Grain Free Banana Bread Recipes

GRAIN-FREE BANANA BREAD

Steps:

• Preheat oven to 350 degrees F. Line a 9x5" bread pan with parchment paper.
• In a mixing bowl, combine bananas, maple syrup, melted coconut oil, vanilla, and ground cinnamon, mixing until bananas are fairly smooth and ingredients are thoroughly combined.
• Mix in eggs until combined.
• Add almond flour, coconut flour, baking powder, baking soda, and salt to banana mixture. Mix until all ingredients are incorporated, scraping the sides of the bowl as needed.
• Add in chocolate chips, chopped nuts, or other additions, if desired.
• Transfer banana bread mixture to the parchment-lined pan (dough will be fairly thick) and bake in preheated oven for 45-55 minutes, or until a toothpick inserted in the center comes out clean.
• Let cool and enjoy!

GRAIN-FREE BANANA BREAD

Steps:

• Preheat the oven at 350°F and line a loaf pan with parchment paper. In a large bowl, mix the almond flour, nuts, flax, baking soda, cinnamon, nutmeg and salt.
• Add the oil, bananas, honey or maple syrup, eggs, and vanilla. Stir until everything is well-mixed and incorporated. Add the chocolate chips, if using.
• Transfer the mixture into the loaf pan and bake for 40 minutes or until golden brown. A toothpick inserted should come out clean.

GRAIN FREE ...SUGAR FREE BANANA BREAD

Steps:

• Mix all ingredients. Add almond flour last. Bake for 45-50 min at 310 degrees F (180 C) for bread. Bake for 20-25 min for muffins.