Fresh And Sun Dried Tomato Salad With Parmesan Recipes

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PASTA SALAD WITH SUN-DRIED TOMATOES



Pasta Salad with Sun-Dried Tomatoes image

This recipe gets better as it sits and can be made a day ahead of serving. Start by adding about half of the dressing and add more to your liking. I usually use all of it, though. Use Parmesan cheese, or feta, or both!

Provided by Good Dinner Mom

Time 30m

Number Of Ingredients 11

1 7 oz. jar sun-dried tomatoes in oil, drained
6 cloves garlic
3 tablespoons red wine vinegar
1 cup light olive oil or avocado oil
Salt And Pepper (to taste)
16 ounces spiral pasta of choice (rotini is a good one)
¾ cup black or kalamata olives (or favorite olives of your choice, rough chopped)
2 cups cherry or grape tomatoes (halved)
1 cup fresh basil leaves (chopped or julienne sliced)
1 ½ cup Parmesan cheese (shredded)
1 cup Feta cheese (optional, in place of the Parmesan or in addition.)

Steps:

  • In a blender or food processor (my preference), combine sundried tomatoes, garlic, salt, pepper, and vinegar until tomatoes are chopped. Continue blending while drizzling in olive oil until mixed well.
  • Cook pasta according to package directions. Drain and rinse with cold water until no longer hot.
  • Pour ⅔ of the dressing over the pasta. Add olives and toss together. Add remaining ingredients, tossing together and adding more dressing until the salad is coated to your liking (I use it all).
  • Serve on a big platter with an extra sprinkling of Parmesan cheese.
  • This is an excellend side pasta but is substantial enough to be a meatless main dish.

Nutrition Facts : Calories 295 kcal, Carbohydrate 37 g, Protein 14 g, Fat 10 g, SaturatedFat 5 g, Cholesterol 24 mg, Sodium 414 mg, Fiber 2 g, Sugar 3 g, ServingSize 1 serving

25 WAYS TO COOK WITH SUN-DRIED TOMATOES



25 Ways to Cook With Sun-Dried Tomatoes image

These recipes with sun-dried tomatoes are as good as it gets! From chicken to pasta to pizza, these tasty tomatoes add so much flavor to any meal.

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 25

Chicken with Creamy Sun-Dried Tomato Sauce
Macaroni and Cheese with Sun-dried Tomatoes and Spinach
Sun-Dried Tomato Pesto
Jammy Sun-Dried Tomato White Beans with Crispy Caper Breadcrumbs
Sun-dried Tomato White Bean Soup (Vegan)
Grilled Cheese Sandwiches with Sun-Dried Tomato Pesto
Creamy Sun-Dried Tomato Pasta
Baked Brie Recipe with Sun-Dried Tomatoes
Tuscan Pasta Salad
Sun-Dried Tomato Chickpea Burgers
Sun-Dried Tomato Pizza
Easy Romesco Sauce
Asparagus, Sun-Dried Tomato Puff Pastry Bites
Sun-Dried Tomato u0026amp; Basil Olive Tapenade (5 Minutes!)
Sun-Dried Tomato Lemon Baked Salmon and Asparagus
Sun-Dried Tomato and Ricotta Turkey Meatballs
Garlic Shrimp Pasta with Spicy Sun-Dried Tomato Cream Sauce
Spicy Garlic Sun-Dried Tomato Shrimp
Marry Me Chicken
Linguine with Spinach and Sun-Dried Tomato Cream Sauce
Salmon in Creamy Sun-Dried Tomato Sauce
Tomato Basil No Knead Bread
Sun-Dried Tomato, Spinach, and Quinoa Salad
Sun-Dried Tomato Basil Hummus
Sun-Dried Tomato Cheesy Meatballs (Low Carb)

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a sun-dried tomato dish in 30 minutes or less!

Nutrition Facts :

FRESH AND SUN-DRIED TOMATO SALAD WITH PARMESAN



Fresh and Sun-Dried Tomato Salad With Parmesan image

This is a great tomato recipe and is especially attractive if you use various colors of tomatoes, such as heirloom.

Provided by Hey Jude

Categories     Vegetable

Time 10m

Yield 4 serving(s)

Number Of Ingredients 6

6 -8 large ripe tomatoes, thinly sliced
salt, to taste
fresh ground black pepper, to taste
2/3 cup sun-dried tomato packed in oil, 1/2 nch strips (reserve 1 T oil)
1 tablespoon balsamic vinegar
4 ounces parmesan cheese

Steps:

  • Arrange the tomatoes in a single layer on 4 salad plates; season to taste with salt and pepper.
  • Scatter the sun-dried tomatoes over the fresh tomato slices; drizzle with oil and vinegar.
  • Use a vegetable peeler to shave the cheese over the salad.

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