DUMP CAKE I
This cake is just as easy as dumping ingredients in a pan.
Provided by Wilma Hull
Categories Desserts Cakes Cake Mix Cake Recipes Dump Cake
Time 50m
Yield 24
Number Of Ingredients 5
Steps:
- In a 9x13 inch pan mix cherries and pineapple. Sprinkle dry cake mix over pineapple, and cherry mixture stir until just combined. Then sprinkle walnuts over top. Drizzle top with melted butter or margarine.
- Bake in a 350 degree F (175 degree C) oven for 35 or 40 minutes or until golden brown.
Nutrition Facts : Calories 227.8 calories, Carbohydrate 27.8 g, Cholesterol 10.6 mg, Fat 12.5 g, Fiber 1.2 g, Protein 2.6 g, SaturatedFat 3.4 g, Sodium 173.6 mg, Sugar 12.1 g
GARBAGE CAKE
Garbage, not because it's rotten but because you can just dump all the ingredients in a large bowl and mix away. I also like to call this "church lady potluck cake" because there always seems to be a cake like this at church potlucks. I sometimes substitute raisins for the dates and pecans for the walnuts. Very flexible recipe from the Norske Nook cookbook.
Provided by Hey Jude
Categories Dessert
Time 1h40m
Yield 20 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 325°.
- Stir all the ingredients, except frosting, into a large bowl in the order given.
- Mix slowly by hand at first, then beat with an mixer on medium speed for about 2 minutes.
- Pour into a greased 9x13 pan and bake for 1 hour and 20 minutes, until a toothpick comes out clean.
- Cool, then top with frosting.
GARBAGE CAN CAKE
This recipe is super easy to make and really nice to eat. Get the kids in the kitchen to help you make it. they will love doing it.
Provided by Jeanna Mills
Categories Other Desserts
Time 20m
Number Of Ingredients 5
Steps:
- 1. Line garbage can or canister with plastic wrap. Make sure you overlap the edges well so the wet parts of the cake don't seep through. (This is why you should use a new CLEAN garbage can)
- 2. Slice strawberries, slice pound cake thinly. Start layering strawberries, cake, and then a layer of whipped cream in the lined can. Repeat until all of these ingredients are gone and hopefully your last layer is cake. You should have plenty of room at the top of the can.
- 3. In a bowl mix strawberry jello with only 3/4 the amount of water it calls for. Pour this into the can over the mixture. Cover the top of the cake loosely with plastic wrap and store in fridge overnight.
- 4. The next day your cake is ready to unveil. Pull the cake out by the plastic and set on a pretty cake plate. Top with a sprig of mint and more whipped cream.
GARBAGE COOKIES
You can do anything with these cookies and they are still great! Use any combo of cake mix and pudding that your heart desires and they are so simple that the kids can mix them up!
Provided by LAURIE
Categories Dessert
Time 20m
Yield 5-6 dozen
Number Of Ingredients 6
Steps:
- Mix it all together in a large bowl.
- Drop by rounded teaspoonfuls on ungreased cookie sheet.
- Bake at 350 for 15 minutes.
- Cool on rack.
Nutrition Facts : Calories 872.1, Fat 47.1, SaturatedFat 16.1, Cholesterol 20.4, Sodium 1137, Carbohydrate 117.6, Fiber 4.7, Sugar 79, Protein 6.2
GARBAGE CAKE
Steps:
- Drain pineapple and put in bottom of 9 x 13 pan. Mix in cherry pie filling.
- Cover with dry cake mix and drizzle with melted butter.
- Bake 350 degrees F for 1 hour.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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5/5 (2)Servings 6Cuisine DessertTotal Time 1 hr
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