SAUTéED GREEN BEANS WITH GARLIC
This is a wonderful,classic preparation for a green beans side dish - simmer beans until bright green then toss with garlic until golden and crispy. Serve as a side with everything, any cuisine, from Western to Italian, Middle Eastern to French!If serving with Asian food, I like to add the tiniest drizzle of sesame oil at the end and sometimes a sprinkle of sesame seeds. Just gives it that little Asian-esque finishing touch!Love green beans? So do I! See all my Green Bean Sides.
Provided by Nagi
Categories Side Dish
Number Of Ingredients 6
Steps:
- Blanch beans: Bring a large saucepan of water to the boil with 1 teaspoon of salt. Add beans, cook for 4 minutes (they will turn bright green), drain, then rinse under cold tap water to cool. (There's really no need to shock in ice water). Shake off excess water.
- Sauté: Heat oil in a large skillet over medium high heat. Add green beans and garlic. Toss (or stir!) for 2 minutes until the garlic is golden and crispy. Add salt and pepper, then toss.
- Serve: Transfer beans to serving dish. Serve warm!
- Prepare ahead: Blanch beans per step 1, cool and dry, store in fridge until required. When ready to serve, just toss with garlic. It's an instant on-demand side!
Nutrition Facts : Calories 102 kcal, Carbohydrate 9 g, Protein 2 g, Fat 7 g, SaturatedFat 1 g, Sodium 153 mg, Fiber 3 g, Sugar 4 g, UnsaturatedFat 6 g, ServingSize 1 serving
MICROWAVE GARLIC-AND-HERB GREEN BEANS
Simple and full of flavor microwave green beans. Steam it or stir-fry it. A good basic recipe that you can build on. Prepare it many ways with varying ingredients. Delicious either way. A great veggie side that pairs well with most dishes.
Provided by Amy Beth McMaster
Categories Side Dish Vegetables Green Beans
Time 20m
Yield 6
Number Of Ingredients 6
Steps:
- Place green beans in a microwave-safe glass dish. Add water, garlic, oil, basil, salt, and pepper and mix together. Cover the dish with a lid.
- Microwave on high power for 5 minutes.
- Check water level, adding more if needed, and stir green beans. Replace the lid and microwave until tender-crisp, 3 to 5 minutes more.
Nutrition Facts : Calories 46.2 calories, Carbohydrate 5.9 g, Fat 2.4 g, Fiber 2.6 g, Protein 1.5 g, SaturatedFat 0.3 g, Sodium 31.3 mg, Sugar 1.1 g
GARLIC AND HERB GREEN BEANS
Are you "bean" good about eating your veggies? Try this flavorful new way to prepare the basic.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 20m
Yield 6
Number Of Ingredients 6
Steps:
- Place beans in 1 inch of water in 2-quart saucepan. Heat to boiling; reduce heat. Simmer uncovered 6 to 8 minutes or until crisp-tender; drain.
- Heat butter, oregano, garlic and salt in same saucepan over medium heat 1 to 2 minutes. Add beans and olives; toss to coat.
Nutrition Facts : Calories 50, Carbohydrate 5 g, Cholesterol 5 mg, Fat 1/2, Fiber 2 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 170 mg
GREEN BEANS WITH GINGER AND GARLIC
Here is a recipe for fresh green beans, boiled just until barely tender and bright green, then tossed in a pan with minced garlic and ginger. The beans can be cooked a day ahead, leaving nothing more to do before the meal than to assemble everything over high heat.
Provided by Julia Moskin
Categories easy, quick, side dish
Time 20m
Yield 10 servings
Number Of Ingredients 5
Steps:
- Bring a large pot of salted water to a boil, and fill a large bowl with ice water. Working in two batches, boil beans until just tender but still crisp and bright green. Start testing after 4 minutes or so, being careful not to overcook. When done, plunge beans into ice water to stop cooking, lift out immediately when cool and drain on towels. (Recipe can be made to this point up to a day in advance and kept refrigerated, wrapped in towels.)
- When ready to cook, heat 2 tablespoons oil in a wide skillet over high heat. Add half the beans, half the ginger and half the garlic, and cook, stirring and tossing constantly, until beans are heated through and ginger and garlic are softened and aromatic. Sprinkle with salt, and remove to a serving dish. Repeat with remaining oil, beans, ginger and garlic. Serve.
