Fresh Apple Cake Optional With Brown Sugar Icing Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

FRESH APPLE CAKE WITH BROWN SUGAR TOPPING RECIPE



Fresh Apple Cake With Brown Sugar Topping Recipe image

This is a fresh apple cake with walnuts and buttery brown sugar topping. This mouthwatering fresh apple cake is baked in a tube pan.

Provided by Diana Rattray

Categories     Dessert     Brunch     Cake

Time 1h30m

Yield 16

Number Of Ingredients 15

For the Cake
3 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1 teaspoon cinnamon
3 large eggs
2 cups granulated sugar
1 1/2 cups vegetable oil
3 cups apples (such as Rome Beauty, chopped)
1 cup chopped walnuts
2 teaspoons vanilla extract
For the Topping
1 cup light brown sugar (firmly packed)
1/4 cup milk
1/2 cup butter (1 stick)

Steps:

  • Slice, serve, and enjoy!

Nutrition Facts : Calories 569 kcal, Carbohydrate 58 g, Cholesterol 73 mg, Fiber 3 g, Protein 5 g, SaturatedFat 7 g, Sodium 447 mg, Fat 36 g, ServingSize 12 to 16 Servings, UnsaturatedFat 28 g

APPLE SPICE CAKE WITH BROWN SUGAR FROSTING



Apple Spice Cake with Brown Sugar Frosting image

I am a healthy eater most of the time, but this apple spice cake is worth the splurge! Every year, I treasure the opportunity to make my own birthday cake, and I choose this. You can add a cup of raisins to the batter before baking if you'd like. -Jennifer Owen, Louisville, Kentucky

Provided by Taste of Home

Categories     Desserts

Time 1h5m

Yield 16 servings.

Number Of Ingredients 19

4 medium Honeycrisp apples, peeled and cut into 1-inch pieces (about 1-1/2 pounds)
2 cups sugar
1/2 cup canola oil
2 large eggs, room temperature
2 teaspoons vanilla extract
2 cups all-purpose flour
1 tablespoon pumpkin pie spice
2 teaspoons baking powder
1 teaspoon salt
1/2 cup buttermilk
1-1/2 cups chopped walnuts, toasted
FROSTING:
1 package (8 ounces) cream cheese, softened
1/2 cup butter, softened
1 cup confectioners' sugar
1 cup packed brown sugar
1-1/2 teaspoons vanilla extract
1 teaspoon pumpkin pie spice
1-1/2 cups chopped walnuts, toasted

Steps:

  • Preheat oven to 350°. Line bottoms of 2 greased 9-in. round baking pans with parchment; grease parchment., Place apples in a food processor; pulse until finely chopped. In a large bowl, beat sugar, oil, eggs and vanilla until well blended. In another bowl, whisk flour, pie spice, baking powder and salt; gradually beat into sugar mixture alternately with buttermilk. Stir in apples and walnuts., Transfer to prepared pans. Bake until a toothpick inserted in center comes out clean, 35-40 minutes. Cool in pans 10 minutes before removing to wire racks; remove paper. Cool completely., In a large bowl, beat cream cheese, butter, sugars, vanilla and pie spice until smooth. Spread frosting between layers and over top and sides of cake. Gently press walnuts into frosting on top of cake. Refrigerate leftovers.

Nutrition Facts : Calories 574 calories, Fat 33g fat (9g saturated fat), Cholesterol 53mg cholesterol, Sodium 326mg sodium, Carbohydrate 67g carbohydrate (51g sugars, Fiber 2g fiber), Protein 7g protein.

FRESH APPLE CAKE (OPTIONAL - WITH BROWN SUGAR ICING)



Fresh Apple Cake (Optional - With Brown Sugar Icing) image

Yum! A wonderful recipe from Gooseberry Patch from "Our Favourite Harvest Recipes" book. Easy and very good with Recipe #388552, which is what was listed with this in their cookbook. Enjoy!

