Flavorful Sloppy Joes For 2 Recipes

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FLAVORFUL SLOPPY JOES



Flavorful Sloppy Joes image

Like sloppy joes but not all the leftovers? Now you can make just enough for two hearty sandwiches. The sauce level in the meat mixture is low, making it a little less messy to eat on a bun.

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 2 servings.

Number Of Ingredients 8

1/2 pound lean ground beef (90% lean)
2 tablespoons chopped onion
2 tablespoons chopped green pepper
1/2 cup ketchup
1-1/2 teaspoons brown sugar
1-1/2 teaspoons prepared mustard
1-1/2 teaspoons Worcestershire sauce
2 hamburger buns, split

Steps:

  • In a small skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. , Stir in the ketchup, brown sugar, mustard and Worcestershire sauce. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Serve on buns.

Nutrition Facts : Calories 379 calories, Fat 11g fat (4g saturated fat), Cholesterol 56mg cholesterol, Sodium 1112mg sodium, Carbohydrate 44g carbohydrate (14g sugars, Fiber 2g fiber), Protein 27g protein. Diabetic Exchanges

THE BEST SLOPPY JOES



The Best Sloppy Joes image

This is weeknight comfort food at its finest. We created a homemade sauce that is tangy and flavorful but also quick and easy. We used both ketchup and canned tomato sauce for lots of tomato-y zip and just a touch of brown sugar for a bit of sweetness and slight caramel finish. Green bell pepper is a key addition; it really enhances the other ingredients, elevating the flavor profile into the realm of a true sloppy joe.

Provided by Food Network Kitchen

Categories     main-dish

Time 30m

Yield 4 to 6 sandwiches

Number Of Ingredients 15

2 tablespoons unsalted butter
1 medium onion, diced
1 green bell pepper, diced
1 clove garlic, minced
1 pound lean ground beef
12 ounces (1 1/3 cup) tomato sauce
3/4 cup ketchup
2 tablespoons brown sugar
2 tablespoons Worcestershire sauce
1 tablespoon yellow mustard
1 tablespoon red wine vinegar
1 teaspoon paprika
Pinch of cayenne pepper
Kosher salt and freshly ground black pepper
6 hamburger buns, toasted

Steps:

  • Melt the butter in a large skillet over medium-high heat. Add the onions and peppers and cook, stirring occasionally, until softened and starting to caramelize in some spots, 6 to 7 minutes. Add the garlic and cook, stirring, until fragrant, about 1 minute. Stir in the beef and cook, breaking up the meat with a wooden spoon or spatula, until it is browned, no longer pink in the middle and cooked through, 7 to 8 minutes.
  • Stir in the tomato sauce, ketchup, brown sugar, Worcestershire sauce, mustard, red wine vinegar, paprika, cayenne pepper, 1 teaspoon salt and a generous amount of black pepper and simmer, stirring occasionally, until thickened and heated through, 5 to 6 minutes. Spoon the meat onto the toasted buns.

SLOPPY JOES II



Sloppy Joes II image

This is the recipe my mother used for sloppy joes and it always gets compliments!

Provided by Tamara

Categories     Main Dish Recipes     Sandwich Recipes     Sloppy Joe Recipes

Time 40m

Yield 6

Number Of Ingredients 9

1 pound lean ground beef
¼ cup chopped onion
¼ cup chopped green bell pepper
½ teaspoon garlic powder
1 teaspoon prepared yellow mustard
¾ cup ketchup
3 teaspoons brown sugar
salt to taste
ground black pepper to taste

Steps:

  • In a medium skillet over medium heat, brown the ground beef, onion, and green pepper; drain off liquids.
  • Stir in the garlic powder, mustard, ketchup, and brown sugar; mix thoroughly. Reduce heat, and simmer for 30 minutes. Season with salt and pepper.

Nutrition Facts : Calories 188.8 calories, Carbohydrate 11.2 g, Cholesterol 49.6 mg, Fat 9.4 g, Fiber 0.4 g, Protein 15.1 g, SaturatedFat 3.6 g, Sodium 416.3 mg, Sugar 9.6 g

THE BEST SLOPPY JOE RECIPE



The BEST Sloppy Joe Recipe image

The BEST recipe for a homemade Sloppy Joe! Ground beef in a hearty tomato sauce on toasted hamburger buns. The perfect recipe for lunch or dinner.

