. Purée 1 small onion, peeled, quartered through root end, 6 garlic cloves, one 1" piece ginger, peeled, 1 serrano chile, halved lengthwise, and ½ cup plain whole-milk Greek ...
From bonappetit.com

See details

TRADITIONAL GREEK MEATBALLS - MY GREEK DISH

Web We have compiled the very best meatballs recipes, either plain, with some home-made pita breads, garnished with tomato sauce, accompanying a pasta dish or soaked in amazing, extra juicy egg-lemon sauce for you to enjoy! Crispy Greek Lamb Meatballs recipe (Keftedes Arni) A traditional Greek lamb meatballs recipe (Keftedes arni).
From mygreekdish.com

See details

FROM MEATBALLS TO CHEESY POTATOES: YOTAM OTTOLENGHI’S WINTER …

Web Jan 6, 2024 Transfer to the meatball bowl, again keeping the excess oil in the pan. Meanwhile, fill a large saucepan with well-salted water and bring to a boil. Drop in the orecchiette, turn down the heat to ...
From theguardian.com

See details

EASY GREEK MEATBALLS (BAKED!) - DELICIOUS ON A DIME

Web Sep 29, 2017 Instructions Preheat oven to 350 degrees F and line a sheet pan with foil. Finely chop red onion, and peel and mince garlic. In a large bowl combine ALL the ingredients and use your hands (wash them well before and after) to combine the mixture. Bake in preheated oven for 15-20 minutes. You could ...
From deliciousonadime.com

See details

DINING HALL HOT MENU OF THE DAY - MCGILL UNIVERSITY

Web January 15-21 Dining Hall Hot Menu of the Day BMH, NRH, RVC offers hot breakfast, lunch & dinner CS offers hot lunch & dinner on weekdays; pantry style service at breakfast (7h30-10h30)
From mcgill.ca

See details

GREEK MEATBALLS RECIPE (KEFTEDES) | THE MEDITERRANEAN DISH

Web Sep 19, 2022 Here's how to make Greek meatballs: Make the meatball mixture. Heat 2 tablespoons extra virgin olive oil in a large cast-iron skillet and add 1 grated... Make the meatballs and dredge in flour. Grab some meatball mixture (about 1 heaping tablespoon) and roll into a ball. Pan-fry the meatballs. ...
From themediterraneandish.com

See details