Garlic Bread Abm Recipes

GARLIC BREAD

Garlic Bread image

Ever wonder how to make garlic bread? This homemade garlic bread is the answer! Minced fresh garlic is key to these flavor-packed crusty slices, which our big family would snap up before they even had a chance to cool. -Grace Yaskovic, Branchville, New Jersey

Provided by Taste of Home

Categories Appetizers Side Dishes

Time 20m

Yield 8 servings.

Number Of Ingredients 4

Ingredients

1/2 cup butter, melted
3 to 4 garlic cloves, minced
1 loaf (1 pound) French bread, halved lengthwise
2 tablespoons minced fresh parsley

Steps:

In a small bowl, combine butter and garlic. Brush over cut sides of bread; sprinkle with parsley. Place, cut side up, on a baking sheet., Bake at 350° for 8 minutes. Broil 4-6 in. from the heat for 2 minutes or until golden brown. Serve warm.

Nutrition Facts : Calories 258 calories, Fat 13g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 462mg sodium, Carbohydrate 30g carbohydrate (1g sugars, Fiber 2g fiber), Protein 5g protein.

RUSTIC GARLIC AND HERB BREAD ABM

Rustic Garlic and Herb Bread Abm image

A wholesome, rustic bread to serve with pasta, soup or for making sandwiches. From Jennie Shapter's Bread Machine Cookbook (one of my favorites).

Provided by carole in orlando

Categories Yeast Breads

Time 3h15m

Yield 1 loaf, 12 serving(s)

Number Of Ingredients 14

Ingredients

1/3 cup milk, can use lowfat
1/3 cup water
2 tablespoons olive oil
2 cups whole wheat flour
1 cup white bread flour
2 tablespoons wheat gluten
1/3 cup rolled oats
1/3 cup chopped walnuts
1 teaspoon minced garlic
1 teaspoon dried oregano
1 tablespoon fresh basil, chopped
1 teaspoon salt
1 teaspoon sugar
1 teaspoon fast-rising active dry yeast

Steps:

Add ingredients to the bread machine, according to the manufacturer's directions.
I mix all my flours, gluten and grains together, well, before adding to the bread machine.
Add the salt in one corner of the pan and the sugar in another.
Make a well in the flour and add the yeast in the middle.
Set on basic setting with normal crust and check at the end of 5 minutes to see if more liquid or flour is needed.
This makes a one pound loaf.

Nutrition Facts : Calories 162.8, Fat 5.3, SaturatedFat 0.8, Cholesterol 0.9, Sodium 198.9, Carbohydrate 25.4, Fiber 3.3, Sugar 0.6, Protein 5

GARLIC PARMESAN BREAD (ABM)

Garlic Parmesan Bread (Abm) image

Be sure the garlic powder is fresh; garlic powder turns bitter if kept too long. Freshly grated Parmesan Cheese is best as well. From William Sonoma's THE BREAD MACHINE cookbook.

Provided by Caroline Cooks

Categories Yeast Breads

Time 3h10m

Yield 1 1/2 lb. loaf

Number Of Ingredients 8

Ingredients

1 cup water
2 1/2 tablespoons butter, unsalted
1 tablespoon honey
2/3 cup parmesan cheese, grated
3/4 teaspoon salt
1 1/2 teaspoons garlic powder (or to taste)
3 cups bread flour
2 1/2 teaspoons yeast

Steps:

Place all ingredients in bread pan in order as instructed.
Settings: White Basic and Medium Crust. When finished, brush top lightly with butter.
Enjoy!

Nutrition Facts : Calories 1345.8, Fat 34.9, SaturatedFat 20.3, Cholesterol 90, Sodium 2027.2, Carbohydrate 209.1, Fiber 8.8, Sugar 12.7, Protein 46.4

OH MY GARLIC! BREAD (ABM)

Oh My Garlic! Bread (Abm) image

If you want to pinpoint any suspected vampires be sure to have this bread circulating at the next get together, it will do the trick better than Van Helsing. On the other hand if your a true garlic lover this one is for you. It makes a wicked grilled ham and cheese sandwich! The 10 min is just for the measuring and getting it into the machine, after that it's up to you and your bread maker and how you want to finish it. A beautiful braided loaf will take longer to make than letting it bake in the machine of instance.

