Frozen Margarita Slush Recipes

FROZEN MARGARITA SLUSH

Frozen Margarita Slush image

I made this up after seeing an episode of Rachael Ray's 30 Minute Meals where she made something similar. I've used Ben & Jerry's Strawberry Kiwi Swirl sorbet in place of the lime sorbet so feel free to substitute your favorite fruity flavor! Goes down fast and smooth so be careful!

Provided by flower7

Categories Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

1/2 cup lemon sorbet
1 cup lime sorbet
2 tablespoons fresh lime juice
2 tablespoons tequila
2 teaspoons triple sec (or other orange liqueur)

Steps:

Combine all ingredients in a blender and process or mix by hand in a small bowl (easier for a single serving).
Serve immediately.
*Note: If sorbet is too hard straight out of the freezer to mix by hand, microwaving it for 8-10 seconds softens it enough to mix easily. No need to soften if using a blender to mix.

Nutrition Facts : Calories 7.4, Sodium 0.6, Carbohydrate 2.5, Fiber 0.1, Sugar 0.5, Protein 0.1

MARGARITA SLUSH

Margarita Slush image

A must with Mexican food and perfect for a summer party!

Provided by Betty Crocker Kitchens

Categories Beverage

Time 5h15m

Yield 6

Number Of Ingredients 6

Ingredients

2 cans (10-oz.) frozen margarita concentrate
1 cup tequila
1/3 cup fresh lime juice (2 to 3 medium limes)
1 medium lime, cut into 6 slices
Margarita salt for glass rims, if desired
1 can (12-oz.) lemon-lime carbonated beverage

Steps:

In medium bowl, combine margarita concentrate, tequila and lime juice; mix well. Spread mixture in 8-inch square (2-quart) glass baking dish. Freeze at least 5 hours or until set.
To serve, run lime wedge around rim of each glass; dip in margarita salt. For each drink, spoon 2/3 cup frozen mixture into glass; pour 1/4 cup carbonated beverage over top. Garnish with lime wedges.

Nutrition Facts : Calories 220, Carbohydrate 55 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize About 1 Cup, Sodium 550 mg, Sugar 49 g

FROZEN MARGARITA SLUSHY

Frozen Margarita Slushy image

Frozen Margarita Slushy blends the original Margarita made with Tequila and fresh lime juice with ice cubes to make a refreshing icy drink!

Provided by Karina - Cafe Delites

Number Of Ingredients 8

Ingredients

2 tablespoons salt ((approximately))
1 lime wedge
2 shots ((100 ml or 1/3 cup) Tequila)
1 shot ((50 ml or 2 1/2 tablespoons) Triple Sec or Cointreau)
Juice of 2 limes ((1/2 cup lime juice))
2 tablespoons Simple Syrup ((OPTIONAL))
2 cups of ice
Lime slices to garnish/ serve

Steps:

Pour salt over a small plate; rub the lime wedge over the rim of each glass. Dip each glass into the salt and set aside. (Or transfer to the refrigerator to chill.)
Blend the Tequila, Triple Sec (or Cointreau), lime juice, simple syrup (if using) and ice together until ice is crushed and the consistency of a slushy. Add more ice as needed. Serve immediately.

FROZEN MARGARITA SLUSH

Frozen Margarita Slush image

Have guests coming and need margaritas asap? This Frozen Margarita Slush is the answer to your prayers! Tequila, frozen limeade concentrate, ice and margarita salt is all you need to whip these frosty adult beverages up in minutes.

Provided by Laurie McNamara

Categories Drinks & Adult Beverages

Time 20m

Number Of Ingredients 6

Ingredients

lime wedge
margarita salt
1 cup tequila silver (chilled)
3 to 4 cups ice
12 ounces limeade (frozen (Old Orchard for non-HFCS))
lime slices (for garnish)

Steps:

Chill glasses for 20 to 30 minutes. This is optional but recommended.
Then, gently run a lime wedge around the rim of 4 margarita glasses and dip each rim in a shallow plate of margarita salt.
Into your blender add tequila, ice and limeade and blend until smooth.
Divide among glasses* and garnish with lime wedges.

Nutrition Facts : ServingSize 1 g, Calories 242 kcal, Carbohydrate 15 g, Sodium 20 mg, Sugar 13 g

FROZEN CHAMBORD MARGARITA SLUSH

Frozen Chambord Margarita Slush image

This recipe was posted on Souffle Bombay blogsite. She suggested making the whole batch and pouring into Mason jars and freezing. When ready, grab and few and pass around at a moments notice. Cook time is freeze time.

Provided by gailanng

Categories Beverages

Time 5h10m

Yield 6 ounce jars, 12 serving(s)

Number Of Ingredients 6

Ingredients

4 cups water
1 (12 ounce) can frozen lime concentrate (limeade)
1 1/2 tablespoons lime juice
1 1/2 cups tequila (use the good stuff)
6 ounces triple sec
6 -8 ounces Chambord raspberry liquor

Steps:

In a large pot or bowl, mix all ingredients, stirring together until completely combined.
Fill 12, 6 ounce Mason jars to about 1/2 inch of the top rim. Place on the lids and freeze, about 5 hours.
Remove from freezer and stir before imbibing.

Nutrition Facts : Calories 90.4, Sodium 2.4, Carbohydrate 22.8, Sugar 21.9

MARGARITA SLUSH

Margarita Slush image

Make and share this Margarita Slush recipe from Food.com.

Provided by swiz58

Categories Beverages

Time 5m

Yield 8 serving(s)

Number Of Ingredients 4

Ingredients

12 ounces frozen limeade concentrate
6 ounces tequila
4 ounces triple sec
12 ounces water (or more)

Steps:

Mix well.
Freeze
Mix again before serving.

Nutrition Facts : Calories 110.6, Sodium 0.9, Carbohydrate 27.9, Sugar 26.9

FREEZER MARGARITA

Freezer Margarita image

Easy, blender free, slushy, margarita. Perfect for camping, the RV or just to have on hand for a quick and yummy frozen drink! Just dump it all into a tupperware type container and freeze! The alcohol prevents it from freezing solid. Prep time does not include freeze time.

Provided by dukeswalker

Categories Beverages

Time 5m

Yield 10 serving(s)

Number Of Ingredients 4

Ingredients

1 (12 ounce) can limeade
3 (12 ounce) cans water
1 (12 ounce) can tequila
6 ounces cans triple sec

Steps:

Place everything into a sealable container.
Freeze until firm.
Brake/Stir the concoction until its a yummy, slushy drink!

Nutrition Facts : Calories 17.8, Sodium 4.1, Carbohydrate 4.7, Sugar 4.5

BUCKET OF MARGARITAS

Bucket of Margaritas image

These slushy margaritas are made in the freezer. No blending required! But they must be made ahead to allow time to freeze.

Provided by CRAZY4SUSHI

Categories World Cuisine Recipes Latin American Mexican

Time P1DT5m

Yield 6

Number Of Ingredients 5

Ingredients

4 ½ cups water
1 ½ cups tequila
1 (12 fluid ounce) can frozen limeade
½ cup triple sec (orange-flavored liqueur)
1 whole lime, cut into 6 wedges

Steps:

Mix the water, tequila, limeade, and orange liqueur in a freezer-proof container with a lid; stir. Cover and store in freezer until it reaches a slush-like consistency, about 24 hours. Serve in glasses garnished with lime wedges.

Nutrition Facts : Calories 386.2 calories, Carbohydrate 54.8 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 7.3 mg, Sugar 52.2 g

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