Four Seasons Blend Recipes
FOUR SEASONS BLEND
Provided by Adam Perry Lang
Yield Makes approximately 1 cup
Number Of Ingredients 4
Steps:
- Combine the salt, black pepper, garlic salt, and cayenne in a small bowl. Transfer to a spice grinder or clean coffee grinder and pulse to the consistency of sand. Store in an airtight container for up to 1 month.
FOUR SEASONS BLEND
Use this multipurpose seasoning salt for all your summer grilling
Yield Makes 1/2 cup
Number Of Ingredients 4
Steps:
- Combine all ingredients in a spice mill or blender and grind until they reach the consistency of very fine sand.
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