Great 5 Minute Salsa Recipes
BEST BLENDER SALSA (5 MINUTES!)
Best Blender Salsa is restaurant quality that is made right in your blender! It only takes 5 minutes and is truly the very best out there!
Provided by Alyssa Rivers
Number Of Ingredients 8
Steps:
- In a blender, or food processor, add tomatoes, onion, jalapenos, garlic, cilantro, cumin, salt and juice of one lime.
- Blend until the salsa is as chunky or smooth as you would like. Taste and add more salt if desired.
- Chill for at least 30 minutes or overnight.
Nutrition Facts : Calories 28 kcal, Carbohydrate 5 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 2338 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
HOW TO MAKE 5 MINUTE SALSA
This 5 minute salsa recipe is easy to make and is perfect served with chips and guacamole as a simple snack or alongside quesadillas and enchiladas.
Provided by Alida Ryder
Categories Snack
Time 5m
Number Of Ingredients 10
Steps:
- Place all the ingredients in the bowl of a food processor and pulse until the ingredients have just been broken down. Take care not to blend too much as the salsa will lose all its texture.
- Transfer to a serving bowl and serve.
- This salsa will keep for up to 10 days in a sealed container in the fridge.
Nutrition Facts : Calories 34 kcal, Carbohydrate 7 g, Protein 1 g, Sodium 145 mg, Fiber 1 g, Sugar 3 g, ServingSize 1 serving
GREAT 5 MINUTE SALSA
I discovered this way to make an awesome salsa in desperation on SuperBowl Sunday. WOW what a HIT! I have been making it ever since and my Honey cannot get enough of it.
Provided by Squirrel Gone Wild
Categories Vegetable
Time 5m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Gently mix and let chill to meld flavors, but you can serve it right away. Serve with great tortilla chips.
Nutrition Facts : Calories 21.1, Fat 0.1, Sodium 208.6, Carbohydrate 5, Fiber 0.5, Sugar 1.5, Protein 1
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