Gevalia Classic Mocha Recipes
GEVALIA CLASSIC MOCHA
Steps:
- Microwave sugar and water in liquid microwaveable measuring cup on HIGH 1 min. or until water comes to boil. Let stand 3 min.
- Microwave milk in medium microwaveable bowl 45 sec. or until hot. Add chocolate and sugar syrup; stir. Let stand 3 min.; stir until chocolate is completely melted and mixture is well blended. Stir in coffee concentrate.
- Pour over ice in tall glass; top with whipped cream.
Nutrition Facts : Calories 250, Fat 12 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 35 mg, Sodium 105 mg, Carbohydrate 34 g, Fiber 0 g, Sugar 29 g, Protein 5 g
GEVALIA MEXICAN CHOCOLATE MOCHA
Break up Mexican chocolate wedges to create a tasty GEVALIA Mexican Chocolate Mocha! Cinnamon-flavored Mexican chocolate makes this chocolate mocha unique.
Provided by My Food and Family
Categories Coffee Drink Recipes
Time 5m
Yield 1 serving
Number Of Ingredients 3
Steps:
- Cook ingredients in saucepan on medium heat 5 min. or until chocolate is completely melted and mixture is heated through, stirring frequently to break up the chocolate as it melts.
Nutrition Facts : Calories 240, Fat 8 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 150 mg, Carbohydrate 35 g, Fiber 0 g, Sugar 30 g, Protein 6 g
GEVALIA & BAILEYS ALMANDE™ MOCHA SHAKE
Shake things up with this five minute GEVALIA & BAILEYS Almande™ Mocha Shake recipe. This mocha shake recipe takes it to the next level with the delicious pairing of BAILEYS Almande™, chocolate syrup, coffee and coconut milk frozen dessert for a rich and creamy taste. Enjoy a GEVALIA & BAILEYS Almande™ Mocha Shake today!
Provided by My Food and Family
Categories Coffee Drink Recipes
Time 5m
Yield 2 servings
Number Of Ingredients 4
Steps:
- Blend ingredients in blender until smooth.
- Serve immediately.
Nutrition Facts : Calories 330, Fat 14 g, SaturatedFat 11 g, TransFat 0 g, Cholesterol 0 mg, Sodium 160 mg, Carbohydrate 54 g, Fiber 15 g, Sugar 27 g, Protein 3 g
GEVALIA & BAILEYS ALMANDE™ ICED MOCHA
Mix up our GEVALIA & BAILEYS Almande™ Iced Mocha for the perfect sweet pick-me-up. Made with just three ingredients-GEVALIA House Blend Cold Brew Iced Coffee Concentrate, BAILEYS Almande™ Almond Milk Liqueur and chocolate syrup-the GEVALIA & BAILEYS Almande™ Iced Mocha is simple and delicious!
Provided by My Food and Family
Categories Coffee Drink Recipes
Time 5m
Yield 1 serving
Number Of Ingredients 3
Steps:
- Mix ingredients until blended.
- Serve over ice.
Nutrition Facts : Calories 150, Fat 1.5 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 40 mg, Carbohydrate 20 g, Fiber 0 g, Sugar 19 g, Protein 2 g
GEVALIA KAFFE MOCHA SPICE CAKE
Make and share this Gevalia Kaffe Mocha Spice Cake recipe from Food.com.
Provided by LikeItLoveIt
Categories Swedish
Time 1h10m
Yield 9 serving(s)
Number Of Ingredients 13
Steps:
- Heat oven to 325 F.
- Mix sour cream, coffee and vanilla in small bowl.
- Melt chocolate and butter, stir in sugar.
- Beat in eggs, one at a time (with electric mixer).
- Beat in 1/2 cup flour, baking soda, cinnamon, baking powder and salt.
- Add remaining flour alternately with sour cream mixture, beating thouroughly.
- Pour into greased and floured 9-cup fluted tube pan.
- Bake 60 min.
- Cool.
- Sprinkle with powdered sugar.
Nutrition Facts : Calories 402.3, Fat 20.5, SaturatedFat 12.4, Cholesterol 85.8, Sodium 413.7, Carbohydrate 52.7, Fiber 1.8, Sugar 33.6, Protein 5.3
GEVALIA WHITE CHOCOLATE MOCHA RECIPE
Please your palate with this GEVALIA White Chocolate Mocha Recipe. This deliciously creamy GEVALIA White Chocolate Mocha Recipe gets its sweetness from chopped white chocolate, plus a fluffy COOL WHIP topping!
Provided by My Food and Family
Categories Coffee Drink Recipes
Time 10m
Yield 1 serving
Number Of Ingredients 7
Steps:
- Microwave sugar and water in liquid microwaveable measuring cup on HIGH 1 min. or until water comes to boil. Let stand 3 min.
- Microwave milk in medium microwaveable bowl 45 sec. or until hot. Add chocolate and sugar syrup; stir. Let stand 3 min.; stir until chocolate is completely melted and mixture is well blended. Stir in coffee concentrate.
- Pour over ice in tall glass; top with whipped cream.
Nutrition Facts : Calories 400, Fat 22 g, SaturatedFat 15 g, TransFat 0 g, Cholesterol 30 mg, Sodium 125 mg, Carbohydrate 49 g, Fiber 0 g, Sugar 46 g, Protein 8 g
GEVALIA ICED MEXICAN MOCHA
Stay refreshed with this tasty iced Mexican mocha recipe. Top GEVALIA Iced Mexican Mocha with whipped cream and sprinkle with ground cinnamon.
Provided by My Food and Family
Categories Home
Time 10m
Yield 1 serving
Number Of Ingredients 6
Steps:
- Microwave milk, sugar and chocolate in large liquid microwaveable measuring cup on HIGH 1-1/2 min.
- Stir until chocolate is completely melted and mixture is well blended. Let stand 3 min.
- Add coffee concentrate and cinnamon; mix well.
- Serve in ice-filled tall glass topped with whipped cream.
Nutrition Facts : Calories 340, Fat 19 g, SaturatedFat 12 g, TransFat 0 g, Cholesterol 35 mg, Sodium 150 mg, Carbohydrate 53 g, Fiber 0.9689 g, Sugar 49 g, Protein 9 g
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