Finger Jello Vs Regular Jello Recipes

FINGER GELATIN

Finger Gelatin image

Cut raspberry flavor gelatin into squares for fun Finger Gelatin treats. Also known as Castle Bricks, kids can eat this Finger Gelatin with their hands!

Provided by My Food and Family

Categories Baking Ingredients

Time 1h20m

Yield 36 servings

Number Of Ingredients 3

Ingredients

3 pkg. (3 oz. each) JELL-O Raspberry Flavor Gelatin
4 env. (1/4 oz. each) KNOX Unflavored Gelatine
1 qt. (4 cups) boiling water

Steps:

Combine first 2 ingredients in large bowl. Add boiling water; stir until completely dissolved.
Pour into 13x9-inch pan sprayed with cooking spray.
Refrigerate 1 hour or until firm before cutting into small squares.

Nutrition Facts : Calories 30, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 25 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g

FUN FINGER GELATIN

Fun Finger Gelatin image

This is the best finger gelatin recipe. I've been making it for many years. It's simple to make, and kids love it! You can be very creative for parties or events by using cookie cutters to cut the gelatin. Enjoy! Use your favorite flavor of gelatin mix.

Provided by Alley

Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad

Time 3h15m

Yield 32

Number Of Ingredients 6

Ingredients

5 (.25 ounce) envelopes unflavored gelatin (such as Knox ®)
2 ½ cups cold water
2 (6 ounce) packages fruit-flavored Jell-O® mix
1 cup white sugar
2 cups hot water
1 cup cold water

Steps:

Dissolve the unflavored gelatin in 2 1/2 cups cold water in a bowl.
Combine the fruit-flavored gelatin, sugar, and hot water in a large saucepan; bring to a boil. Stir the unflavored gelatin mixture into the boiling mixture; cook and stir until the gelatin and sugar are completely dissolved, about 5 minutes.
Remove the saucepan from heat. Stir 1 cup cold water into the gelatin mixture; pour into a 13x9-inch dish.
Refrigerate until the gelatin is firm, about 3 hours; cut into squares to serve.

Nutrition Facts : Calories 67.9 calories, Carbohydrate 15.8 g, Protein 1.8 g, Sodium 30 mg, Sugar 6.2 g

FINGER JELLO

Finger Jello image

You kids will love this. I could never make this enough for mine. And you will find yourself dipping into it, too.

Provided by bert2421

Categories Gelatin

Time 10m

Yield 48 serving(s)

Number Of Ingredients 4

Ingredients

2 packages knox unflavored gelatin
1 (6 ounce) package Jello gelatin
2 1/2 cups water
1/4 cup sugar

Steps:

Spray 9x13" pan with pam.
Dissolve unflavoured gelatin in 1 cup cold water and set aside.
In saucepan, bring 1 cup water to boil.
Add jello and sugar.
Bring to a boil and remove from heat.
Add gelatin mixture and stir.
Add 1/2 cup cold water and let set.
When it is set, you can easily cut it into squares.

Nutrition Facts : Calories 18.5, Sodium 17.3, Carbohydrate 4.2, Sugar 4.1, Protein 0.5

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