AEROPRESS® BREWED COFFEE WITH IRISH CREAM
Perk up your brunch get-together with our AeroPress® Brewed Coffee with Irish Cream The great tastes of GEVALIA Kaffe and BAILEYS Irish Cream come together beautifully in a unique brewing process with our AeroPress® Brewed Coffee with Irish Cream.
Provided by My Food and Family
Categories Recipes for Drinks
Time 5m
Yield 1 serving
Number Of Ingredients 3
Steps:
- Pour BAILEYS into coffee mug.
- Scoop GEVALIA coffee into AeroPress® Brewer, then fill with hot water to 7.5-oz. line; stir 10 sec. Press gently 20 sec. to 1 min.
- Remove AeroPress® Brewer and enjoy!
Nutrition Facts : Calories 190, Fat 7 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 14 g, Fiber 0 g, Sugar 11 g, Protein 2 g
GEVALIA AEROPRESS® COFFEE
Provided by My Food and Family
Categories Meal Recipes
Time 5m
Yield 1 serving
Number Of Ingredients 2
Steps:
- Place filter in bottom cap of AeroPress® chamber; twist cap tightly to close.
- Place coffee grounds in chamber, using AeroPress® funnel if desired. Remove funnel. Stand chamber on sturdy coffee mug. Pour hot water into chamber; stir about 10 sec.
- Insert plunger into chamber, then gently press plunger about 1/4 inch into chamber. Slowly continue to press chamber until you hear the air escape. Remove AeroPress® before serving coffee.
Nutrition Facts : Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 5 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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