Fannies Barbecue Sauce Recipes

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HOMEMADE BBQ SAUCE RECIPE



Homemade BBQ Sauce Recipe image

This homemade barbecue sauce can be customized to suit any dish. Just store it in the fridge and use it on chicken, ribs, or pork chops!

Provided by Holly Nilsson

Categories     Dip     Sauce

Time 35m

Number Of Ingredients 12

1 tablespoon olive oil
½ onion (finely diced)
2 cloves garlic (minced)
⅔ cup ketchup
¼ cup cider vinegar
2 tablespoons molasses
2 tablespoons brown sugar
1 tablespoon paprika
1 tablespoon Worcestershire sauce
½ tablespoon dry mustard
1 teaspoon salt
½ teaspoon black pepper

Steps:

  • In a small saucepan on medium low heat, cook onion and garlic in oil until tender, about 10 minutes.
  • Add remaining ingredients and simmer 20 minutes or until thickened.

Nutrition Facts : Calories 74 kcal, Carbohydrate 14 g, Protein 1 g, Fat 2 g, SaturatedFat 0.3 g, Sodium 504 mg, Fiber 1 g, Sugar 12 g, UnsaturatedFat 1.3 g, ServingSize 1 serving

FANNIE,S BARBECUE SAUCE



FANNIE,S BARBECUE SAUCE image

WE BARBECUE A LOT ;THIS SAUCE IS VERY SPECIAL

Provided by FANNIE MCCOY @ZAYDEN2

Categories     Other Sauces

Number Of Ingredients 14

1 cup(s) butter or margarine
3 - med onions,chopped
1 1/2 cup(s) wine vinegar
- juice and rind of 3 lemons
1 teaspoon(s) blk. pepper
2 tablespoon(s) garlic powder
1/2 cup(s) ketsups
3 tablespoon(s) worcestershire sauce
1 tablespoon(s) liquid smoke flavoring
2 tablespoon(s) suger
2 tablespoon(s) accent flavor ehchancher
1 - bottle of kc masterpiece
1 - bottle of beer
- dash of tobasco sauce

Steps:

  • PUT ALL IN A POT AND SIMMER FOR 15. MIN. TASTE TO SEE IF ING. ARE TO YOUR TASTE. ADD MORE AS DESIRED

GRANNY'S SPECIAL BBQ SAUCE..



Granny's Special BBQ Sauce.. image

I came up with this several years ago, and its a favorite with everyone who has ever tasted it... We have served it with pulled pork at church functions, and everyone wanted the recipe. The secret ingredient? Jack Daniels! Just tell everyone its a secret family recipe..lol.Its great on brisket, pulled pork, or baby back ribs (.I used low carb ketsup, and splenda's brown sugar.)

Provided by Lou6566

Categories     Sauces

Time 5m

Yield 3 cups, 8-12 serving(s)

Number Of Ingredients 12

2 cups ketchup
2 tablespoons red wine vinegar
2 tablespoons Worcestershire sauce
2 tablespoons brown sugar (heaping spoons full)
1 teaspoon hot sauce
4 tablespoons Jack Daniels Whiskey
3 tablespoons liquid smoke, hickory flavor
1/2 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon pepper
1/4 teaspoon salt
2 teaspoons dried celery flakes

Steps:

  • Simply stir all together. Use part as a mop and store the rest in refrig to serve with the ribs.

PIERRE FRANEY'S BARBECUE SAUCE



Pierre Franey's Barbecue Sauce image

A simple and delicious accompaniment to almost any barbecued meat.

Provided by Pierre Franey

Categories     easy, condiments

Time 5m

Yield About 1 cup

Number Of Ingredients 9

3 tablespoons olive oil
1 cup ketchup
2 tablespoons lemon juice
1 tablespoon chopped garlic
2 tablespoons honey
2 teaspoons grated ginger
2 teaspoons soy sauce
3 thin, seeded lemon slices
1 tablespoon Dijon mustard

Steps:

  • Combine all the ingredients in a saucepan. Blend well, bring to a boil and remove from heat.

Nutrition Facts : @context http, Calories 408, UnsaturatedFat 17 grams, Carbohydrate 62 grams, Fat 21 grams, Fiber 3 grams, Protein 3 grams, SaturatedFat 3 grams, Sodium 1466 milligrams, Sugar 45 grams, TransFat 0 grams

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