FINNISH TRIFLE
Make and share this Finnish Trifle recipe from Food.com.
Provided by Miss Erin C.
Categories Dessert
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Whip the cream until light.
- Moisten the cookie crumbs with the juice.
- Place the ingredients in layers. (crumbs,jam, and whipped cream) in dessert dishes.
- Cover the dishes and place in the refrigerator for two hours before serving.
- This is a great dessert.
Nutrition Facts : Calories 266.9, Fat 0.1, Sodium 30.1, Carbohydrate 66.1, Fiber 1, Sugar 47.2, Protein 0.3
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