Frozen Hash Brown Patty Recipes

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HASH BROWN PATTIES



Hash Brown Patties image

Provided by Southern Living Test Kitchen

Time 30m

Number Of Ingredients 9

1 large egg, lightly beaten
¾ teaspoon kosher salt
½ teaspoon garlic powder
½ teaspoon paprika
¼ teaspoon black pepper
1 (1-lb.) package frozen shredded hash browns
2 ounces pre-shredded mild Cheddar cheese (about 1/2 cup)
2 tablespoons all-purpose flour
¼ cup canola oil

Steps:

  • Stir together egg, salt, garlic powder, paprika, and pepper in a large bowl. Add potatoes and cheese, and stir to combine. Sprinkle with flour, and toss to coat.
  • Heat 1 tablespoon of the oil in a large nonstick skillet over medium-high. Add 3 heaping spoonfuls of potato mixture to skillet (about 1/3 cup per patty), and press gently with spatula to flatten. Cook until golden brown and crisp, 3 to 4 minutes per side. Transfer patties to a plate lined with paper towels, and repeat in 3 more batches with remaining potato mixture and oil. Serve immediately.

FROZEN HASH BROWN PATTIES IN THE AIR FRYER



Frozen Hash Brown Patties in the Air Fryer image

All air fryers are different and some cook much hotter than others. Once you cook your first batch, you'll know more of what works for your model of air fryer and size of food.

Provided by Momma GotABuzz

Categories     Air Fryer Recipes

Time 20m

Yield 4

Number Of Ingredients 2

4 (2 ounce) frozen hash brown potatoes, thawed
salt and freshly ground black pepper to taste (optional)

Steps:

  • Preheat the oven to 380 degrees F (190 degrees C).
  • Place frozen hash brown patties in the air fryer basket in an even layer without overlapping.
  • Cook in the air fryer until heated through and crisp, 12 to 15 minutes. Season with salt and pepper.

Nutrition Facts : Calories 51.3 calories, Carbohydrate 11.4 g, Fat 4 g, Fiber 0.9 g, Protein 1.3 g, SaturatedFat 1.5 g, Sodium 20.3 mg

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