Golden Mustard Barbecue Sauce Recipes

MUSTARD BBQ SAUCE

Mustard BBQ Sauce image

A sweet mustard-based BBQ sauce with a bit of a bite, excellent on chicken and pork. Also makes a great dipping sauce for chicken fingers! Baste on meat while grilling or serve on the side. Will store covered in refrigerator for 2 to 3 weeks.

Provided by alaskaninthesouth

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes

Time 10m

Yield 32

Number Of Ingredients 10

Ingredients

½ cup yellow mustard
½ cup honey
¼ cup brown sugar
¼ cup cider vinegar
2 tablespoons garlic powder
2 tablespoons paprika
1 tablespoon ground mustard
1 teaspoon salt
1 teaspoon ground black pepper
1 teaspoon cayenne pepper, or more to taste

Steps:

Mix mustard, honey, brown sugar, cider vinegar, garlic powder, paprika, mustard, salt, black pepper, and cayenne pepper in a jar with a tight-fitting lid. Cover jar and shake until sauce is well combined.

Nutrition Facts : Calories 30.5 calories, Carbohydrate 7 g, Fat 0.3 g, Fiber 0.4 g, Protein 0.4 g, Sodium 118.1 mg, Sugar 6.2 g

GOLDEN MUSTARD BARBECUE SAUCE

Golden Mustard Barbecue Sauce image

I found this recipe in Deborah Madison's book Vegetarian Cooking for Everyone as I was looking for a low carb barbecue sauce. It has a good flavor, but is more of a vinegar based barbecue sauce then the sweeter sauces that are produced commerically.

Provided by Inspiritual

Categories Sauces

Time 25m

Yield 2 cups

Number Of Ingredients 10

Ingredients

3/4 cup white vinegar
3/4 cup prepared yellow mustard
1/2 onion, minced
1/4 cup canned crushed tomatoes
1 tablespoon paprika
6 garlic cloves, minced
1 1/2 teaspoons salt
1/2 teaspoon cayenne pepper
1/4 teaspoon fresh ground black pepper
1/3 cup water

Steps:

Mix all the ingredients in a saucepan and bring to a simmer.
Reduce heat to low, cover and simmer for about 15-20 minutes until thickened and onions are moistened.
NOTE: You can use this warm or cold and it will last in the refrigerator for several weeks.
NOTE: you can also add 2-3 tablespoons brown sugar if you like it sweeter. My second batch, I added SPLENDA brown sugar.to give it a sweeter taste and to also keep it low carb.

Nutrition Facts : Calories 117.5, Fat 4.3, SaturatedFat 0.3, Sodium 2814.7, Carbohydrate 13.6, Fiber 5.1, Sugar 2.8, Protein 5.5

LIQUID GOLD MUSTARD SAUCE

Liquid Gold Mustard Sauce image

Provided by Jeff Mauro, host of Sandwich King

Categories condiment

Time 15m

Yield about 2 cups

Number Of Ingredients 7

Ingredients

1 1/2 cups yellow mustard
1/2 cup apple cider vinegar
5 tablespoons light brown sugar
2 teaspoons hot sauce
2 teaspoons Worcestershire sauce
1 teaspoon vanilla extract
1 teaspoon freshly cracked black pepper

Steps:

Add the mustard, vinegar, brown sugar, hot sauce, Worcestershire, vanilla and pepper to a small pot and bring to a simmer while constantly whisking. Simmer lightly until the sugar is dissolved, about 5 minutes.

GOLDEN BARBECUE SAUCE

Golden Barbecue Sauce image

Provided by Robert Irvine : Food Network

Categories condiment

Time 25m

Yield 5 1/2 cups

Number Of Ingredients 6

Ingredients

2 cups yellow mustard
1 cup honey
1 cup molasses
1 cup apple cider vinegar
1/4 cup hot sauce, such as Frank's Red Hot
1/4 cup Worcestershire sauce

Steps:

In a pot over medium heat, whisk the mustard, honey, molasses, vinegar, hot sauce and Worcestershire.
Bring to a simmer and cook for 10 to 12 minutes.

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