Provided by Nif_H

Categories     Breakfast

Time 1h45m

Yield 12-15 serving(s)

Number Of Ingredients 12

5 baking apples, cored, peeled and sliced
2 teaspoons cinnamon
5 tablespoons sugar
2 1/2 cups sugar
3 cups all-purpose flour
1/2 teaspoon salt
4 eggs, beaten
1 cup oil
2 teaspoons vanilla extract
1/3 cup orange juice
1 1/2 teaspoons baking powder
1 1/2 teaspoons baking soda

Steps:

  • Toss apples with cinnamon and 5 tablespoons sugar; set aside.
  • Mix remaining ingredients together; blend well. Pour 1/3 of the batter into a greased and floured 10" tube pan (like a bundt cake pan); layer with half of the apples. Repeat layers and pour remaining batter on top.
  • Bake at 350 degrees for 1-1/2 to 1-3/4 hours, or until a toothpick inserted in the center removes clean.
  • Cool on a wire rack for 10 minutes; invert tube pan and remove to cool completely.
  • Frost with Brown Sugar Icing.

CHUNKY APPLE CAKE



Chunky Apple Cake image

After taste testing apple cake recipes, I've found this particular recipe the best. Full of old-world comfort, the yummy brown sugar sauce really makes the cake special. For a festive occasion, top with a dollop of whipped cream. -Debi Benson, Bakersfield, California

Provided by Taste of Home

Categories     Desserts

Time 1h

Yield 15 servings.

Number Of Ingredients 14

1/2 cup butter, softened
2 cups sugar
1/2 teaspoon vanilla extract
2 large eggs, room temperature
2 cups all-purpose flour
1-1/2 teaspoons ground cinnamon
1 teaspoon ground nutmeg
1/2 teaspoon salt
1/2 teaspoon baking soda
6 cups chopped peeled tart apples
BUTTERSCOTCH SAUCE:
1/2 cup packed brown sugar
1/4 cup butter, cubed
1/2 cup heavy whipping cream

Steps:

  • In a large bowl, cream the butter, sugar and vanilla. Add eggs, 1 at a time, beating well after each addition. Combine the flour, cinnamon, nutmeg, salt and baking soda; gradually add to creamed mixture and mix well (batter will be stiff). Stir in apples until well combined., Spread into a greased 13x9-in. baking dish. Bake at 350° for 40-45 minutes or until top is lightly browned and springs back when lightly touched. Cool for 30 minutes before serving., Meanwhile, in a small saucepan, combine brown sugar and butter. Cook over medium heat until butter is melted. Gradually add cream. Bring to a slow boil over medium heat, stirring constantly. Remove from the heat. Serve with cake.

Nutrition Facts : Calories 339 calories, Fat 13g fat (8g saturated fat), Cholesterol 58mg cholesterol, Sodium 209mg sodium, Carbohydrate 54g carbohydrate (39g sugars, Fiber 2g fiber), Protein 3g protein.

More about "fresh apple cake optional with brown sugar icing recipes"

FRESH APPLE CAKE {TOPPED WITH CARAMEL FROSTING!}
fresh-apple-cake-topped-with-caramel-frosting image
Web Sep 15, 2020 Fresh Apple Cake with Caramel Glaze. Swap the cream cheese frosting for a simple caramel glaze. Whisk together 3 cups …
From wellplated.com
5/5 (12)
Calories 321 per serving
Category Dessert
  • Place the rack in the center of your oven. Preheat the oven to 325 degrees F. Line a 9x9-inch or 8x8-inch square baking pan with parchment paper so that it overhangs two of the sides like handles. Lightly coat the parchment with nonstick spray. Set aside. Place the nuts in a single layer on an ungreased baking pan. Bake until toasted and fragrant, about 8 to 12 minutes. Do not walk away during the last few minutes (this is when nuts love to burn). Immediately transfer to a cutting board. Coarsely chop and set aside.
  • In a medium bowl, whisk together the white whole wheat flour, baking soda, baking powder, salt, cinnamon, nutmeg, and allspice.
  • In the bowl of a standing mixer fitted with the paddle attachment or a large mixing bowl, cream together the butter, brown sugar, and granulated sugar until light and fluffy, about 3 minutes. Beat in the eggs, one at a time, stopping in between each to scrape down the bowl. Beat in the Greek yogurt and vanilla extract. With the mixer on low, slowly add the dry ingredients, mixing just until evenly moistened. Fold in the apples and 1/2 cup of the toasted chopped walnuts. The batter will be very thick.
  • Scrape the batter into the prepared pan and with the back of a spatula, spread it evenly. Bake until a toothpick inserted into the center comes out clean and the edges are light golden brown, about 35 to 45 minutes. The baking time will vary depending upon the moisture content of your apples. The center of the cake will still feel soft but should spring back just a little when touched. Check at the 35-minute mark. If your cake isn't done but the top is browning more quickly than you would like, loosely tent it with foil, then continue baking as directed. When it's done, place the pan on a wire rack and let cool completely before frosting.
See details


