Fresh Strawberry Martini Recipes

STRAWBERRY MARTINI

Steps:

• Chill two martini glasses and a cocktail shaker in the freezer for 30 minutes.
• Wash and hull the strawberries, and pick the mint leaves.
• Put a few drops of dry vermouth into each glass and swirl it around.
• Put 3 strawberries into the bottom of each glass - if they're big, cut them into pieces first.
• Throw the remaining strawberries and the mint leaves into the cold cocktail shaker and squash them with the end of a rolling pin.
• Add 2 handfuls of ice cubes and the gin or vodka, then put the top on and shake it about.
• Strain into the martini glasses.

FRESH STRAWBERRY MARTINI

Steps:

• Prep martini glasses by either putting them in the freezer to frost or rimming them with sugar.
• To rim a glass with sugar slice a very ripe, or over ripe strawberry 1/2 way through and gently wipe it around the edges of the glass so the juice just barely coats it.
• Now turn it upside down into a shallow dish filled with sugar.
• In a shaker put clean, hulled strawberries in bottom and mash with a wooden spoon until they are very well smashed.
• Add fresh Ice to fill the shaker and add the vodka, strawberry syrup and about 1 tsp sugar or more depending on your sweet tooth.
• Shake for about 20 seconds until well mixed.
• Now pour into the prepped glasses, garnish and serve!

STRAWBERRY MARTINI

Steps:

• muddle strawberries to a pulp in cocktail shaker.
• add vodka.
• add syrup.
• fill shaker with ice.
• shake ten times.
• pour through wire strainer into prepared cocktail glass.