Finnish Oven Pancakes Recipes
FINNISH OVEN PANCAKE (PANNUKAKKU)
Steps:
- Gather the ingredients.
- In a bowl, whisk together the eggs, milk, sugar, and vanilla sugar until creamy. Stir in the grated lemon zest.
- In a separate bowl, sift together flour, salt, and baking powder. Stir into the egg mixture. Allow the batter to rest for 30 minutes.
- Preheat oven to 450 F.
- When pancake batter has rested, place butter in an oven-proof frying pan or pie plate. Place the pan in the oven and allow the butter to melt without browning (watch carefully).
- Once your butter has melted, remove the pan from the oven. Use a pastry brush to coat the surface and side of the pan evenly with the melted butter.
- Pour pancake batter into the hot, buttered pan and return to the oven.
- Bake for 15 minutes, or until puffed and golden.
Nutrition Facts : Calories 309 kcal, Carbohydrate 30 g, Cholesterol 216 mg, Fiber 1 g, Protein 12 g, SaturatedFat 8 g, Sodium 534 mg, Sugar 6 g, Fat 16 g, ServingSize 5 to 6 servings, UnsaturatedFat 0 g
FINNISH KROPSER (BAKED PANCAKES)
This delicious bar is a treat that can be served for breakfast or with tea. Serve with syrup, jelly or honey.
Provided by Wendy
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes Baked Pancake Recipes
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 450 degrees F (230 degrees C)
- In a medium bowl stir together sugar, flour, and salt. Add eggs and milk. Beat with an electric mixer until blended. Batter will be very thin. Melt butter in the baking pan. Turn the pan to be sure all of the sides are coated then stir the remaining butter into the batter.
- Pour batter into the baking pan and bake for 30 minutes. It will puff up when baking, and flatten when cool.Cut into squares and serve.
Nutrition Facts : Calories 227.6 calories, Carbohydrate 30.4 g, Cholesterol 89.9 mg, Fat 9 g, Fiber 0.5 g, Protein 6.4 g, SaturatedFat 5 g, Sodium 383.2 mg, Sugar 15.5 g
FINNISH PANCAKES
Delicious crepe-like pancakes that are sure to please. You may double or triple the recipe. Serve with warmed maple syrup or a sprinkle of confectioners' sugar and a squeeze of fresh lemon juice.
Provided by MPASTICK
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes
Time 15m
Yield 4
Number Of Ingredients 7
Steps:
- Pour milk into a microwave-safe bowl. Heat in the microwave until slightly warm, 20 to 30 seconds. Whisk in butter. Whisk in eggs. Add flour, baking powder, vanilla extract, and salt; blend briefly with an immersion blender to make a smooth batter.
- Heat a lightly oiled griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle and cook until bottom is golden brown, 2 to 3 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.
Nutrition Facts : Calories 176.2 calories, Carbohydrate 15.4 g, Cholesterol 113.1 mg, Fat 9.6 g, Fiber 0.4 g, Protein 6.8 g, SaturatedFat 5.2 g, Sodium 513.9 mg, Sugar 3.2 g
PANNUKAKKU (FINNISH OVEN PANCAKE)
I first ate pannukakku while living in Finland on a religious mission. It tastes something like a mix between a German pancake and custard. In Finland, it is usually served as a dessert with jam on top, but we like to eat it for breakfast with pancake syrup on top as well. It is now my kids' favorite breakfast and is requested regularly.
Provided by Broman
Categories Baked Pancakes
Time 40m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat the oven to 420 degrees F (215 degrees C). Spray a 9x13-inch baking dish with nonstick spray.
- Mix flour, sugar, salt, and baking powder together in a large bowl. Add milk, eggs, margarine, and vanilla; mix thoroughly with an electric mixer. Batter will be fairly runny. Pour into the prepared baking dish.
- Bake in the preheated oven until edges are golden brown, about 30 minutes.
Nutrition Facts : Calories 220 calories, Carbohydrate 27.8 g, Cholesterol 36.4 mg, Fat 9.8 g, Fiber 0.5 g, Protein 5.2 g, SaturatedFat 2.4 g, Sodium 361.9 mg, Sugar 14.5 g
FINNISH PANCAKES
Outside Thunder Bay, you won't find many places that serve the Hoito's style of Finnish pancakes, which bear no resemblance to fluffy American-style pancakes. At the restaurant, they are each the size of a dinner plate, heavy and dense.
