SPICED ALMONDS
Provided by Ellie Krieger
Categories appetizer
Time 15m
Yield 8 servings (serving size 1/4 cup)
Number Of Ingredients 7
Steps:
- Toast the almonds in a dry skillet over a medium heat, stirring frequently, until fragrant, about 3 minutes. Transfer the almonds to a bowl.
- In a small bowl, stir together the cumin, garlic, cayenne pepper and salt. Heat the oil in the skillet over medium heat. Stir the spices into the oil and cook, stirring until warm, about 30 seconds. Add the almonds and cook, stirring frequently, until the nuts are warm and the spices are evenly distributed. Add the hot pepper sauce and stir to distribute. Remove the almonds from the pan and allow them to cool before serving.
GARLIC AND HOT PEPPER TOASTED ALMONDS
These are great as a host gift or holiday gift in an clean mason jar with nice ribbon, or try them as a low fuss pre-dinner snack. Developed for the Almond Board of California by Trish Magwood, author of James Beard award winning cookbook 'dish entertains',
Provided by Annacia
Categories Nuts
Time 7m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- In a large fry pan, heat oil and butter together over medium heat until foamy.
- Add garlic and red pepper flakes and heat for 30 seconds.
- Add almonds, stirring constantly until coated and lightly toasted, about 5 minutes.
- Season with salt. Cool and store in an airtight container.
SPICY ROASTED ALMONDS
You can have these tasty Spicy Roasted Almonds ready to serve in less than 30 minutes. They are ideal for many specific dietary requirements being gluten-free, vegan and low carb. Keep them in an airtight container and enjoy them often. This is one irresistible snack which carries no guilt.
Provided by Alexandra
Categories Appetiser Nibbles Snack
Time 20m
Number Of Ingredients 4
Steps:
- Preheat your oven to 180 Degrees C (350 F).Line a baking tray with some baking/parchment paper.
- Mix the almonds, oil, cayenne pepper and salt together in a bowl.
- Place the coated almonds on the baking tray, and roast for 15 minutes in the oven.Turn the almonds halfway through to ensure even cooking.
- Serve immediately if enjoying warm, or allow to cool completely before storing.
Nutrition Facts : Calories 227 kcal, Carbohydrate 8 g, Protein 8 g, Fat 20 g, SaturatedFat 2 g, Sodium 582 mg, Fiber 4 g, Sugar 1 g, ServingSize 1 serving
GARLIC AND HOT-PEPPER ALMONDS
Make and share this Garlic and Hot-Pepper Almonds recipe from Food.com.
Provided by Dancer
Categories Lunch/Snacks
Time 12m
Yield 3 cups.
Number Of Ingredients 6
Steps:
- In a large skillet over moderate heat, heat olive oil and butter. When
- butter foams, add garlic and stir until fragrant. Add pepper flakes and
- stir an additional 15 seconds. Add almonds and stir continuously until
- nuts are well coated and lightly toasted. Season with salt. Drain nuts on
- paper towels and let cool. Serve cool, but not cold.
Nutrition Facts : Calories 994.5, Fat 90.1, SaturatedFat 11.8, Cholesterol 20.4, Sodium 95.9, Carbohydrate 29.9, Fiber 15.2, Sugar 7.3, Protein 32.1
ROASTED RED PEPPER, ALMOND, AND GARLIC DIP
From Bon Appétit, July 2003, Cooking for Health article. It says, "The Spanish sauce known as romesco is usually high in fat; this version contains less oil, but just as much flavor." Dip can be made 1 day ahead. Cover and refrigerate. Bring to room temperature before serving. Nutrition info per serving: calories 36; total fat 3g; saturated fat 0; cholesterol 0.
Provided by mersaydees
Categories Nuts
Time 15m
Yield 1 1/4 cups
Number Of Ingredients 5
Steps:
- Finely chop almonds in processor. Add roasted peppers, vinegar, and garlic; process to coarse puree. With machine running, pour olive oil through feed tube and process until puree thickens slightly. Season dip to taste with salt and pepper. Serve in small bowl.
GREEN BEANS WITH SHALLOTS, GARLIC & TOASTED ALMONDS
Make an effort with your side dishes and you can make the main course simple but still deliver a stunning meal
Provided by John Torode
Categories Dinner, Side dish, Supper, Vegetable
Time 15m
Number Of Ingredients 6
Steps:
- Cook green beans in boiling salted water until tender, then drain and cool under running water. Set aside.
- Put olive oil, shallots, garlic cloves and some salt in a frying pan, then cook gently for about 8 mins until soft but not brown. Tip in the beans and a grind of pepper, toss well, then warm through. Finish with a squeeze of lemon and toasted flaked almonds.
Nutrition Facts : Calories 47 calories, Fat 3 grams fat, Carbohydrate 3 grams carbohydrates, Sugar 2 grams sugar, Fiber 2 grams fiber, Protein 3 grams protein
ROASTED RED PEPPER, ALMOND, AND GARLIC DIP
Categories Condiment/Spread Sauce Garlic Nut Pepper No-Cook Low Fat Almond Bell Pepper Summer Healthy Bon Appétit
Yield Makes about 1 1/4 cups
Number Of Ingredients 5
Steps:
- Very finely chop almonds in processor. Add roasted peppers, vinegar, and garlic; process to coarse puree. With machine running, pour olive oil through feed tube and process until puree thickens slightly. Season dip to taste with salt and pepper. Transfer to small bowl. (Dip can be made 1 day ahead. Cover and refrigerate. Bring to room temperature before serving.)
