GARLIC-BROWN BUTTER CROUTONS
Toss bread in garlic brown butter before baking in the oven for croutons that look ordinary, but have big, bold flavor.
Provided by Molly Baz
Categories Condiment Bread Garlic Butter Soy Free Peanut Free Tree Nut Free
Yield Makes about 4 cups
Number Of Ingredients 4
Steps:
- Preheat oven to 375°F. Place bread in a large bowl. Cook garlic and butter in a medium saucepan over medium-low heat, swirling often, until foaming subsides, butter turns golden brown, and garlic is fragrant, 6-8 minutes. Drizzle garlic butter over bread and toss to coat; season with salt and pepper.
- Spread out bread mixture on a small rimmed baking sheet. Bake croutons until deep golden brown and crisp, 20-25 minutes. Let cool, then pluck out and discard garlic cloves.
- Do Ahead: Croutons can be made 1 week ahead. Store in an airtight container at room temperature.
GARLIC CROUTONS
A very simple recipe, these croutons are good for a Caesar's Salad or any tossed green salad.
Provided by Cathy Hofmann
Categories Side Dish Sauces and Condiments Recipes Crouton Recipes
Time 25m
Yield 6
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large saute pan, melt butter over medium heat. Stir in garlic; cook and stir for 1 minute. Add bread cubes, and toss to coat. Spread on a baking sheet.
- Bake for 15 minutes, or until crisp and dry. Check frequently to prevent burning. Cool.
Nutrition Facts : Calories 89.1 calories, Carbohydrate 4.2 g, Cholesterol 20.4 mg, Fat 7.8 g, Fiber 0.2 g, Protein 0.9 g, SaturatedFat 4.9 g, Sodium 100.8 mg, Sugar 0.2 g
GARLIC CROUTONS
Provided by Dodie Thompson
Categories Bread Garlic Quick & Easy Bon Appétit St. Louis Missouri
Yield Makes about 3 cups
Number Of Ingredients 4
Steps:
- Preheat oven to 350°F. Melt 2 tablespoons butter with olive oil and garlic in small saucepan. Place bread cubes on baking sheet. Pour butter mixture over and toss well. Bake until bread cubes are golden brown and crisp, about 20 minutes. Season with salt and pepper. Cool completely. (Croutons can be prepared 1 day ahead. Store at room temperature in airtight container.)
GARLIC-PARMESAN CROUTONS
These croutons taste great, and your house will smell wonderful with the scent of the herbs.
Provided by Heather Moyer
Categories Side Dish Sauces and Condiments Recipes Crouton Recipes
Time 25m
Yield 7
Number Of Ingredients 7
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Mix butter, Parmesan cheese, oregano, thyme, garlic powder, and salt together in a large, flat-bottomed bowl; add bread cubes and turn with a spatula to coat. Spread coated bread cubes onto a baking sheet.
- Bake in preheated oven until golden brown, 15 to 20 minutes. Cool croutons completely before storing in an airtight container.
Nutrition Facts : Calories 132.6 calories, Carbohydrate 11.2 g, Cholesterol 22.1 mg, Fat 9 g, Fiber 0.7 g, Protein 1.9 g, SaturatedFat 5.4 g, Sodium 375.2 mg, Sugar 1 g
More about "garlic brown butter croutons recipes"
HOW TO MAKE BUTTERY, GARLICKY HOMEMADE CROUTONS
From thekitchenmagpie.com
5/5 (18)Total Time 25 minsCategory AppetizerCalories 131 per serving
- Whisk together the butter, olive oil and garlic powder. ( Using minced garlic doesn't work, as it cooks too long in the oven and burns!)
- Place the bread cubes in a large bowl, then pour the butter mixture over top. Toss until they are coated.
- Scatter out evenly on a large baking sheet in one layer then bake in the oven until golden brown and crispy, anywhere from 15-20 minutes, this depends on how dry your bread was, how large the pieces are.etc. Remove and cool.
BROWN BUTTER CROUTONS RECIPE | BON APPéTIT
From bonappetit.com
5/5 (6)Author Molly BazServings 4Estimated Reading Time 50 secs
- Preheat oven to 375°. Place bread in a large bowl. Cook garlic and butter in a medium saucepan over medium-low heat, swirling often, until foaming subsides, butter turns golden brown, and garlic is fragrant, 6–8 minutes. Drizzle garlic butter over bread and toss to coat; season with salt and pepper.
- Spread out bread mixture on a small rimmed baking sheet. Bake croutons until deep golden brown and crisp, 20–25 minutes. Let cool, then pluck out and discard garlic cloves.
- Do Ahead: Croutons can be made 1 week ahead. Store in an airtight container at room temperature.
SIMPLE BROWN BUTTER-GARLIC SAUCE - THESTAYATHOMECHEF.COM
From thestayathomechef.com
FRESH NEW ENGLAND CLAM CHOWDER RECIPE WITH BROWN …
From howsweeteats.com
CREAMY TOMATO SOUP WITH BROWN BUTTER GARLIC CROUTONS.
From howsweeteats.com
BUTTERY HOMEMADE CROUTONS - FOOD CHANNEL
From foodchannel.com
HOW TO MAKE GLUTEN-FREE CROUTONS - GOOD FOOD BADDIE
From goodfoodbaddie.com
ELEVATING SIMPLE RECIPES TO GET THE MOST OUT OF YOUR HOLIDAY BUDGET
From sait.ca
GARLIC BUTTER CROUTONS - BITE ON THE SIDE
From biteontheside.com
BROCCOLI CHEDDAR SOUP WITH GARLIC BROWN BUTTER CROUTONS - YES TO …
From yestoyolks.com
HOMEMADE GARLIC CROUTONS - SAVOR THE BEST
From savorthebest.com
HOMEMADE BAKED GARLIC BUTTER CROUTONS - PITCHFORK FOODIE FARMS
From pitchforkfoodie.com
GARLIC BROWN BUTTER CROUTONS – CHEF J. JACKSON
From chefjjackson.com
BEST CHEESY GARLIC BREAD RECIPE - HOW TO MAKE CHEESY GARLIC BREAD
From goodhousekeeping.com
GARLIC BROWN BUTTER CROUTONS FOOD - HOMEANDRECIPE.COM
From homeandrecipe.com
NETTLE, LEEK AND POTATO SOUP WITH GARLIC-BROWN BUTTER CROUTONS
From nerdswithknives.com
GARLIC–BROWN BUTTER CROUTONS RECIPE - EASY RECIPES
From recipegoulash.cc
GARLIC–BROWN BUTTER CROUTONS – FOODATHOME
From foodathome.cooking
GARLIC BUTTER CROUTONS - THE TOASTY KITCHEN
From thetoastykitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love