Provided by Annacia

Categories Yeast Breads

Time 10m

Yield 1 1/2 lb loaf

Number Of Ingredients 14

Ingredients

1 1/4 cups warm water
2 tablespoons olive oil (use the regular kind, save the extra virgin for your salads and dips)
1 tablespoon finely minced garlic
1 1/2 cups white bread flour
1 1/2 cups whole wheat flour
2 tablespoons Splenda sugar substitute (or sugar if you prefer)
1 1/2 teaspoons sea salt
3 tablespoons grated parmesan cheese
3/4 teaspoon sweet basil
3/4 teaspoon garlic powder
1/4 teaspoon dried thyme leaves
2 tablespoons dried chives (or chopped fresh)
3/4 teaspoon fresh coarse ground black pepper
2 1/2 teaspoons fast rise yeast

Steps:

Add ingredients according to the manufacturer's instructions.
Set your machine for the Rapid, Delay, White or dough cycle and start.
Add the herbs at the addition beep if you want them to remain reasonably whole.
For the best flavor, serve this bread warm.
If you choose the dough cycle you may shape it anyway you like, bale it on a standard 9x5 bread pan or shape the dough into buns for oven baking.

Nutrition Facts : Calories 1120.4, Fat 25.7, SaturatedFat 5, Cholesterol 8.8, Sodium 2495.3, Carbohydrate 193.2, Fiber 18.6, Sugar 4.9, Protein 36.1

GARLIC ASIAGO BREAD (ABM)

Garlic Asiago Bread (Abm) image

Make and share this Garlic Asiago Bread (Abm) recipe from Food.com.

Provided by ellie_

Categories Yeast Breads

Time 3h15m

Yield 1 1/2 pound loaf

Number Of Ingredients 14

Ingredients

1 3/4 cups whole wheat flour
1 cup white bread flour
1/4 cup gluten flour (or add 1/4 cup all purpose flour)
3/4 cup asiago cheese, grated (or 3/4 cup Parmesan cheese)
2 tablespoons dry milk
3 garlic cloves, crushed
1 tablespoon fresh basil, minces (or 1 teaspoon dried basil)
2 teaspoons fresh oregano, minced (or 3/4 teaspoon dried oregano)
2 teaspoons fresh rosemary, minces (or 1/2 teaspoon dried rosemary)
1 1/2 teaspoons sea salt (or coase salt)
1 1/4 cups water
2 tablespoons olive oil
1 teaspoon honey
4 teaspoons active dry yeast

Steps:

Place ingredients in bread pan of your bread machine in the order given or according to manufacturer's directions.
Set the machine for the whole wheat cycle.
Cool before slicing.

GARLIC BREAD - ABM

Garlic Bread - Abm image

Another yummy bread from Electric Bread 2nd Ed. Tweaked for my pleasure. This makes a one and a half pound loaf. Serve warm for maximum yum! No messy garlic butter spread required. (=

Provided by user1234

Categories Breads

Time 3h5m

Yield 1 loaf

Number Of Ingredients 12

Ingredients

1 1/8 cups water
2 tablespoons olive oil
3/4 teaspoon finely minced garlic (I like 2 tablespoons because I love garlic)
3 cups white bread flour
2 tablespoons sugar
1 1/2 teaspoons salt
3 tablespoons grated parmesan cheese
3/4 teaspoon sweet basil
3/4 teaspoon garlic powder (I like one tablespoon because I love garlic)
2 tablespoons dried and chopped chives
3/4 teaspoon fresh coarse ground black pepper
2 teaspoons active dry yeast

Steps:

Add ingredients in the order stated by your bread machine manufacturer.
Choose medium crust. Use white, rapid, or delay bake cycles.

