German Hamburgers Frikadellen Recipes

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TRADITIONAL GERMAN FRIKADELLEN (BURGERS) - CHEERFUL COOK

Web Mar 29, 2020 Ingredients Please check the recipe card below for a detailed, printable ingredient list. GROUND BEEF - Lean Ground Beef …
From cheerfulcook.com
5/5 (4)
Total Time 30 mins
Category Appetizer
Calories 399 per serving

Use a medium bowl and soak the bread roll in water. Once soaked, squeeze out the excess water.

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AUTHENTIC FRIKADELLEN (GERMAN MEATBALLS) - THE DARING …

Web Sep 16, 2019 In Germany Frikadellen are commonly served with potato salad (try our German Potato Salad and Creamy Potato Salad) or a …
From daringgourmet.com
5/5 (43)
Total Time 55 mins
Category Main Course, Main Dish
Calories 483 per serving

Break the bread up into small pieces, place them in a small bowl and pour water/milk over them and let them soak for 15 minutes while you're preparing the other ingredients. Squeeze out any excess liquid.
Heat some oil or butter in a frying and saute the onions until soft and translucent, 5-7 minutes. Add the garlic and cook for another minute.
Place all of the ingredients (except for the olive oil and butter) in a large bowl along with the onion mixture and the soaked bread. Use your hands to thoroughly knead the mixture until well blended and the meat is smooth. The more you knead it, the better the results. Form the meat mixture into balls according to desired size and slightly flatten them. Cover and chill the patties in the fridge for at least 30 minutes.
Heat the olive oil and butter in a frying pan. Once hot add the Frikadellen / Frikadeller and fry on both sides on higher heat until nicely browned, then lower the heat and continue to fry over medium heat until cooked through according to desired doneness. Traditionally served with potato salad or a crusty bread roll slathered with mustard. See blog post for other serving ideas.

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THE BEST FRIKADELLEN (GERMAN HAMBURGERS) - DIRNDL …

Web Oct 7, 2021 Ingredients Frikadellen are made from a mix of the following: ground beef and pork bread sautéed onions herbs and spices and some …
From dirndlkitchen.com
5/5 (17)
Total Time 45 mins
Category Lunch, Snack
Calories 394 per serving

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BULETTEN, BERLIN-STYLE HAMBURGERS - GERMANFOODS.ORG

Web Place the bread strips in a bowl and pour in about 1 cup of lukewarm water, cover with a dish cloth. Peel and dice the onion. Knead the ground meat with the eggs, parsley, and the softened bread. Season with salt and …
From germanfoods.org

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FRIKADELLEN – GERMAN BURGERS

Web Aug 27, 2021 To sum it up, Frikadellen combine 3 favourites in one; hamburger and Kafta in texture, and kibbeh in flavour. Indeed a winner recipe on my menu! For best results you need: Ground beef: Ratio 80 …
From dinas-kitchen.com

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GERMAN HAMBURGER RECIPE | STEP-BY-STEP INSTRUCTIONS BY OMA

Web Jun 22, 2015 Place the ground beef in a bowl. Add the diced onions, egg, mustard, horseradish, salt, pepper, and flour, and mix all the ingredients together. Form equal …
From theomaway.com

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FRIKADELLEN (GERMAN HAMBURGERS) – GERMANY – COOKING WITH ALISA

Web Nov 23, 2021 Ingredients 1 lb ground turkey (or 50/50 ground pork and ground beef) 1 eggs (2 eggs if you want them light and fluffy) 2 slices stale bread, cubed 1 onion diced 2 …
From cookingwithalisa.com

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GERMAN HAMBURGER MEAT PATTIES - GERMAN MEATBALLS …

Web Feb 8, 2023 Ingredients & Substitutes This dish may appear to have a lot of ingredients, but many of them are spices. And you probably already have the majority of the ingredients on hand. ground beef - to make juicy …
From alltastesgerman.com

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GERMAN HAMBURGERS (FRIKADELLEN) RECIPE | RECIPES.NET

Web Nov 12, 2023 Ingredients 500g ground beef 1 medium onion, finely chopped 2 cloves of garlic, minced 2 slices of bread, soaked in water and squeezed dry 2 eggs 2 tbsp …
From recipes.net