Nutrition Facts : @context http, Calories 88, UnsaturatedFat 5 grams, Carbohydrate 9 grams, Fat 6 grams, Fiber 3 grams, Protein 2 grams, SaturatedFat 0 grams, Sodium 285 milligrams, Sugar 4 grams, TransFat 0 grams
GREEN BEANS WITH PARMESAN AND GARLIC
When our beautiful son was young, he would eat peas, broccoli, etc. When he turned 13 years old he became convinced that "green" anything was just too "gross." This recipe is one of the few he will eat that is not fried to a crisp. My DH and I love it too! Season to your taste...i.e. salt and pepper.
Provided by Leslulu
Categories Vegetable
Time 30m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- "Snap" and remove the "strings" from the beans.
- Combine the beans with enough water to cover in a saucepan.
- Bring to a boil; reduce heat, cover and simmer for 6 to 8 minutes or until "tender-crisp.".
- Drain and plunge the beans into a large bowl of ice water to immediately stop the cooking; drain.
- In a large skillet, heat the olive oil to medium heat and saute the garlic, with the salt and pepper.
- Add the lemon juice, beans and mix well.
- Saute until all is heated through.
- Before serving, sprinkle with the parmesan cheese.
Nutrition Facts : Calories 62, Fat 4.3, SaturatedFat 1, Cholesterol 2.8, Sodium 87.7, Carbohydrate 4.5, Fiber 1.9, Sugar 0.9, Protein 2.3
More about "garlic and herb green beans recipes"
GARLIC HERB GREEN BEANS - SWEET CS DESIGNS
From sweetcsdesigns.com
5/5 (3)Total Time 18 minsCategory Side DishesCalories 168 per serving
FAT BURNING GARLIC HERB GREEN BEANS - DRJOCKERS.COM
From drjockers.com
GARLIC + HERB CREAMY GREEN BEANS | CLEAN FOOD CRUSH
From cleanfoodcrush.com
GARLIC HERB ROASTED POTATOES AND GREEN BEANS RECIPE
From thegraciouswife.com
ROASTED VEGETABLES WITH GARLIC AND HERBS - COOKING …
From cookingclassy.com
INSTANT POT GARLIC HERB PORK CHOPS AND GREEN BEANS
From 365daysofcrockpot.com
GARLIC HERB ROASTED GREEN BEANS - INSPIRED TASTE
From inspiredtaste.net
Cuisine AmericanTotal Time 20 minsCategory Side, VegetableCalories 71 per serving
COOK'S ILLUSTRATED'S SAUTEED GREEN BEANS WITH GARLIC AND …
From seriouseats.com
5/5 (4)Total Time 25 minsCategory Side Dish, SidesCalories 77 per serving
CROCKPOT CHICKEN POTATOES AND GREEN BEANS
From slowcookermeals.com
GARLIC AND HERB SEARED GREEN BEANS RECIPE | PCC COMMUNITY …
From pccmarkets.com
GARLIC BUTTER GREEN BEANS (+VIDEO) | MASALAHERB.COM
From masalaherb.com
RECIPES - PAGE 4 - BETTYCROCKER.COM
From bettycrocker.com
ROASTED GREEN BEANS WITH BACON, ONION, AND GARLIC
From theseasonedmom.com
SPICY GREEN BEANS | THE CURRY GUY
From greatcurryrecipes.net
HOW TO COOK GREEN BEANS WITH POTATOES - HOMEPERCH
From homeperch.com
GREEN BEANS WITH GARLIC-HERB BUTTER - WOMANSDAY.COM
From womansday.com
EASY GARLIC GREEN BEANS - PRINCESS PINKY GIRL
From princesspinkygirl.com
HOW TO COOK GREEN BEANS + 9 GREEN BEAN RECIPES — THE MOM 100
From themom100.com
WHAT TO SERVE WITH GREEN BEANS – 10 BEST SIDE DISHES
From happymuncher.com
GREEN BEANS WITH GARLIC & HERB CRUMBS RECIPE | WAITROSE
From waitrose.com
LEMON GARLIC CHICKEN & GREEN BEANS RECIPE | HELLOFRESH
From hellofresh.com
SAVORY HERB PORK CHOPS IN GARLIC BUTTER SAUCE – KETO FRIENDLY
From italianbellavita.com
HERB AND GARLIC BUTTER GREEN BEANS - IT'S A VEG WORLD AFTER ALL®
From itsavegworldafterall.com
WHAT TO SERVE WITH LAMB CHOPS: 15+ DELICIOUS SIDE DISH RECIPES
From bakeitwithlove.com
GREEN BEAN RECIPES FOR THANKSGIVING: 40 SIDESGIVING DISHES
From comidaa.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love