Frozen Brandy Alexander Recipes

FROZEN BRANDY ALEXANDER

Frozen Brandy Alexander image

Categories Liqueur Milk/Cream Alcoholic Dessert Frozen Dessert Brandy Créme de Cacao Party Gourmet Drink Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher

Yield Serves 1

Number Of Ingredients 5

Ingredients

1/2 cup cracked ice
1 pony (1 ounce) heavy cream
1 pony (1 ounce) brandy
1 pony (1 ounce) crème de cacao
1/2 pony (1/2 ounce) Irish Velvet (an Irish liqueur made of coffee and whiskey)

Steps:

In a blender, blend cracked ice, heavy cream, brandy, crème de cacao and Irish Velvet for 30 seconds. Pour into a chilled 8-ounce stemmed glass and sprinkle it with unsweetened cocoa powder.

FROZEN BRANDY ALEXANDER

Frozen Brandy Alexander image

My fiance likes these a lot. I guess they were one of John Lennon's favorites too, although I don't know if he had them frozen...

Provided by Miss Erin C.

Categories Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3

Ingredients

1 ounce brandy
1 ounce Creme de Cacao
2 -3 scoops ice cream

Steps:

Add all ingredients to a blender and blend until smooth.
Pour into and Old Fashioned glass.
Sprinkle with nutmeg.

FROZEN BRANDY ALEXANDER PIE

Frozen Brandy Alexander Pie image

A responsible parent would say to keep this from the kids....My friend makes this every year for her non sweet eating sister's birthday- that it was her absolute favorite thing. That is pretty high praise, so I had to make it. Once you try it, you will make it often. It has a marvelous texture due to the alcohol- it doesn't freeze as hard as regular ice cream. I think it would also be good with a chocolate crumb crust.

Provided by Scout33

Categories Pie

Time 4h10m

Yield 12 serving(s)

Number Of Ingredients 6

Ingredients

1 (10 ounce) can sweetened condensed milk
1 cup heavy cream, lightly whipped
2 tablespoons Creme de Cacao
2 tablespoons brandy
1 9-inch graham cracker crust
shaved sweet chocolate, for garnish

Steps:

Combine sweetened condensed milk, whipped cream, crème de cacao and brandy.
Pour into prepared crust.
Freeze 4 to 6 hours until firm.
This is attractive served with whipped cream and grated chocolate or chocolate curls.
Time includes freeze time.

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