HOT AND SPICY ALMONDS
I adopted this recipe a while ago and have changed the amount of salt. The original recipe called for 1/2 cup which seemed far too much.
Provided by HappyBunny
Categories Dessert
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Melt the butter in a medium-size saucepan.
- Add worcestershire sauce, cumin, sugar, garlic powder and cayenne pepper.
- Cook over low heat for 2 - 3 minutes.
- Add the nuts and stir to coat evenly with seasonings.
- Spread the nuts on an ungreased baking sheet and toast for 15 minutes, turning occasionally.
- Remove from the oven and toss with sea salt.
- Cool.
Nutrition Facts : Calories 734.4, Fat 66, SaturatedFat 11.5, Cholesterol 30.5, Sodium 87.1, Carbohydrate 24.2, Fiber 12.8, Sugar 6.7, Protein 23.2
PAN-ROASTED CAULIFLOWER WITH GARLIC, PARSLEY AND ROSEMARY
Nearly any vegetable tastes good browned in olive oil and showered with garlic, parsley and rosemary, but cauliflower is an especially good candidate for this technique. The inherent sweetness of cauliflower begs for a hit of lemon and hot pepper too. Serve hot or at room temperature.
Provided by David Tanis
Categories easy, quick, vegetables, side dish
Time 30m
Yield 4 to 6 servings
Number Of Ingredients 11
Steps:
- Cut each cauliflower in quarters and remove the core. Cut quarters into 1/2-inch-thick slices. Chop down wider slices so all are approximately the same jagged size.
- Heat olive oil in a heavy wide skillet over medium-high heat. When oil is hot, add cauliflower and toss to coat using a metal spatula or flat wooden spoon. Season generously with salt and pepper.
- Keeping heat brisk, repeatedly turn the cauliflower, letting the slices brown as they cook. Adjust heat as necessary to keep them sizzling nicely but not scorching. Continue to stir and flip the cauliflower until it is tender when pierced with a fork, 10 to 12 minutes.
- Add crushed red pepper, garlic, rosemary, parsley and lemon zest. Stir well to coat and cook 1 minute more. Check seasoning, then transfer to a serving platter. Sprinkle with almonds and fresno chile, if using, and serve with lemon wedges.
Nutrition Facts : @context http, Calories 136, UnsaturatedFat 8 grams, Carbohydrate 10 grams, Fat 10 grams, Fiber 4 grams, Protein 4 grams, SaturatedFat 1 gram, Sodium 396 milligrams, Sugar 3 grams, TransFat 0 grams
More about "garlic and hot pepper toasted almonds recipes"
GARLIC ALMONDS - LIFE'S AMBROSIA
From lifesambrosia.com
Reviews 5Category Easy Appetizer RecipesCuisine AmericanTotal Time 20 mins
ROASTED PARMESAN GARLIC ALMONDS - FOODIE WITH FAMILY
From foodiewithfamily.com
ROASTED BROCCOLI WITH GARLIC AND ALMONDS - HEALTHY …
From healthyseasonalrecipes.com
1-PAN GARLICKY GREEN BEANS WITH SLIVERED ALMONDS
From minimalistbaker.com
SLOW-ROASTED ROSEMARY GARLIC ALMONDS - FOODIE WITH FAMILY
From foodiewithfamily.com
TOASTED SALT & PEPPER ALMONDS - SHAKEN TOGETHER
From shakentogetherlife.com
PEPPER AND GARLIC TOASTED ALMONDS | RECIPES WIKI | FANDOM
From recipes.fandom.com
EASY GARLIC ROASTED ALMONDS RECIPE YOU’LL LOVE
From simpleitaliancooking.com
ROASTED ZUCCHINI PASTA SALAD RECIPE - NYT COOKING
From cooking.nytimes.com
ROASTED RED PEPPER, ALMOND, AND GARLIC DIP RECIPE - BON …
From bonappetit.com
GARLIC-HOT PEPPER ALMONDS RECIPE | RECIPEGOLDMINE.COM
From recipegoldmine.com
GARLIC AND HOT PEPPER TOASTED ALMONDS - TASTEUSA
From tasteusa.ca
FUSILLI WITH SPRING VEGETABLES AND BREADCRUMBS RECIPE - SIMPLY …
From simplyrecipes.com
SMOKED PAPRIKA AND GARLIC ROASTED ALMONDS | HEART OF A BAKER
From heartofabaker.com
GARLIC ROASTED ALMONDS - SUM OF YUM
From sumofyum.com
SUNDAY KITCHEN: BAKING STAR ALBY HAILES - NZ HERALD
From nzherald.co.nz
CHIPOTLE SPICY ROASTED ALMONDS - EASY, SUGAR FREE, 20 MINUTE …
From anoregoncottage.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #appetizers #snacks #american #easy #beginner-cook #nuts #dietary #gifts #spicy #low-sodium #high-calcium #high-protein #high-in-something #low-in-something #taste-mood #from-scratch
You'll also love