OLD-FASHIONED APPLE CAKE WITH BROWN SUGAR FROSTING
old-fashioned-apple-cake-with-brown-sugar-frosting image
Web To make the frosting: Sift the confectioners' sugar into a bowl or onto a piece of parchment or wax paper; set it aside. (This guarantees lump …
From kingarthurbaking.com
4.7/5 (373)
Calories 270 per serving
Total Time 2 hrs 2 mins
  • Preheat the oven to 325°F. Lightly grease a 9" x 13" pan or two 8" round pans., To make the cake: Mix all of the ingredients except the apples and nuts in a large bowl.
  • As soon as the mixture comes together and becomes pretty uniformly crumbly, stop mixing; you don't want it to turn into a cohesive mass., Add the apples, boiled cider, and nuts, and mix until the apples release some of their juice and the stiff mixture becomes a thick, creamy batter, somewhere between cookie dough and brownie batter in consistency.
  • Don't worry if the mixture doesn't immediately loosen up; this will take about 3 minutes at low speed in a stand mixer. , Spread the batter in the prepared pan(s), smoothing it with your wet fingers., Bake the cake for 45 minutes for 9" x 13" pan or for 38 minutes for two 8" round pans.
  • A toothpick or paring knife inserted into the center should come out clean, or with just a few wet crumbs clinging to it.
See details


FRESH APPLE CAKE WITH BROWN SUGAR GLAZE - SOULFULLY MADE
fresh-apple-cake-with-brown-sugar-glaze-soulfully-made image
Web Sep 25, 2018 How to make Fresh Apple Cake with Brown Sugar Glaze Step 1. Preheat your oven to 325 degrees. Spray a 9 X 13 baking dish with cooking spray. Step 2. In a large bowl or stand mixer, mix oil and sugar …
From soulfullymade.com
See details


EASIEST EVER MOIST APPLE CAKE | RECIPETIN EATS
easiest-ever-moist-apple-cake-recipetin-eats image
Web Sep 30, 2016 Stir through apple (optional: add 3/4 cup chopped walnuts or other nuts). Pour into cake pan. Sprinkle over almonds. Bake for 50 minutes - 1 hr. Check at 50 minutes - it is cooked when a skewer …
From recipetineats.com
See details


OLD-FASHIONED APPLE CAKE | KING ARTHUR BAKING
old-fashioned-apple-cake-king-arthur-baking image
Web Sep 23, 2019 Make the cake batter. Combine the following in a large mixing bowl: 2 1/3 cups (276g) King Arthur Unbleached All-Purpose Flour, King Arthur White Whole Wheat Flour (266g), or King Arthur Gluten-Free …
From kingarthurbaking.com
See details


SPICED BROWN SUGAR APPLE CAKE RECIPE - GREAT BRITISH CHEFS
spiced-brown-sugar-apple-cake-recipe-great-british-chefs image
Web 1. Preheat the oven to 180°C/gas mark 4 and liberally butter and line a 7 inch (18cm) round cake tin. Mix the ground mixed spice with the flour. 2. lace all of the ingredients, except the apple, into a large bowl or food …
From greatbritishchefs.com
See details


