ITALIAN CHICKEN CUTLET SANDWICHES
sandwich time is the perfect time for this Italian chicken cutlet sandwich!
Provided by Kellie
Categories Sandwich
Time 30m
Number Of Ingredients 7
Steps:
- In a shallow bowl or baking dish, whisk together the flour, 1 tablespoon garlic powder, Italian seasoning, 1/2 tablespoon kosher salt and 1/4 tablespoon pepper to combine. Set aside.
- In a separate shallow bowl, whisk the milk with the remaining garlic powder, salt and pepper. Set aside.
- In a third shallow bowl, whisk together the bread crumbs and cheese to combine. Set aside.
- Dredge 1 chicken breast half in the flour to coat, shaking off the excess. Dredge the chicken in the milk and then the breadcrumb mixture pressing the breadcrumbs into the surface of the chicken to help it stick. Place on a baking sheet lined with parchment. Repeat with the remaining chicken.
- Heat 2 tablespoons oil in a large skillet over medium high heat until shimmering.
- Add the chicken to the skillet being sure not to crowd the pan. You may need to do it in batches of two chicken breast halves at a time.
- Cook the chicken until crispy and golden brown, approximately 4 to 5 minutes. When the chicken releases easily from the pan and is golden, flip it over and continue cooking on the other side until crispy.
- Repeat with the remaining chicken. Set aside
- Fill a large stock pot with water and bring to a boil.
- Add the broccoli rabe to the pot and blanch for 1 minute. Drain the broccoli rabe and pat dry with a towel.
- Heat 1 tablespoon oil in a skillet and add the broccoli rabe to the pan. Saute the broccoli rabe for 2 to 3 minutes seasoning with salt and pepper, to taste. Set aside.
- In a small bowl, stir together the mayonnaise and pesto. Spread the mayonnaise on the cut sides of the bread covering completely.
- Layer the provolone cheese on the bottom half of the bread. Top the cheese with the chicken.
- Arrange the roasted red peppers and broccoli rabe on top of the chicken.
- Place the top half of the bread on the broccoli rabe and slice into individual pieces approximately 3 inches wide.
- Serve immediately.
Nutrition Facts : Calories 513 kcal, Carbohydrate 21 g, Protein 26 g, Fat 36 g, SaturatedFat 9 g, Cholesterol 69 mg, Sodium 658 mg, Fiber 3 g, Sugar 3 g, ServingSize 1 serving
QUICK ITALIAN CHICKEN SANDWICHES
Turn chicken breasts into Italian-style sandwiches on your dinner table in just 20 minutes.
Provided by By Betty Crocker Kitchens
Categories Lunch
Time 20m
Yield 4
Number Of Ingredients 10
Steps:
- Flatten each chicken breast to about 1/4-inch thickness between sheets of waxed paper or plastic wrap.
- In medium bowl, mix Bisquick mix, Parmesan cheese and Italian seasoning. Dip chicken into water, then coat with Bisquick mixture.
- In 12-inch nonstick skillet, melt butter over medium heat. Add chicken; cook 8 to 10 minutes, turning once, until no longer pink in center. Fill buns with chicken, lettuce, mozzarella cheese and pasta sauce.
Nutrition Facts : Calories 740, Carbohydrate 71 g, Cholesterol 125 mg, Fat 1 1/2, Fiber 4 g, Protein 54 g, SaturatedFat 12 g, ServingSize 1 Sandwich, Sodium 1590 mg, Sugar 13 g, TransFat 1 1/2 g
GRANDMA'S QUICK ITALIAN CHICKEN SANDWICHES
Steps:
- Flatten chicken between wax paper to 1/4-inch thickness. Mix Bisquick, parmesan cheese, & Italian seasoning. Dip chicken in water, then coat with Bisquick mixture.
- Melt butter in a nonstick skillet over medium heat. Cook chicken in butter 8-10 minutes, turning once until juice of chicken is no longer pink when centers of chicken thickest pieces are cut.
- Fill buns with chicken, lettuce, mozzarella cheese and spaghetti sauce and serve.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
GRANDMA'S ITALIAN GRILLED CHEESE SANDWICH
This is a great twist on the classic grilled cheese. My grandmother taught me how to make these when I was a teenager. My kids love them!
Provided by Rae
Categories World Cuisine Recipes European Italian
Time 25m
Yield 6
Number Of Ingredients 7
Steps:
- Whisk eggs, milk, garlic powder, Italian seasoning, and Parmesan cheese together in a bowl.
- Place each American cheese slice between two pieces of bread to assemble 6 sandwiches.
- Dip both sides of each sandwich in egg mixture.
- Heat a non-stick frying pan over medium heat.