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GERMAN FRIKADELLEN | 12 TOMATOES

Web Add garlic and cook one minute more. Remove from heat. Place onions and garlic in a bowl along with bread, beef, pork, egg, parsley, salt, pepper, yellow mustard, oregano, paprika, ginger, mace, and coriander and stir. …
From 12tomatoes.com

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FRIKADELLEN (GERMAN PAN-FRIED MEAT PATTIES) | MAPLE

Web Nov 16, 2023 A mixture of seasoned ground meat with sautéed onions and a softened bun (for the authentic tender texture) is shaped into large flattened meatballs and pan-fried until browned on the outside and soft …
From mapleandmango.com

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FRIKADELLEN / BULETTEN (GERMAN HAMBURGERS) - MISSION …

Web Mar 3, 2023 93 Jump to Recipe Frikadellen or Buletten are thick pan-fried hamburger patties that are popular throughout Germany and Denmark. These German hamburgers are tender, juicy, and flavorful. They are …
From mission-food.com

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FRIKADELLEN RECIPE (GERMAN MEAT PATTIES) - THE …

Web Save and share! Jump to Recipe Print Recipe This easy Frikadellen recipe is a simple German Meat Patty. The pre-cursor to a hamburger, these open faced sandwiches are a great addition to a weeknight meal …
From thegingeredwhisk.com

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FRIKADELLEN RECIPE - GERMAN MEAT PATTIES AKA THE …

Web Traditionally day-old white bread soaked in water is added but you also can substitute 1/2 cup oatmeal microwaved until really soft in 1/2 cup milk for added nutrition (still need to squeeze out liquid before you add it). You …
From craftbeering.com

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BEST GERMAN HAMBURGER RECIPE – OMA'S BULETTEN …

Web Comfort food will do that. Get your copy of Oma's German favorites in her Comfort Foods e-Cookbook. Take a peek at all Oma's eCookbooks. They make sharing your German heritage a delicious adventure! In the …
From quick-german-recipes.com

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FRIKADELLEN - MEAT BALLS ⋆ MY GERMAN RECIPES

Web Aug 26, 2015 US Customary 600 g ground beef 1 egg 1 roll (from day before)
From mygerman.recipes

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BEST FRIKADELLEN RECIPE - GERMAN MEATBALLS - MY DINNER

Web Jan 28, 2021 Storage Instructions More Delicious German Main Courses Did you try this recipe? Recipe What are frikadellen? Frikadellen are traditional pan-fried meatballs made from ground meat (minced meat). …
From mydinner.co.uk

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GERMAN HAMBURGER FRIKADELLE OR BULETTE • ORIGINAL …

Web May 31, 2023 Cooking Instructions German Hamburger Frikadelle. – Place the meat into a bigger bowl. – Soak the bread or roll in cold water, when soaked squeeze out the water. You also could soak it in warm …
From mybestgermanrecipes.com

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GERMAN MEAT PATTIES | GERMAN RECIPE FOR HAMBURGER AKA FRIKADELLEN

Web Jul 18, 2016 Two cooking options. Option 1: Fry the patties in a skillet with 2 tablespoons vegetable shortening (or oil) for about 12 minutes, 6 minutes on each side. Option 2: Grill …
From theomaway.com

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HOW TO MAKE GERMAN FRIKADELLEN (GERMAN HAMBURGERS) - CHENGUINS

Web Published on February 12, 2022 German Recipes | Main Dish | Recipes German Frikadellen (German Hamburgers) – These famous German meat patties remained …
From chenguins.com

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GERMAN HAMBURGERS (FRIKADELLEN) RECIPE - ALL RECIPES

Web Cook recipe German Hamburgers (Frikadellen)! The original hamburger, these are served like a flattened meatball with some steamed string beans and salad. I also like to …
From recipesfresher.com

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FRIKADELLEN - TRADITIONAL GERMAN BULETTEN - ALL TASTES …

Web Feb 9, 2023 Every region has slightly different recipe and different names for the delicious meat dish: "Bulette," "Fleischpflanzerl," "Fleischküchle," "Klops," and "Fleischklößchen." What are Frikadellen? Frikadellen are …
From alltastesgerman.com

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