Grapefruit Syrup For Sodastream Recipes

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GRAPEFRUIT SODA SYRUP



Grapefruit Soda Syrup image

Tart pink grapefruit and seltzer water combine in this refreshing homemade soda from Anton Nocito of P&H Soda and Syrup.Also Try:Cream Soda Syrup, Quince Soda Syrup

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Yield Makes about 20 ounces

Number Of Ingredients 7

2 cups sugar
Zest of 2 pink grapefruits
Juice of 1 pink grapefruit
2 teaspoons lemon juice
Pinch of salt
Ice cubes, for serving
Seltzer water, for serving

Steps:

  • Place sugar, grapefruit zest and juice, lemon juice, and salt in a medium saucepan along with 2 cups water. Bring to a boil over medium-high heat. Remove from heat and let steep for 1 hour. Strain and discard solids. Transfer syrup to an airtight container and keep refrigerated until ready to use, up to 2 weeks. To serve, fill a 16-ounce glass with ice cubes and add 1 1/2 ounces syrup; top with seltzer and stir to combine.

GRAPEFRUIT SYRUP FOR SODASTREAM



Grapefruit Syrup for SodaStream image

My hubby is a Grapefruit fan and requested this version of syrup to replicate one of his favorite name brand sodas. This is a non-diet version, but still not overly sweet.

Provided by lastrohm

Categories     Beverages

Time 15m

Yield 3 Cups

Number Of Ingredients 3

1 grapefruit
2 cups granulated sugar
2 cups water

Steps:

  • Slice Grapefruit into 1/4 inch rounds. (Discard ends and any slices that have too much pith.).
  • Place all ingredients in a saute pan and bring to a boil.
  • Boil gently for 5 minutes, stirring intermittently. (I used a fork to make sure the fruit slices were stirred around evenly and changed them up from top to bottom a bit to ensure all were cooked into the mix thoroughly.).
  • Remove from heat and remove grapefruit slices, squeezing gently to get out most of the juice.
  • Mix 1/2 Cup of the syrup with 1 Liter of carbonated water.
  • Store remaining syrup in bottle or airtight container.

Nutrition Facts : Calories 541.2, Fat 0.1, Sodium 6.1, Carbohydrate 139.8, Sugar 133.1, Protein 0.5

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