COPYCAT JIMMY DEAN BREAKFAST SAUSAGE
Delicious homemade sausage recipe replicates the flavor and texture of your favorite Jimmy Dean Sausage
Provided by Melissa 'Liss' Burnell
Categories Homemade Mixes MYO
Time 20m
Number Of Ingredients 34
Steps:
- Combine the ground meat with the seasonings, mixing well to ensure they're fully incorporated.
- If possible, allow the mixture to set for at least 1 hour.
- Form into patties and pan fry or bake as desired.
Nutrition Facts : ServingSize 1 g, Calories 1238 kcal, Carbohydrate 11 g, Protein 77 g, Fat 96 g, SaturatedFat 36 g, Cholesterol 327 mg, Sodium 2587 mg, Fiber 1 g, Sugar 9 g, UnsaturatedFat 52 g
FRESH HOT BREAKFAST SAUSAGE LIKE JIMMY DEAN
Fresh breakfast sausage can be made using your own meat grinder and using pork butt or picnic roast or with ground pork you buy at the store. Of course if you cut and grind your own pork, it will take longer. This recipe prep-time assumes your pork is already ground. You can add all the ingredients, mix and fry it, but it is better if you let it rest for an hour or more, mix again, and then fry it.
Provided by Uncle Eddie
Categories Breakfast
Time 30m
Yield 10-12 Patties, 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Place all ingredients in a bowl.
- Mix well.
- For better flavor, cover, refridgerate and allow to rest for a minimum of one hour.
- Mix well.
- Make suasage balls and place in skillet on medium heat, press flat.
Nutrition Facts : Calories 304.1, Fat 24.1, SaturatedFat 8.9, Cholesterol 81.8, Sodium 645.5, Carbohydrate 1.3, Fiber 0.1, Sugar 1.1, Protein 19.2
COPYCAT JIMMY DEAN BREAKFAST SAUSAGE
Not my own recipe..
Provided by Heather Ilsley
Categories Meat Breakfast
Time 45m
Number Of Ingredients 10
Steps:
- 1. Mix the seasonings into the meat. It's best if you do this ahead of time to give the flavors a chance to incorporate, but it will still taste great if you cook it right away.
- 2. Once you have your sausage mixed, Then form into patties using your hands. cook as you would Jimmy dean breakfast sausage.
- 3. We've also used ground turkey in place of the ground pork and had good results . While msg is generally a frowned upon ingredient, it does offer great flavor or it can be left out altogether without any issue.
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