First World War Food Recipes

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RECIPES FROM WORLD WAR I (PART 1) - MEATLESS | NC STATE UNIVERSITY ...

Cut curd into squares, heat to 100°F., and hold for 30 minutes; stir gently at intervals. 5. Pour upon cheese cloth and drain for 20 or 30 minutes. 6. Place in dish, and salt at the rate of two …
From lib.ncsu.edu

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FOOD HISTORY | WORLD WAR FOOD

Also, I'm a professional Food Historian who is interested in learning new things about food history, culinary studies, and gastrodiplomacy through war and peace in fun and …
From worldwarfood.com

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WARTIME RECIPES – LESSONS FROM WORLD WAR ONE

Grated rind of half a lemon. ½ teaspoon ground ginger. ¼ teaspoon grated nutmeg. Grease a cake tin. Rub the margarine into the flour. Add the cocoa, currants, spices, sugar, and soda …
From everydaylivesinwar.herts.ac.uk

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COOKING USING A WW1 RECIPE BOOK - GREAT FOOD CLUB

Cooking using a WW1 recipe book. January 1st, 2014. In 2010 we came into the possession of a bruised and battered cookery book of genuine historical interest. You can see the whole book …
From greatfoodclub.co.uk

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COOK THESE QUARANTINE-FRIENDLY WORLD WAR I RECIPES

Titled “War Fare: From the Homefront to the Frontlines,” the show includes a list of recipes first published in the 1918 Win the War in the Kitchen cookbook, reports Mike Pomranz for Food & …
From smithsonianmag.com

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THE WORLD WAR I MUSEUM RELEASED RECIPES FROM 100 YEARS AGO

The exhibit features recipes from the 1918 cookbook Win The War In The Kitchen, which the U.S. government released to inspire people to follow rationing and conserve food. You can …
From delish.com

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WORLD WAR 1 FOOD - RECIPES - COOKS.COM

Cream sugar, butter, and eggs together until creamy and fluffy. Sift 4 cups flour with spices. Mix all prepared fruits and nuts. Add flour ...
From cooks.com

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FIRST WORLD WAR – THE RECIPES PROJECT

The War Breads publication flowed from the Canadian government’s decision to support Allied efforts overseas via a domestic food conservation policy in June 1917 that included domestic …
From recipes.hypotheses.org

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A TASTE OF HISTORY: THUNDER BAY HISTORIAN COOKS UP RECIPES …

Rather than rationing food, the government decided to employ other strategies to encourage people to cook with less, including a "massive poster campaign."
From cbc.ca

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FIRST WORLD WAR – THE RECIPES PROJECT - HYPOTHESES

This historical recipe highlights elements of wartime cooking: uncomplicated, practical, frugal. The bread preserved well on the counter for five days, a tribute to the power of the working-class …
From recipes.hypotheses.org

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10 WARTIME RECIPES FROM A BYGONE ERA - INSANELY GOOD

It’s always yummy. 9. War Cake. Also known as poor man’s cake, war cake relies on the power of spices to help ramp up its flavor. As with most wartime recipes, the ingredients for war cake …
From insanelygoodrecipes.com

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WARTIME CHRISTMAS: 5 FIRST WORLD WAR RECIPES | HISTORYEXTRA

Make a panada of 1 oz. of butter, 1 oz. of flour, and a quarter of a pint of milk. Stir into this two yolks of eggs and the fish. Beat the whites very lightly, and stir well. Add half a pint of fish …
From historyextra.com

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WORLD WAR I FOOD: EATING IN A TRENCH - WEBFOODCULTURE

The ‘trench ration’ was designed to feed a certain number of soldiers. It was used when the food prepared in the field kitchens could be delivered. It included corned beef, sardines, salmon, …
From webfoodculture.com

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FIRST WORLD WAR 1 BEST RECIPES

Food queue in Reading during the First World War. Photographs. Food shortages and rationing were not only an issue during the Second World War, as this food queue in Reading during …
From findrecipes.info

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12 WARTIME RATION RECIPES YOU CAN MAKE AT HOME - MY …

Porridge for breakfast, lots of fruits and vegetables for lunch and supper, less meat and less sugar are just a few of elements which characterised a typical Second World War diet. Much of the …
From myvintagelifestyle.ca

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ANYONE UP FOR FIRST WORLD WAR FOOD? - WAR HISTORY ONLINE

One of the First World War foods they were going to make was a butterless and eggless ginger cake, which the historian took off from a WWI-era handwritten notebook. The other one was a …
From warhistoryonline.com

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11 WARTIME RATION RECIPES EVERY PREPPER SHOULD TRY

Dice the potatoes. Heat the oil in a saucepan and fry the vegetables over a low heat for five minutes. Secondly, add the potatoes and thyme (if you have it), and fry for another five …
From askaprepper.com

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FIRST WORLD WAR FOOD: ANYONE FOR FISH SAUSAGES? - THE TELEGRAPH

Although rationing didn’t kick in till the tail-end of the war in 1918, food was scarce in Britain for much of the conflict. Basic foodstuffs like butter, milk and meat were in short supply ...
From telegraph.co.uk

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ON THE HOME FRONT: ORIGINAL WARTIME RECIPES FROM THE GREAT …

1917: An Indian Recipe. Cut a fowl or rabbit in small pieces. Shred onion small and fry in butter. Sprinkle fowl with flour, salt and curry powder, and fry till a nice brown. Then add a pint of …
From lavenderandlovage.com

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