Gma Vodka Sauce Recipes

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GRANDMA'S VODKA SAUCE



Grandma's Vodka Sauce image

Make and share this Grandma's Vodka Sauce recipe from Food.com.

Provided by Diamond Joe

Categories     European

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 9

1 (28 ounce) can crushed tomatoes (use good quality tomatoes)
extra virgin olive oil (just enough to fry garlic and brown onion)
3 garlic cloves, peeled and minced
1 small onion, diced small
1 ounce fresh basil leaf, cut coarsely
1/2 cup vodka (use decent brand)
4 slices prosciutto, cut into small pieces
1/4 cup heavy cream
1/4 cup parmesan cheese

Steps:

  • Put tomatoes in saucepan on medium light.
  • In separate frying pan, coat with olive oil(once around the pan) and fry garlic until it just starts to sizzle, add to tomatoes and stir.
  • Do the same with the onion until the onion is tender(add more oil as needed but not too much)add to tomatoes and stir.
  • Add Basil, prosciutto and vodka to tomatoes. Stir and bring to a boil. Stir frequently when boiling and taste sauce at 5 minute intervals to judge when vodka is reduced down, about 20 minutes.
  • When vodka is sufficiently reduced, remove from heat and stir in cream and cheese.
  • Serve with your favorite pasta and enjoy!

EASY VODKA SAUCE



Easy Vodka Sauce image

This is a great and simple sauce to make. Tastes delicious over any pasta! I especially love it with lobster ravioli.

Provided by MARRIED

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Pasta Sauce Recipes     Creamy

Time 1h20m

Yield 10

Number Of Ingredients 5

½ cup butter
1 onion, diced
1 cup vodka
2 (28 ounce) cans crushed tomatoes
1 pint heavy cream

Steps:

  • In a skillet over medium heat, saute onion in butter until slightly brown and soft. Pour in vodka and let cook for 10 minutes. Mix in crushed tomatoes and cook for 30 minutes. Pour in heavy cream and cook for another 30 minutes.

Nutrition Facts : Calories 355 calories, Carbohydrate 13.9 g, Cholesterol 89.6 mg, Fat 27.3 g, Fiber 3.1 g, Protein 3.8 g, SaturatedFat 16.9 g, Sodium 291 mg, Sugar 0.6 g

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