Feta And Vegetable Rotini Salad From Athenos Recipes

ZESTY FETA AND VEGETABLE ROTINI SALAD

Zesty Feta and Vegetable Rotini Salad image

If pasta salads are a favorite, you'll want to try this Healthy Living recipe the next time you make one! It's as tasty as it is fabulously colorful.

Provided by My Food and Family

Categories Pasta

Time 1h30m

Yield 8 servings, about 1 cup each

Number Of Ingredients 7

Ingredients

3 cups tri-colored rotini pasta, cooked, cooled
1 cup ATHENOS Traditional Crumbled Feta Cheese
1 cup halved cherry tomatoes
1 cup chopped cucumbers
1/2 cup sliced black olives
1/2 cup KRAFT Zesty Italian Dressing
1/4 cup finely chopped red onions

Steps:

Combine ingredients.
Refrigerate 1 hour.

Nutrition Facts : Calories 150, Fat 3.5 g, SaturatedFat 0.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 230 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 5 g

ATHENOS GREEK SALAD RECIPE

ATHENOS Greek Salad Recipe image

Serve this ATHENOS Greek Salad Recipe for a tasty side dish. Olives, plum tomatoes, cukes and feta come together in this ATHENOS Greek Salad Recipe.

Provided by My Food and Family

Categories Recipes

Time 10m

Yield 4 servings

Number Of Ingredients 7

Ingredients

1 pkg. (10 oz.) torn mixed salad greens
3/4 cup pitted black olives
3 plum tomatoes, cut into wedges
1/2 cup thinly sliced red onions
1/2 cucumber, peeled, cut into wedges
1/2 cup ATHENOS Greek Vinaigrette Dressing with Real ATHENOS Feta Cheese
1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese

Steps:

Combine first 5 ingredients in large bowl.
Add dressing; toss to coat.
Top with cheese.

Nutrition Facts : Calories 240, Fat 19 g, SaturatedFat 6 g, TransFat 0.5 g, Cholesterol 20 mg, Sodium 800 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 8 g

FETA AND VEGETABLE ROTINI SALAD

Feta and Vegetable Rotini Salad image

A very tasty pasta salad, especially with the best veggies of the season. If cherry tomatoes are not available, chop a few plum tomatoes, or add chopped red and green pepper in place of cucumber. To make this delicious pasta a hit with your kids, omit olives and onion. Prepares as directed, using your favorite pasta shape and substituting Kraft Cheddar Cheese, cubed, for the Feta.

Provided by Chef mariajane

Categories < 30 Mins

Time 20m

Yield 8 serving(s)

Number Of Ingredients 7

Ingredients

450 g rotini pasta, cooked, drained and cooled (1/2 900g package)
1 cup Greek feta cheese, crumbled
1 cup cherry tomatoes, halved
1 cup cucumber, unpeeled, chopped
1/2 cup black olives, sliced
1/2 cup zesty Italian dressing
1/4 cup red onion, finely chopped

Steps:

Toss all ingredients in large bowl. Refrigerate at least 1 hour to blend flavours.

Nutrition Facts : Calories 268.5, Fat 6, SaturatedFat 0.9, Sodium 320.3, Carbohydrate 45.8, Fiber 2.4, Sugar 3.1, Protein 7.8

FETA AND VEGETABLE ROTINI SALAD FROM ATHENOS

Feta and Vegetable Rotini Salad from ATHENOS image

Dare we say WOW when talking about a pasta salad? In this case, absolutely. Zesty dressing, feta and crisp, fresh veggies unite for a zingy response to 'What should I bring?'

Provided by Allrecipes Member

Categories Pasta by Shape

Time 1h30m

Yield 8

Number Of Ingredients 7

Ingredients

3 cups tri-color rotini pasta, cooked, cooled
1 cup ATHENOS Traditional Crumbled Feta Cheese
1 cup halved cherry tomatoes
1 cup chopped cucumbers
½ cup sliced black olives
½ cup Italian dressing
¼ cup finely chopped red onions

Steps:

Combine ingredients.
Refrigerate 1 hour.

Nutrition Facts : Calories 157.5 calories, Carbohydrate 20 g, Cholesterol 14.7 mg, Fat 6.2 g, Fiber 1.9 g, Protein 6.5 g, SaturatedFat 2.5 g, Sodium 506.5 mg, Sugar 1.7 g

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