Finadene Sauce Recipes

FINADENE

Finadene image

I learned to make this on Guam. This is an all purpose sauce and can be used as a marinade, or poured over rice or cooked meat. You can make it as hot or mild as you like. The longer you let it sit the hotter it gets!

Provided by tjimmo

Categories Side Dish Sauces and Condiments Recipes Marinade Recipes

Time 15m

Yield 4

Number Of Ingredients 4

Ingredients

1 onion, chopped
½ cup soy sauce
3 fresh hot chile peppers, seeded and chopped
¼ cup white vinegar

Steps:

Stir together the soy sauce, onion, chile peppers, and vinegar in a small bowl.

Nutrition Facts : Calories 53.5 calories, Carbohydrate 10.9 g, Fat 0.1 g, Fiber 1.7 g, Protein 3.3 g, Sodium 1808.5 mg, Sugar 4.7 g

SHRIMP KELAGUEN WITH FINADENE SAUCE

Shrimp Kelaguen With Finadene Sauce image

A spicy appetizer (or salad) from Guam. NOTE: They use very hot chilies, so adjust type to your tastes. Also, make sure NOT to use the sweetened baking coconut. Fresh is best. Serve with tortillas or recipe #458007

Provided by Outta Here

Categories Peppers

Time 35m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

1 lb medium shrimp, peeled and deveined (head and tails removed)
1 small onion, peeled and finely minced
2 small red bird's eye chilies, finely minced
1 cup unsweetened coconut, grated (use fresh if possible)
3 tablespoons lemon juice (or more to taste)
10 medium jalapenos, stemmed and very finely minced
1/3 cup soy sauce
1/2 cup lemon juice
1/2 cup chopped onion

Steps:

Cook shrimp in boiling water until they just turn pink. Drain and run under cold water. Drain again.
Chop boiled shrimp into small pieces.
In a bowl, mix shrimp, onion, red peppers, coconut and lemon juice (increase lemon juice to taste if needed).
Cover and chill for a few hours.
Serve on warmed fresh tortillas, or Flour Titiyas, with the sauce on the side. (If using as a salad, pour sauce over shrimp, mix, and serve on lettuce leaves).
For the sauce:.
Mix all ingredients in a bowl.
Cover and chill.

FINADENI

Finadeni image

Traditional sauce of Guam. Can't have a fiesta without it.

Provided by CINNAMON_75

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 20m

Yield 4

Number Of Ingredients 4

Ingredients

¼ cup soy sauce
¼ cup lemon juice
¼ cup chopped green onions
½ teaspoon red pepper flakes

Steps:

In a small bowl, stir together the soy sauce, lemon juice, green onions, and red pepper flakes. Let stand for about 15 minutes before serving to allow the flavors to blend.

Nutrition Facts : Calories 15.6 calories, Carbohydrate 3.2 g, Fat 0.1 g, Fiber 0.5 g, Protein 1.2 g, Sodium 903.2 mg, Sugar 0.8 g

FINADENE

Finadene image

Traditional Guamanian hot sauce (Really hot) A must have at parties on BBQ (kilaguen) chicken, ribs, fish and rice.

Provided by Amy in Hawaii

Categories Sauces

Time 5m

Yield 1/2 cup

Number Of Ingredients 6

Ingredients

1/4 cup soy sauce
1/4 cup distilled white vinegar
9 -12 hot peppers (boonie, bird peppers, tobasco, thai hot, jalapeno can be substituted)
2 tablespoons lemon juice
2 tablespoons onions, minced
1 tablespoon green onion, minced

Steps:

Mince hot pepper or use a kitchen sheer to slice small peppers and place in a small bowl.
Add the remaining ingredients.

Nutrition Facts : Calories 467.7, Fat 1.8, SaturatedFat 0.2, Sodium 8106.6, Carbohydrate 94.9, Fiber 14.4, Sugar 47.3, Protein 32.1

FINADENE (GUAM ALL-PURPOSE SAUCE)

Finadene (Guam All-Purpose Sauce) image

Make and share this Finadene (Guam All-Purpose Sauce) recipe from Food.com.

Provided by AZPARZYCH

Categories Vegetable

Time 15m

Yield 8 serving(s)

Number Of Ingredients 5

Ingredients

1 medium onion, chopped
1 green onion, chopped
1/2 cup soy sauce
1/4 cup vinegar or 1/4 cup lemon juice
3 -6 hot peppers, chopped

Steps:

Combine all ingredients in a small bowl and stir.
Add more soy sauce, vinegar or lemon juice until you obtained the desired taste.

Nutrition Facts : Calories 25, Fat 0.1, Sodium 1007.7, Carbohydrate 4, Fiber 0.7, Sugar 1.8, Protein 2.4

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