French Style Green Bean Casserole For A Large Number Of Guest Recipes

FRENCH'S GREEN BEAN CASSEROLE

Steps:

• Mix soup, milk, and pepper in a 1 1/2 -qt. baking dish. Stir in beans and 2/3 cup Crispy Fried Onions.
• Bake at 350°F for 30 min. or until hot. Stir.
• Top with remaining 2/3 cup onions. Bake 5 min. until onions are golden.
• This recipe is made available as a courtesy by The French's Food Company LLC.

GREEN BEAN CASSEROLE WITH CANNED GREEN BEANS

Steps:

• Heat oven to 350 degrees F. In ungreased 1 1/2-quart casserole, mix soup, soy sauce, pepper, bread crumbs, green beans and 2/3 cup of the onions.
• Bake about 30 minutes or until hot and bubbly. Stir; sprinkle with remaining onions.
• Bake about 10 minutes longer or until onions are golden brown.

FRENCH-STYLE GREEN BEANS

Steps:

• In a large skillet, saute almonds in butter for 1-2 minutes or until lightly browned. Add beans and salt; cook and stir for 1-2 minutes or until heated through.

FRENCH STYLE GREEN BEAN CASSEROLE FOR A LARGE NUMBER OF GUEST

Steps:

• Preheat oven to 350é.
• Spray a 9x13-inch casserole dish with a nonstick cooking spray.
• In a large bowl combined soups (do not dilute), sour cream, Miracle Whip, melted butter, shredded cheeses and the spices.
• Add green beans, onions, mushrooms & water chestnuts.
• Mix until everything is combined.
• Pour mixture into the prepared dish.
• Top the casserole with the bread crumbs and the Parmesean Reggiano cheese.
• Bake casserole for 30 minutes or until hot and bubbly, depending on your oven.
• For a "Kick it up a Notch" version, add Emeralds Bamm Seasoning, around 1 tablespoons, or add shredded Pepper Jack cheese instead of the Swiss or Mozzarella. I even add a can of Rotel diced Tomatoes sometimes.

FRENCH'S GREEN BEAN CASSEROLE (EASY CAMPBELL'S RECIPE)

Steps:

• Preheat the oven to 350 degrees Fahrenheit.
• In a microwave-safe bowl, combine the green beans and mushroom soup. Microwave on high power for 3 to 5 minutes, or until warm. Stir in 1/2 cup of the cheese and microwave for another 2 to 3 minutes.
• Transfer the mixture into a casserole and cover with French fried onions and remaining 1/2 cup of cheese.
• Bake the casserole for 5 to 10 minutes, or until the cheese is bubbly and the onions start to brown. Serve and enjoy!

FRENCH-CUT GREEN BEAN CASSEROLE

Steps:

• Preheat the oven to 350 degrees F (175 degrees C).
• Combine milk, flour, and butter in a saucepan over medium heat. Stir constantly until mixture reaches a low boil. Reduce heat to a simmer and let thicken, about 3 minutes.
• Add Cheddar cheese and mix until melted. Stir in green beans until it's all mixed together. Spread into a casserole dish and crush saltines over top.
• Bake in the preheated oven for 45 minutes.

FRENCH'S ORIGINAL GREEN BEAN CASSEROLE

Steps:

• Mix all ingredients except 2/3 c onion rings.
• Pour into buttered casserole and bake at 350 degrees for 30 minutes.
• Top with remaining onion rings and bake 5 minutes more or til onions are golden brown.
• I'm going to try it with low fat cm of mush soup. I'll let you know how it turns out.
• PS - The french fried onions are in the canned vegetable aisle!

GREEN BEAN CASSEROLE I

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• In a medium casserole dish mix together green beans, milk, cream of mushroom soup, and 1/2 of the can of onions.
• Bake for 25 minutes in the preheated oven, until heated through and bubbly. Sprinkle remaining onions over the top, and return to the oven for 5 minutes. Season with salt and pepper to taste.