Four Minute Brownie Pie Recipes

BROWNIE PIE

Brownie Pie image

Brownie Pie is a chocolatey combination of two favorite desserts! Chocolate chips and homemade chocolate brownie batter baked in a flaky pie crust.

Provided by Sabrina Snyder

Categories Dessert

Time 1h

Number Of Ingredients 8

Ingredients

1 pie crust (, unbaked)
1/2 cup unsalted butter (, melted)
1 cup sugar
3 large eggs
2 teaspoons vanilla extract
1/4 cup unsweetened cocoa powder
1/2 cup flour
1 cup semi-sweet chocolate chips (, divided)

Steps:

Preheat oven to 350 degrees.
Line your pie tin with your pie crust.
Whisk together melted butter, sugar, eggs and vanilla extract.
Add the cocoa powder and flour and whisk until just combined.
Stir in 3/4 cup of the chocolate chips.
Pour batter into pie crust.
Sprinkle remaining chocolate chips over the batter.
Bake for 40-45 minutes (tent with aluminum foil if pie crust is browning too quickly).

Nutrition Facts : Calories 329 kcal, Carbohydrate 37 g, Protein 5 g, Fat 19 g, SaturatedFat 10 g, Cholesterol 74 mg, Sodium 81 mg, Fiber 2 g, Sugar 22 g, ServingSize 1 serving

4-MINUTE BROWNIE PIE

4-Minute Brownie Pie image

Make and share this 4-Minute Brownie Pie recipe from Food.com.

Provided by swirlycinnacakes

Categories Pie

Time 45m

Yield 8 serving(s)

Number Of Ingredients 8

Ingredients

2 eggs
1 cup sugar
1 pinch salt
1/2 cup butter, softened
1/2 cup flour
4 tablespoons cocoa
1 teaspoon vanilla
1/2 cup nuts, chopped

Steps:

Preheat oven to 325 degrees.
Place eggs, sugar, salt, butter, flour, cocoa, and vanilla in a small mixing bowl. Beat until smooth.
Stir in nuts.
Pour into greased 9" pie pan.
Bake 30 minutes.

Nutrition Facts : Calories 307.7, Fat 17.5, SaturatedFat 8.3, Cholesterol 83.4, Sodium 176.1, Carbohydrate 34.8, Fiber 1.5, Sugar 25.6, Protein 4.5

FOUR MINUTE BROWNIE PIE

Four Minute Brownie Pie image

This old timer is a Food Section classic from the L.A. Times. It goes back to its' first printing in 1965. It's a moist and fudgy brownie in the shape of a pie.

Provided by Lynnda Cloutier

Categories Pies

Number Of Ingredients 9

Ingredients

2 eggs
1 cup sugar
1/2 cup butter or margarine, softened
1/2 cup flour
3 to 4 tbsp. cocoa
1 tsp. vanilla
dash salt
1/2 cup chopped walnuts
whipped cream or ice cream

Steps:

1. Put eggs, sugar, butter, flour, cocoa, vanilla, and salt in small mixer bowl. Beat 4 minutes. Stir in nuts and pour into greased 8 inch pie pan.
2. Bake at 325 for 30 minutes or til done. Pie will settle like a meringue when cool. Cut in wedges and serve with whipped cream. Serves 8

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