Nutrition Facts : Calories 1809, Fat 35.7, SaturatedFat 7, Cholesterol 13.2, Sodium 3740.2, Carbohydrate 319, Fiber 13.1, Sugar 26.5, Protein 48.7

GARLIC CHEESE BREAD (ABM)

Garlic Cheese Bread (Abm) image

Make and share this Garlic Cheese Bread (Abm) recipe from Food.com.

Provided by BamaBelle30

Categories Yeast Breads

Time 2h10m

Yield 1 loaf

Number Of Ingredients 9

Ingredients

10 ounces water
3 cups white flour
1 1/2 tablespoons butter
2 tablespoons sugar
1 1/2 teaspoons salt
3 tablespoons grated parmesan cheese
3/4 teaspoon garlic powder
3/4 teaspoon minced garlic
2 1/2 teaspoons active dry yeast (Bread Machine Yeast)

Steps:

Follow manufacturers directions for Bread Machine.

Nutrition Facts : Calories 1719.5, Fat 25.7, SaturatedFat 14.2, Cholesterol 59, Sodium 3859.4, Carbohydrate 318, Fiber 12.5, Sugar 26.9, Protein 49

SAVORY GRUYE'RE GARLIC BREAD (ABM)

Savory Gruye're Garlic Bread (Abm) image

The rich flavor of Gruyere cheese blends nicely with the garlic forming a full bodied loaf. Gruyère is generally known as one of the finest cheeses for baking, having a distinctive but not overpowering taste. If you can't find Gruyere, traditional Swiss cheese can be substituted. I have adapted this recipe to be made in an automatic bread maker on dough cycle, then formed into a loaf. The cheese needs to be shredded coarsley or chopped into 1/8-1/4" pieces.

Provided by BakinBaby

Categories Yeast Breads

Time 1h30m

Yield 1 loaf, 12 serving(s)

Number Of Ingredients 12

Ingredients

2 1/4 cups bread flour
1/2 cup whole wheat flour
1 teaspoon salt
3 garlic cloves (minced)
3 tablespoons instant potato flakes
2 1/2 teaspoons yeast
1 egg (beaten)
1 cup milk
2 tablespoons butter
3/4 cup gruyere cheese (shredded coarsley)
1 egg yolk (beaten and 1 T. water added to glaze loaf with)
cornmeal

Steps:

Heat milk and butter in microwave for 60 seconds.
In a bread machine pan, place warm milk/butter mixture, well beaten egg, minced garlic, shredded gruyere cheese, then; flours, potato flakes and salt, in the center of dry ingredients; add yeast.
Process on dough cycle as your bread machine directs.
When dough is done, punch down, form in a elongated loaf on cornmeal covered baking sheet.
Cover with a light towel, let rise until double about 30-45 minutes, cut 3 slits acoss, brush loaf with egg yolk and water mixture, bake at 375 for about 30 minutes or until golden brown.
Cool on a wire rack, makes one loaf.

Nutrition Facts : Calories 177.4, Fat 6, SaturatedFat 3.3, Cholesterol 44.7, Sodium 252, Carbohydrate 23.9, Fiber 1.5, Sugar 0.2, Protein 7

GARLIC CHEESE BREAD (ABM)

Garlic Cheese Bread (Abm) image

Make and share this Garlic Cheese Bread (Abm) recipe from Food.com.

Provided by Fairy Godmother

Categories Breads

Time 3h2m

Yield 1 loaf

Number Of Ingredients 9

Ingredients

10 ounces water
3 cups flour
1 1/2 tablespoons butter
2 tablespoons sugar
1 1/2 teaspoons salt
3 tablespoons parmesan cheese
3/4 teaspoon garlic powder
3/4 teaspoon garlic, minced
2 teaspoons yeast

Steps:

Add in order.
Great for making meat sandwiches.

Nutrition Facts : Calories 1713.6, Fat 25.6, SaturatedFat 14.2, Cholesterol 59, Sodium 3858.4, Carbohydrate 317.3, Fiber 12.1, Sugar 26.9, Protein 48.2

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