- Place dipped sandwiches in the hot frying pan; cook until golden brown and cheese is melted, about 3 minutes per side.
Nutrition Facts : Calories 289.4 calories, Carbohydrate 27.3 g, Cholesterol 121.5 mg, Fat 13.6 g, Fiber 1.5 g, Protein 14.3 g, SaturatedFat 7.1 g, Sodium 825.5 mg, Sugar 3 g
QUICK ITALIAN CHICKEN SANDWICHES
No need to marinate! So very tasty, especially with a nice pasta salad on the side. If you don't have Italian seasoning, use 1/2 a teaspoon EACH of dried basil, marjoram, oregano and thyme.
Provided by JESMom
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Flatten each chicken breast to about 1/4 inch thickness.
- Add the flour, Parmesan and Italian seasoning to a gallon sized zip top baggie.
- Dip the chicken into the vinegar, then toss in the baggie to cover with the flour mixture.
- Heat the oil in a 12 inch skillet over medium heat. Cook for 5 minutes, then turn, until the chicken is cooked through.
- Fill the hoagie buns with the chicken, lettuce, mozzarella and spaghetti sauce.
Nutrition Facts : Calories 558.9, Fat 23.1, SaturatedFat 8.8, Cholesterol 80.2, Sodium 1035.8, Carbohydrate 50.8, Fiber 2.3, Sugar 7.2, Protein 35.1
More about "grandmas quick italian chicken sandwiches recipes"
ITALIAN CHICKEN SANDWICH
From bhg.com
5/5 (3)Total Time 33 minsServings 4Calories 309 per serving
- Season chicken with Italian seasoning. In a large nonstick skillet cook chicken in hot oil over medium heat about 5 minutes or just until brown. Stir in green pepper, red pepper, and onions. Cook for 5 to 7 minutes more or until vegetables are just tender. Stir in pasta sauce; heat through.
- Spoon chicken mixture evenly onto one side of each flatbread. Sprinkle with mozzarella cheese, banana peppers, and basil. Fold flatbreads in half (sandwiches will be full).
- Preheat a covered indoor grill, panini press, grill pan, or large skillet. Place sandwiches, half at a time, in grill. Cover and cook 3 to 4 minutes or until browned and cheese is melted. (If using a grill pan or skillet, place sandwiches on grill pan or skillet. Weight sandwiches down* and cook for 2 to 3 minutes or until bread is toasted. Turn sandwiches over, weight them down, and cook about 2 minutes more or until toasted and cheese is melted.)
CHICKEN SANDWICH RECIPE
From greatitalianchefs.com
ITALIAN CHICKEN SANDWICH WITH BASIL MAYONNAISE
From wordsofdeliciousness.com
10 BEST ITALIAN CHICKEN SANDWICH RECIPES
From yummly.com
SLOW COOKER ITALIAN CHICKEN SANDWICHES
From foodtasticmom.com
ITALIAN CHICKEN SANDWICH
From allthingsmamma.com
5/5 (1)Category SandwichCuisine ItalianTotal Time 5 hrs 10 mins
BURGER KING’S CLASSIC ITALIAN CHICKEN SANDWICH (COPYCAT) …
From recipes.net
7 GRANDMA-APPROVED SLOW COOKER RECIPES
From allrecipes.com
PANINO COTOLETTA (ITALIAN CHICKEN CUTLET SANDWICH)
From sugarlovespices.com
20 BEST ITALIAN CHICKEN RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
GRANDMA'S RECIPES SOUL FOOD | # **MADE ITALIAN CHICKEN …
From facebook.com
CLASSIC CHICKEN SALAD
From spendwithpennies.com
THE BEST ITALIAN RECIPES FROM NONNA'S COOKBOOK
From allrecipes.com
ITALIAN GRILLED CHICKEN SANDWICH | THE RUSTIC FOODIE®
From therusticfoodie.com
GRANDMA'S EASY CHICKEN CACCIATORE - A RUSTIC AND SIMPLE …
From thelifejolie.com
GRILLED CHICKEN SANDWICH
From jocooks.com
WENDY’S IS GIVING AWAY FREE CRISPY CHICKEN SANDWICHES …
From allrecipes.com
ITALIAN CHICKEN SANDWICH {OPEN FACED} - MAMA LOVES FOOD
From mamalovesfood.com
GRANDMA'S CHICKEN RECIPES: 55 DISHES WE'RE PASSING …
From tasteofhome.com
WENDY'S IS REMOVING THIS FAN-FAVORITE ITEM FROM THE MENU
From allrecipes.com
SLOW COOKER ITALIAN CHICKEN SANDWICHES
From thereciperebel.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love