Frontier Pies Cornbread Recipes
FRONTIER PIES CORNBREAD
Sweet cornbread with the consistency more like a fluffy moist cake as opposed to classic dry cornbread.
Provided by tylerbmatthews_84
Categories Breads
Time 50m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Cream the margarine and sugar.
- Add eggs, one at a time.
- Add dry ingredients (flour, baking powder, cornmeal and salt).
- Stir in milk until well combined.
- Pour in a greased 13x9 pan and bake at 375 degrees for 35-40 minutes.
Nutrition Facts : Calories 655.9, Fat 29.1, SaturatedFat 17.1, Cholesterol 163.6, Sodium 635.7, Carbohydrate 90.7, Fiber 2.7, Sugar 42.7, Protein 11.2
CORNBREAD WITH SPLENDA
Make and share this Cornbread With Splenda recipe from Food.com.
Provided by Pesto lover
Categories Breads
Time 25m
Yield 1 loaf
Number Of Ingredients 9
Steps:
- Mix all dry ingredients in medium bowl.
- In a separate bowl, mix oil, buttermilk and egg.
- Pour wet ingredients into cornmeal mixture and mix with a large spoon, just until blended.
- Spray a square 8" or 9" pan with Pam and pour batter into it.
- Bake at 400 degrees until lightly browned on top - about 20 minutes in my oven.
Nutrition Facts : Calories 1773.4, Fat 69.3, SaturatedFat 12.1, Cholesterol 221.3, Sodium 2730.4, Carbohydrate 249.9, Fiber 16.8, Sugar 13.6, Protein 42.2
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