Provided by Valentina Ablaev

Categories     Easy

Time 30m

Number Of Ingredients 13

1 small onion (finely chopped)
1/2 small green bell pepper (seeded and finely diced)
1 Tbsp worcestershire sauce
1 tsp yellow mustard
1/4 cup water
1 Tbsp brown sugar
15 oz can tomato sauce
1 lb lean ground beef (85%-90% lean)
1 Tbsp olive oil
½ tsp salt (or to taste)
¼ tsp ground black pepper (or to taste)
3 garlic cloves (minced)
4 hamburger buns (toasted if desired)

Steps:

  • Finely chop the onion. Seed and finely dice the green pepper.
  • In a bowl, combine the Worcestershire sauce, mustard, water, brown sugar, and tomato sauce.
  • Place a large skillet or dutch oven over medium/high heat. Add olive oil and ground beef. Saute the beef for about 5 minutes until cooked through and longer pink, breaking it up with a spatula. Season with salt and pepper and add in the diced peppers and onion. Cook another 5 minutes until the veggies are tender and beef is browned.
  • Add the minced garlic and saute 30 seconds until fragrant, stirring constantly. Add in the sauce and bring to a light boil. Reduce heat to low and simmer uncovered for about 10 minutes. Season to taste with salt and pepper and serve on toasted buns for Sloppy Joe Sandwiches.

Nutrition Facts : Calories 365 kcal, Carbohydrate 35 g, Protein 31 g, Fat 11 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 70 mg, Sodium 1197 mg, Fiber 3 g, Sugar 12 g, UnsaturatedFat 6 g, ServingSize 1 serving

MY FAVORITE SLOPPY JOES



My Favorite Sloppy Joes image

This is my go-to sloppy joe recipe. Liquid smoke is the key ingredient here.

Provided by Alissa

Categories     Main Dish Recipes     Sandwich Recipes     Sloppy Joe Recipes

Time 50m

Yield 6

Number Of Ingredients 10

1 pound lean ground beef
1 cup ketchup
¼ cup dried minced onion
3 tablespoons brown sugar, or to taste
2 tablespoons spicy brown mustard
1 tablespoon Worcestershire sauce, or more to taste
1 tablespoon liquid smoke flavoring
1 teaspoon minced garlic
1 cup beef broth
salt and ground black pepper to taste

Steps:

  • Cook and stir ground beef in a skillet over medium heat until meat is browned and crumbly, about 10 minutes; drain excess grease. Mix ketchup, dried onion, brown sugar, mustard, Worcestershire sauce, smoke flavoring, and garlic into beef, stirring until brown sugar has dissolved.
  • Stir beef broth into beef mixture and bring to a boil; reduce heat to low and simmer until thick, about 30 minutes. Season with salt and black pepper.

Nutrition Facts : Calories 247.5 calories, Carbohydrate 19.6 g, Cholesterol 49.6 mg, Fat 12 g, Fiber 0.3 g, Protein 16.1 g, SaturatedFat 4 g, Sodium 743.4 mg, Sugar 16.9 g

BEST SLOPPY JOES



Best Sloppy Joes image

Who isn't looking for quick, healthy meal solutions during the busy holiday and shopping season? Here's a sophisticated twist on a kid favorite. My daughter, Tiffany, came up with this lower-fat version of traditional sloppy joes. Best of all, this recipe can be made ahead and frozen for real holiday convenience. However, the tangy kick from the orange peel may not appeal to all children. -Suzanne McKinley, Lyons, Georgia

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 6 servings.

Number Of Ingredients 13

1 pound ground beef
1/3 cup chopped onion
1 garlic clove, minced
1 can (8 ounces) tomato sauce
1/2 cup ketchup
4 teaspoons Worcestershire sauce
1 teaspoon molasses
1 teaspoon prepared mustard
1/2 teaspoon ground mustard
Pinch ground cloves
Pinch cayenne pepper
1/4 teaspoon grated orange zest, optional
6 whole wheat buns, split

Steps:

  • In a saucepan, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the tomato sauce, ketchup, Worcestershire sauce, molasses, prepared mustard, ground mustard, cloves, cayenne and orange zest if desired. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Serve on buns.

Nutrition Facts : Calories 274 calories, Fat 9g fat (3g saturated fat), Cholesterol 37mg cholesterol, Sodium 713mg sodium, Carbohydrate 32g carbohydrate (6g sugars, Fiber 4g fiber), Protein 18g protein.

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