GRANDMA'S SLOPPY JOES
My grandma served these sandwiches each time I visited as a child. When I had children of my own, I relied on this recipe as an inexpensive way to feed them. They like it, and now my grandchildren do, too. - Patricia Pidgeon, Sycamore, Illinois
Provided by Taste of Home
Categories Lunch
Time 50m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a large skillet, cook beef and onion over medium heat until the meat is no longer pink; drain. Stir in the ketchup, relish and brown sugar; mix well. Cover and simmer for 30 minutes or until heated through. Spoon onto buns.
Nutrition Facts :
HOMEMADE SLOPPY JOES
Despite the name of this iconic retro dish, the secret to a great sloppy joe is a thick, rich, almost dry consistency, which allows the sandwich to be eaten with your hands. Serve on hamburger buns.
Provided by Chef John
Categories Main Dish Recipes Sandwich Recipes Sloppy Joe Recipes
Time 1h10m
Yield 6
Number Of Ingredients 13
Steps:
- Place ground beef and onion in a large skillet. Turn heat to medium and cook and stir the mixture constantly until the beef is browned and forms small crumbles, about 10 minutes.
- Stir in garlic and green bell pepper; cook and stir until softened, 2 to 3 minutes. Add 1 cup water and stir, scraping the pan to dissolve any brown flavor bits from the bottom of the skillet.
- Mix in ketchup, Worcestershire sauce, brown sugar, Dijon mustard, salt, and black pepper. Add 1 more cup water and return mixture to a simmer. Reduce heat to low and simmer, stirring occasionally, until the liquid has evaporated and the mixture is thick, about 40 minutes.
- Season with salt , black pepper, and cayenne pepper to taste.
Nutrition Facts : Calories 250.6 calories, Carbohydrate 14.4 g, Cholesterol 68.5 mg, Fat 11.9 g, Fiber 0.7 g, Protein 21.5 g, SaturatedFat 4.7 g, Sodium 1001.5 mg, Sugar 12.1 g
GRANDMAS SLOPPY JOES
This was one of my favorite things that my grandma made...it is a comfort food for me. It is so easy, and so delicious!
Provided by Miss Diggy
Categories Lunch/Snacks
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Brown hamburger and onion.
- Drain out grease.
- Add the rest of the ingredients and simmer 15-20 minutes with lid.
Nutrition Facts : Calories 349.5, Fat 17.6, SaturatedFat 6.6, Cholesterol 101.5, Sodium 794.1, Carbohydrate 14.7, Fiber 1.8, Sugar 11.4, Protein 32.9
G-MAS SLOPPY JOES
didn't have anything to take the bite of the tomato sauce i was using so i tried the grape jelly and it did the trick.
Provided by Bonnie Eckert
Categories Beef
Time 40m
Number Of Ingredients 5
Steps:
- 1. Brown meat and drain off any liquid. Add the rest of the ingredients and stir thoroughly.
- 2. When heated through. Put on either hot dog or hamburger buns. I usually serve with fries and a salad.
THE BEST SLOPPY JOES
This is weeknight comfort food at its finest. We created a homemade sauce that is tangy and flavorful but also quick and easy. We used both ketchup and canned tomato sauce for lots of tomato-y zip and just a touch of brown sugar for a bit of sweetness and slight caramel finish. Green bell pepper is a key addition; it really enhances the other ingredients, elevating the flavor profile into the realm of a true sloppy joe.
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 4 to 6 sandwiches
Number Of Ingredients 15
Steps:
- Melt the butter in a large skillet over medium-high heat. Add the onions and peppers and cook, stirring occasionally, until softened and starting to caramelize in some spots, 6 to 7 minutes. Add the garlic and cook, stirring, until fragrant, about 1 minute. Stir in the beef and cook, breaking up the meat with a wooden spoon or spatula, until it is browned, no longer pink in the middle and cooked through, 7 to 8 minutes.
- Stir in the tomato sauce, ketchup, brown sugar, Worcestershire sauce, mustard, red wine vinegar, paprika, cayenne pepper, 1 teaspoon salt and a generous amount of black pepper and simmer, stirring occasionally, until thickened and heated through, 5 to 6 minutes. Spoon the meat onto the toasted buns.
INSTANT POT BIG MAC SLOPPY JOES RECIPE
All the flavor of a Big Mac Hamburger in the form of an easy-to-make sloppy joe!
Provided by Camille Beckstrand
Categories Main Course
Time 20m
Number Of Ingredients 17
Steps:
- Combine the special sauce ingredients in a bowl and set aside.
- Press the SAUTE button and let the Instant Pot heat up.
- Add ground beef and onion to Instant Pot and cook until all the pink is gone and meat is fully cooked. Drain beef, if desired.
- Add in seasoned salt, ground pepper, and Worcestershire sauce. Mix well.
- Scoop out 1/2 cup of the special sauce and set aside. Dump the remaining sauce into the ground beef mixture and mix well.
- Let the ground beef cook for 1-2 more minutes on SAUTE to let the flavors meld.
- Layer a scoop of ground beef, slice of American cheese, handful of shredded lettuce and pickles on each hamburger bun. Spread leftover special sauce on the top bun and serve.
Nutrition Facts : Calories 477 kcal, Carbohydrate 31 g, Protein 33 g, Fat 24 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 96 mg, Sodium 1467 mg, Fiber 1 g, Sugar 8 g, UnsaturatedFat 14 g, ServingSize 1 serving
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