Provided by Ian Austen
Categories breakfast, brunch, pancakes, main course
Time 20m
Yield 6 8-inch pancakes
Number Of Ingredients 6
Steps:
- In a large bowl whisk together the eggs, sugar and salt. Add the milk and flour and whisk until just blended and no pockets of flour are left; do not overmix.
- Heat about 2 tablespoons oil in a 12-inch cast iron skillet set over medium-high heat. When the oil shimmers, add 3/4 cup of batter to the pan. Tilt the pan to allow the batter to spread evenly to about 8 inches in diameter. Cook for 2 to 3 minutes or until the sides of the pancake are set and bubbles begin to appear in the middle. Flip and cook for another 2 minutes or until fully set and golden on both sides. Repeat with the remaining batter.
Nutrition Facts : @context http, Calories 301, UnsaturatedFat 14 grams, Carbohydrate 30 grams, Fat 17 grams, Fiber 1 gram, Protein 7 grams, SaturatedFat 2 grams, Sodium 90 milligrams, Sugar 5 grams, TransFat 0 grams
PANNU KAKKU (FINNISH OVEN PANCAKE)
An eggy, buttery, oven pancake. This looks so good, I can't wait to try it. Putting the recipe hear for safe keeping. I got it off Erin's kitchen blog. Hope she doesn't mind. Update: Finally got to make this deliciously ooey, gooey pancake. I also added a dash of vanilla and would also recomend decreasing the butter to about 6 tbs from 8. I also preheated the oven to 400 degrees to melt the butter and then decreased the temp to 350 when I put the batter in. Oh so yummy! I will update the ingredients below so that the nutritional information is correct.
Provided by C. Taylor
Categories Breakfast
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees.
- Melt butter in oven in a 9x13 pan; should be sizzling when you take it out.
- Meanwhile, mix other ingredients like hell - till very frothy. Pour batter into pan with melted butter.
- Bake 40 minutes. Eat immediately.
Nutrition Facts : Calories 413.9, Fat 18, SaturatedFat 10.2, Cholesterol 182.9, Sodium 168.9, Carbohydrate 53.5, Fiber 0.6, Sugar 33.9, Protein 9.1
More about "finnish oven pancakes recipes"
FINNISH OVEN PANCAKE: FAVORITE HOMEY DESSERT IN FINLAND
Web Oct 7, 2020 1 tsp salt (suola) Oven Pancake Ingredients with American Measurements In Finnish: Pannukakkutaikina amerikkalaisilla mitoilla 2 …
From herfinland.com
Reviews 22Estimated Reading Time 5 mins
From herfinland.com
Reviews 22Estimated Reading Time 5 mins
See details
FINNISH PANCAKES - THE AUTHENTIC RECIPE FOR 'LETTU
Web Feb 23, 2023 2K Lettu, lätty, plätty, ohukainen and räiskäle. What are these Finnish words? They all mean the same thing: the incredibly …
From herfinland.com
Reviews 36Estimated Reading Time 7 mins
From herfinland.com
Reviews 36Estimated Reading Time 7 mins
See details
PANNUKAKKU (FINNISH OVEN PANCAKE) | WHOLEFULLY
From wholefully.com
4.4/5 (10)Total Time 35 minsCategory BreakfastPublished Nov 18, 2022
See details
FINNISH BAKED PANCAKES - FOOD AND JOURNEYS®
Web Feb 5, 2021 Preparation Start your baked pancakes by preheating your oven to 225°C (425°F). Using a large mixing bowl, sift flour and salt ( photo 1 ). Add egg and half of the milk ( photo 2 ). Whisk until there are no …
From foodandjourneys.net
From foodandjourneys.net
See details
PANNUKAKKU - FINNISH OVEN PANCAKE RECIPE - 2 HUNGRY BIRDS
Web In a medium bowl stir together sugar, flour, and salt. Add in the eggs and milk. Use an electric mixer to beat until well-blended. The batter will be very thin (or at least thinner …
From 2hungrybirds.com
From 2hungrybirds.com
See details
FINNISH PANCAKES RECIPE - BBC FOOD
Web Dietary Vegetarian Ingredients 150g/5½oz plain flour 1 tsp baking powder 2 tbsp caster sugar pinch of salt 4 large free-range eggs 600ml/20fl oz milk 25g/1oz butter, melted To serve icing sugar,...
