Goin Fishin Cupcakes Recipes
GOIN' FISHIN' CUPCAKES
These cute-as-a-button cupcakes are sure to put a smile on your son's or daughter's (or husband's or niece's) face!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h31m
Yield 24
Number Of Ingredients 7
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pans). Make and cool cake as directed on box for 24 cupcakes.
- Stir together frosting and 2 or 3 drops food color. Frost cupcakes with blue frosting; pull up on frosting, using metal spatula, so frosting looks like waves.
- To make fishing poles, cut each straw to make one 3-inch piece. Cut dental floss into 3 1/2-inch lengths. Attach piece of dental floss to end of each straw, using needle, to look like fish line. Attach 1 fruit snack to end of each piece of dental floss. Decorate each cupcake with a fishing pole. Store loosely covered.
Nutrition Facts : Calories 190, Carbohydrate 28 g, Cholesterol 25 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Cupcake, Sodium 200 mg, Sugar 18 g, TransFat 1 g
GOIN' FISHIN' CHEX® MIX
A microwave speeds up a cheesy snack that can be ready to eat in less than 30 minutes.
Provided by Betty Crocker Kitchens
Categories Snack
Time 25m
Yield 24
Number Of Ingredients 6
Steps:
- In large microwavable bowl, microwave butter uncovered on High about 30 seconds or until melted. Stir in cereal and crackers until evenly coated. Stir in dressing mix and cheese until evenly coated.
- Microwave uncovered on High 3 minutes, stirring after each minute. Spread on waxed paper or foil; cool about 15 minutes. Store in airtight container.
Nutrition Facts : Calories 100, Carbohydrate 15 g, Cholesterol 5 mg, Fat 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 340 mg, Sugar 1 g, TransFat 0 g
GOIN' FISHIN' CHEX MIX
If you're a Minnesotan, you can go fishing on one of the state's 10,000-plus lakes-or you can stay inside and whip up this cheesy snack that's ready to eat in less than 30 minutes.
Provided by Betty Crocker Kitchens
Categories Snack
Time 25m
Yield 24
Number Of Ingredients 6
Steps:
- In large microwavable bowl, microwave butter uncovered on High about 30 seconds or until melted. Stir in cereal and crackers until evenly coated. Stir in dressing mix and cheese until evenly coated.
- Microwave uncovered on High 3 minutes, stirring after each minute. Spread on waxed paper or foil; cool about 15 minutes. Store in airtight container.
Nutrition Facts : Calories 100, Carbohydrate 15 g, Cholesterol 5 mg, Fat 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 340 mg, Sugar 1 g, TransFat 0 g
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