Garlic Scape Dip Recipes

10 BEST WAYS TO USE GARLIC SCAPES

Steps:

• Select your favorite recipe.
• Organize all the required ingredients.
• Prep a garlic scape recipe in 30 minutes or less!

GARLIC SCAPE DIP

Steps:

• Remove the woody end of the garlic scape, as well as the flower tip. Roughly chop the scapes and add them to a food processor along with the basil. Process in the food processor until very finely chopped. Scrape the contents out into a medium mixing bowl.
• Add the sour cream, the juice from the lemon, and the salt & pepper. Mix well. Add more salt/pepper as needed, to taste.
• Chill in the refrigerator for 30 minutes to allow the flavors to meld, then serve.

WHITE BEAN AND GARLIC SCAPES DIP

Steps:

• In a food processor, process garlic scapes with lemon juice, salt and pepper until finely chopped. Add cannellini beans and process to a rough purée.
• With motor running, slowly drizzle olive oil through feed tube and process until fairly smooth. Pulse in 2 or 3 tablespoons water, or more, until mixture is the consistency of a dip. Add more salt, pepper and/or lemon juice, if desired.
• Spread out dip on a plate, drizzle with olive oil, and sprinkle with more salt.

GARLIC SCAPE DIP

Steps:

• Wash garlic scapes and remove the bulb end.
• Add garlic scapes, basil, yogurt, lemon juice, lemon zest, salt, onion powder, and black pepper to a food processor. Process until the garlic scapes and basil are finely chopped and everything is thoroughly combined.
• Refrigerate until ready to serve.

GARLIC SCAPE GOAT CHEESE DIP

Steps:

• Combine goat cheese, cream cheese, 5 garlic scapes, lemon zest, lemon juice, salt, and garlic in a bowl; mix with a fork until blended. Scoop into a serving bowl. Garnish with remaining garlic scape and toasted pecans.