FROZEN DAIQUIRI COCKTAIL
Frozen daiquiris are a great way to cool off on a hot summer day. Blend rum, sugar, triple sec, and lime juice together with ice for a frosty cocktail treat.
Provided by Allrecipes
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Combine light rum, triple sec, lime juice, and ice in blender with 1 cup crushed ice; blend until smooth. Pour into a Champagne flute.
- Garnish with maraschino cherry.
Nutrition Facts : Calories 188.6 calories, Carbohydrate 17.1 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.2 g, Sodium 2.5 mg, Sugar 11.4 g
HOLIDAY DAIQUIRI PUNCH
A cool and refreshing citrusy punch is perfect for any holidays - ready in 15 minutes.
Provided by Betty Crocker Kitchens
Categories Beverage
Time 15m
Yield 17
Number Of Ingredients 4
Steps:
- In large pitcher, mix limeade concentrate, sports drink and rum. Refrigerate until serving time.
- Just before serving, pour punch into punch bowl. Stir in carbonated beverage.
Nutrition Facts : Calories 157, Carbohydrate 31 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 15 mg
FROZEN DAIQUIRI PUNCH
This recipe has been a holiday favorite for years. Grandpa makes a big batch for the adults and an alcohol free punch for the little grandkids. Now the grandkids are old enough to share so the batches are getting bigger and grandkids punch smaller. We all had a good laugh a couple years ago when he accidentally put in too much...
Provided by Lois Payment
Categories Cocktails
Time 4h20m
Number Of Ingredients 6
Steps:
- 1. Stir all ingredients together.
- 2. Place in freezer until frozen. Depending on container/freezer, it could take 3-4 hours.
- 3. Remove from freezer 1-1/2 to 2 hours before serving. Chop into a slushy state and serve. We throw a red maraschino cherry in when serving. Yum!
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