FRESH APPLE CAKE RECIPE - SOUTHERN LIVING
fresh-apple-cake-recipe-southern-living image
Web Nov 30, 2022 Directions Preheat oven to 350°F. Bake pecans in a single layer in a shallow pan 5 to 7 minutes or until lightly toasted and fragrant, stirring halfway through. Combine butter, sugar, eggs, and vanilla …
From southernliving.com
See details


APPLE CAKE - SUGAR SPUN RUN
Web Sep 23, 2020 Instructions. Preheat oven to 350F (175C) and lightly grease the sides and bottom of a 9×13 baking pan. Prepare topping by whisking together ½ cup sugar and 1 …
From sugarspunrun.com
See details


THE BEST APPLE CAKE RECIPE WITH CARAMEL FROSTING RECIPES
Web Preheat oven to 350*F. Grease and flour a 9 x 13 baking dish.Cake: In a large mixing bowl, beat together the oil, sugar, eggs, and vanilla. Add the flour, … Pour the cake batter into …
From alhikmahfm.dixiesewing.com
See details


APPLE PECAN SPICE CAKE WITH BROWN SUGAR CREAM CHEESE FROSTING
Web Aug 30, 2015 Instructions. Preheat oven to 350 degrees and grease and flour a 9×13 inch baking pan. Set aside. In a large mixing bowl, combine apples and sugar. Stir in oil, …
From therecipecritic.com
See details


APPLE CAKE WITH BROWN SUGAR FROSTING - HEALTHY LITTLE PEACH
Web Nov 25, 2020 Grease a non a 9X13 cake pan. Beat together the spice cake mix, apple pie filling, eggs and melted butter until well blended. Using a hand held blender will break up …
From healthylittlepeach.com
See details


FRESH APPLE CAKE RECIPE (WITH BROWNED BUTTER FROSTING)
Web Oct 12, 2020 How to make fresh apple cake with browned butter frosting To make the cake: Preheatoven to 350 degrees. Stirtogether butter and next 3 ingredients until well …
From sweetphi.com
See details


CINNAMON SUGAR APPLE CAKE RECIPE - PINCH OF YUM
Web Sep 1, 2021 This simple cinnamon sugar apple cake is light and fluffy, loaded with fresh apples, and topped with a crunchy cinnamon sugar layer! ... Here’s How To Make This …
From pinchofyum.com
See details


EASY APPLE CAKE RECIPE - TASTES BETTER FROM SCRATCH
Web Oct 12, 2022 1 cup chopped walnuts , optional For the homemade Caramel Sauce: 1 cup heavy whipping cream 1/2 cup light brown sugar 1/2 cup granulated sugar Instructions …
From tastesbetterfromscratch.com
See details


APPLE BUNDT CAKE WITH BROWN-SUGAR GLAZE RECIPE | MYRECIPES
Web 1 cup (2 sticks) unsalted butter, at room temperature. 2 cups sugar. 4 large eggs. 1 teaspoon vanilla extract. ¾ cup whole milk. 2 large Golden Delicious apples, peeled, …
From myrecipes.com
See details


FRESH APPLE CAKE RECIPE WITH BROWN BUTTER BUTTERCREAM - SUGAR …
Web Oct 29, 2019 Apple Cake Recipe 1/2 lemon lemon juice squeezed over chopped apples to prevent browning 3 or 4 medium honeycrisp apples chopped in 1/4 inch pieces 2 …
From sugargeekshow.com
See details


EASY APPLE CAKE RECIPE - SALLY'S BAKING ADDICTION
Web Sep 6, 2022 Optional: Brown Sugar Glaze 1/4 cup (1/2 stick or 57g) unsalted butter 1 cup ( 200g) packed light or dark brown sugar 1/2 cup (120ml) heavy cream small pinch of …
From sallysbakingaddiction.com
See details


Related Search