Frosty Cranberry Ambrosia Recipes
FROSTY CRANBERRY AMBROSIA
This is a fresh, tart start to any Blue Ribbon meal... year 'round!
Provided by Cynthia Guptill
Categories Fruit Salads
Time 40m
Number Of Ingredients 9
Steps:
- 1. Fill muffin pans with 15-20 paper liners.
- 2. Chop cranberries fine put in a medium bowl, add sugar and let set till ready to combine ingredients.
- 3. chop one orange fine put in medium bowl, reserving juice.
- 4. Shred apple add to chopped orange.
- 5. Squeeze remaining orange. Add to reserved juice to make a total of 1/2 C. juice. Combine orange juice, cream cheese and vanilla, beat with a rotary beater till fluffy.
- 6. Stir the orange, apple, cranberries and dates into cream cheese mixture .
- 7. Whip cream till soft peaks form. Fold whipped cream into cream cheese mixture.
- 8. Fill paper lined muffin pans with mixture, sprinkle lightly with pecans and freeze.
FROZEN CRANBERRY AMBROSIA SALAD
I have no idea where this recipe came from or if I've even tried it. It was in my old recipe book, but handwritten so I must have gotten it from someone.
Provided by True Texas
Categories Citrus
Time 20m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients and freeze in a 9 x 13 dish.
- Take out 10 minutes before serving.
Nutrition Facts : Calories 580.2, Fat 23.3, SaturatedFat 13.5, Cholesterol 22.5, Sodium 116.4, Carbohydrate 91.3, Fiber 2.4, Sugar 87.2, Protein 7.2
CRANBERRY AMBROSIA SALAD
My paternal grandmother used to make this for Christmas dinner. I'm not sure how many batches she made, as there were nearly fifty aunts, uncles and cousins in our family. I still make the recipe in memory of her, and it's still as good as I remember.-Janet Hurley, Shell Rock, Iowa
Provided by Taste of Home
Categories Lunch Side Dishes
Time 20m
Yield 9 servings.
Number Of Ingredients 6
Steps:
- In a food processor, cover and process cranberries until coarsely chopped. Transfer to a large bowl; stir in pineapple and sugar. Cover and refrigerate overnight. , Just before serving, fold in the marshmallows, whipped cream and pecans. If desired, top with additional chopped pecans.
Nutrition Facts :
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