From bbc.co.uk
From bbc.co.uk
See details
KROPSU: FINNISH BAKED PANCAKE - THE CULINARY CELLAR
Web Dec 26, 2015 Instructions. Place a heavy 9-by-13-inch pan in oven and turn oven to 400 degrees. The pan needs to get very hot. Add the stick of butter to the pan and let it melt …
From theculinarycellar.com
From theculinarycellar.com
See details
PANNUKAKKU-FINNISH OVEN PANCAKE - SCANDICUISINE
Web Feb 6, 2022 Pannukakku, traditional Finnish oven-pancake, also called kropsu. A simple pancake baked in the oven served with some jam and whipped cream-if available. This authentic pannukakku is a family …
From scandicuisine.com
From scandicuisine.com
See details
AUTHENTIC PANNUKAKKU FINNISH OVEN BAKED PANCAKE …
Web Oct 25, 2021 INGREDIENTS 1 cup all purpose flour 120 grams 2 cups milk 240 grams 3/4 cup sugar 150 grams 5 tablespoons butter 75 grams 4 large eggs 200 grams 1 teaspoon vanilla extract 4 grams …
From bakerrecipes.com
From bakerrecipes.com
See details
FINNISH OVEN PANCAKES (PANNUKAKKU) - FOODIE WITH …
Web Jun 15, 2021 Pannukakku, a.k.a. Finnish Oven Pancake, is a crisp-exteriored cross between pancakes and custard. They puff up like a Yorkshire pudding and can be served sweet or savoury. This is your new …
From foodiewithfamily.com
From foodiewithfamily.com
See details
PANNUKAKKU FINNISH OVEN PANCAKE | THE TAYLOR HOUSE
Web Mar 30, 2018 Instructions. Preheat the oven to 350 degrees and let the 1/2 cup butter melt in a 9 x 13 pan. In a medium bowl mix together the flour, milk, eggs, and salt. Pour the egg mixture into the pan and bake for 35 …
From thetaylor-house.com
From thetaylor-house.com
See details
LETTU-FINNISH PANCAKES - SCANDICUISINE
Web Oct 18, 2021 Break the eggs and whisk them around for a minute. Add half the amount of the milk. Add in the dry ingredients and stir around. Then add the rest of the milk and mix …
From scandicuisine.com
From scandicuisine.com
See details
PANNUKAKKU- FINNISH OVEN PANCAKES - JOY IN THE …
Web Nov 17, 2017 Combine your salt, eggs, sugar, vanilla and milk together and add the flour last. Mix your ingredients together in a mixer or with a handheld mixer. After your oven has preheated, just add the butter to a …
From joyinthecommonplace.com
From joyinthecommonplace.com
See details
FINNISH OVEN PANCAKES RECIPE | GET CRACKING - EGGS.CA
Web Preheat oven to 400˚F (200˚C). Line bottoms and sides of two 15 x 10-inch (38 x 25 cm) rimmed baking sheets or jelly roll pans with aluminum foil. Brush foil well with oil using about 1-½ tsp (7 mL) per baking sheet. …
From eggs.ca
From eggs.ca
See details
OVEN BAKED PANCAKES? PANNUKAKKU FINNISH PANCAKES …
Web Jul 10, 2019 Set aside to rest for 30 min. Melt the butter and set aside. Measure 1/4 cup of blueberries and set aside. Place a 9 by 13 inch baking dish (or similar size) in your oven and preheat to 425° F. Add the …
From cultureatz.com
From cultureatz.com
See details
DELICIOUS PANCAKE RECIPES FROM AROUND THE WORLD - MSN
Web Whisk until well combined. Finally, sift in the flour and mix until there aren't any lumps. Allow the batter to rest for 5 or 10 minutes. To cook a Dutch baby, remove the frying pan from …
From msn.com
From msn.com
See details
PANNUKKAU {FINNISH PANCAKE} | THE RECIPE CRITIC
Web Jan 21, 2013 Preheat the oven to 400 degrees. Line a baking sheet with aluminum foil. Place the bacon laying side by side on top of the aluminum foil. Bake about 15-20 minutes or until desired crispness. Once done, …
From therecipecritic.com
From therecipecritic.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
