Gevalia Shaker Iced Latte Recipes
GEVALIA ICED COCONUT LATTE
Skip the line at the coffee shop and make your own iced coconut latte! Top your GEVALIA Iced Coconut Latte with whipped cream and toasted coconut.
Provided by My Food and Family
Categories Recipes for Drinks
Time 10m
Yield 1 serving, about 1 1/2 cups
Number Of Ingredients 7
Steps:
- Microwave sugar and water in microwaveable liquid measuring cup on HIGH 1 min. or until water comes to boil. Let stand 3 min.
- Pour sugar syrup into tall glass. Add coffee concentrate and milk; stir until blended. Add ice.
- Top with whipped cream and coconut.
Nutrition Facts : Calories 240, Fat 13 g, SaturatedFat 10 g, TransFat 0 g, Cholesterol 15 mg, Sodium 65 mg, Carbohydrate 29 g, Fiber 1 g, Sugar 25 g, Protein 2 g
GEVALIA SHAKER ICED LATTE
Cool off with this simple iced latte recipe ready in 5 minutes. Our GEVALIA Shaker Iced Latte recipe is the perfect treat for a summer morning.
Provided by My Food and Family
Categories Home
Time 5m
Yield 1 serving
Number Of Ingredients 2
Steps:
- Pour ingredients into 16-oz. jar; cover with lid.
- Shake vigorously 15 sec.
- Serve over ice.
Nutrition Facts : Calories 70, Fat 2.5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 80 mg, Carbohydrate 8 g, Fiber 0 g, Sugar 6 g, Protein 4 g
GEVALIA ICED COFFEE
Skip the line at the pricy coffee shop and make this refreshing GEVALIA Iced Coffee at home. It can be ready to chill in the fridge in just 10 minutes.
Provided by My Food and Family
Categories Recipes for Drinks
Time 3h10m
Yield 3 servings, about 1 cup each
Number Of Ingredients 3
Steps:
- Pour coffee into heatproof pitcher. Add remaining ingredients; stir until sugar is dissolved.
- Refrigerate several hours or until chilled.
- Serve over ice.
Nutrition Facts : Calories 150, Fat 3.5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 15 mg, Carbohydrate 29 g, Fiber 0 g, Sugar 26 g, Protein 1 g
SHAKEN ICED MATCHA LATTE
Rich and creamy, this iced matcha latte goes down easy and is even easier to make. Simply dissolve the matcha right in your mason jar, add the remaining ingredients, screw on the lid, and shake shake shake until gloriously cold and frothy. Then just plop in a straw and drink for instant energy!
Provided by Kare for Kitchen Treaty
Time 5m
Number Of Ingredients 7
Steps:
- Grab a 24-ounce mason jar, and lid. Add matcha and hot water. Stir with a fork or whisk until most of the matcha is dissolved (there might still be a couple of lumps, but most of it should dissolve nicely).
- Add one or two ice cubes and stir to cool down the mixture, then add one more cup of ice. Add maple syrup, vanilla, and coconut milk. Screw the lid onto the jar and shake well. Remove the lid and add 1 cup almond milk. Top off with more ice and/or more almond milk if desired.
- Plop in a straw and serve!
GEVALIA PUMPKIN SPICED LATTE MILKSHAKE
Enjoy sipping on a GEVALIA Pumpkin Spiced Latte Milkshake. Follow this simple-to-make GEVALIA Pumpkin Spiced Latte recipe that blends together the nutty, pumpkin flavor with the creamy, sweet flavor of ice cream that make for the perfect caffeinated milkshake.
Provided by My Food and Family
Categories Coffee Drink Recipes
Time 5m
Yield 2 servings, about 1 cup each
Number Of Ingredients 4
Steps:
- Blend ingredients in blender until smooth.
- Serve immediately.
Nutrition Facts : Calories 220, Fat 11 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 40 mg, Sodium 85 mg, Carbohydrate 26 g, Fiber 0 g, Sugar 21 g, Protein 3 g
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